Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t…
Want to Read $ 12.99If you liked the food plot in Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by B. Dylan Hollis , here is a list of 18 books like this:
1. Better Homes and Gardens New Cook Book
By: Better Homes and Gardens
5.00
Format: 160 pages, Hardcover
Features: Over 900 new recipes -- 1,200 in all-reflect current eating habits and lifestyles; 500 ne… read more
Want to ReadSimilar categories in Better Homes and Gardens's Better Homes and Gardens New Cook Book book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
2. Mary Berry's Baking Bible
By: Mary Berry
4.33
Format: 277 pages, Hardcover
This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's m… read more
Want to ReadSimilar categories in Mary Berry's Mary Berry's Baking Bible book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
3. Magnolia Table, Volume 3: A Collection of Recipes for Gathering
By: Joanna Gaines
4.30
Format: 352 pages, Kindle Edition
Joanna Gaines—cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New Yo… read more
Want to Read $ 21.99Similar categories in Joanna Gaines's Magnolia Table, Volume 3: A Collection of Recipes for Gathering book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
4. The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)
By: Ree Drummond
4.19
Format: 384 pages, Hardcover
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond r… read more
Want to Read $ 13.99Similar categories in Ree Drummond's The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- adult
5. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- history
- historical
- humor
- cookbooks
- cooking
- food
- nonfiction
- reference
- adult
- food and drink
6. Y'all Eat Yet?: Welcome to the Pretty B*tchin' Kitchen
By: Miranda Lambert
3.72
Format: 288 pages, Hardcover
From country music sensation Miranda Lambert, comes a gorgeous cookbook sharing a wide array of tas… read more
Want to Read $ 14.99Similar categories in Miranda Lambert's Y'all Eat Yet?: Welcome to the Pretty B*tchin' Kitchen book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- food and drink
7. 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More
By: Sarah Kieffer
4.38
Format: 304 pages, Hardcover
A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023 From Sarah… read more
Want to Read $ 1.99Similar categories in Sarah Kieffer's 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
8. Sweet Enough: A Dessert Cookbook
By: Alison Roman
4.22
Format: 301 pages, Kindle Edition
A simple, stylish cookbook full of desserts that come together faster than you can eat them—from th… read more
Want to Read $ 4.99Similar categories in Alison Roman's Sweet Enough: A Dessert Cookbook book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
9. Magnolia Table, Volume 2: A Collection of Recipes for Gathering
By: Joanna Gaines
4.02
Format: 352 pages, Hardcover
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her … read more
Want to Read $ 23.99Similar categories in Joanna Gaines's Magnolia Table, Volume 2: A Collection of Recipes for Gathering book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- food and drink
10. Tasting History: Explore the Past through 4,000 Years of Recipes
By: Max Miller
4.36
Format: 256 pages, Hardcover
NEW YORK TIMES BESTSELLER Begin your very own food journey through the centuries and around the … read more
Want to Read $ 14.99Similar categories in Max Miller's Tasting History: Explore the Past through 4,000 Years of Recipes book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- history
- historical
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
11. 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie
By: Stacey Mei Yan Fong
3.79
Format: 384 pages, Hardcover
A "deliciously unique" love letter in pie crust to every state—a delicious portrait of the country … read more
Want to Read $ 16.99Similar categories in Stacey Mei Yan Fong's 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
12. Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes
By: Erika Council
4.48
Format: 208 pages, Hardcover
A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with… read more
Want to Read $ 5.99Similar categories in Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
13. Heroes' Feast: The Official D&D Cookbook (Dungeons & Dragons)
By: Kyle Newman
4.42
Format: 212 pages, Hardcover
NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons &; Dragons “Rea… read more
Want to Read $ 10.99Similar categories in Kyle Newman's Heroes' Feast: The Official D&D Cookbook (Dungeons & Dragons) book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- humor
- cookbooks
- cooking
- food
- nonfiction
- reference
14. Indulge: Delicious and Decadent Dishes to Enjoy and Share
By: Valerie Bertinelli
4.13
Format: 352 pages, Hardcover
Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indu… read more
Want to Read $ 15.99Similar categories in Valerie Bertinelli's Indulge: Delicious and Decadent Dishes to Enjoy and Share book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- nonfiction
15. Rhett & Link Present: The Mythical Cookbook: 10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically
By: Josh Scherer
4.23
Format: 336 pages, Hardcover
From the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning… read more
Want to Read $ 15.99Similar categories in Josh Scherer's Rhett & Link Present: The Mythical Cookbook: 10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- nonfiction
16. Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
By: Yossy Arefi
4.28
Format: 186 pages, Kindle Edition
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more
Want to Read $ 11.99Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
17. Texture Over Taste
By: Joshua Weissman
4.27
Format: 264 pages, Hardcover
Fresh off of his #1 New York Times bestseller, Joshua: An Unapologetic Cookbook, Joshua Weissman is… read more
Want to Read $ 12.99Similar categories in Joshua Weissman's Texture Over Taste book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
18. Milk Street Simple
By: Christopher Kimball
3.66
Format: 368 pages, Hardcover
The James Beard Award-winning team at Milk Street delivers 200 easy, clever recipes you can just t… read more
Want to Read $ 18.99Similar categories in Christopher Kimball's Milk Street Simple book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
19. Brilliant Bites: 75 Amazing Small Bites for Any Occasion
By: Maegan Brown
3.98
Format: 200 pages, Hardcover
WOW your family and friends with miniature versions of all their favorite foods! These 75 appetizer… read more
Want to Read $ 11.99Similar categories in Maegan Brown's Brilliant Bites: 75 Amazing Small Bites for Any Occasion book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- food
- nonfiction
- reference
- adult
20. Snoop Presents Goon with the Spoon
By: Snoop Dogg
4.07
Format: 192 pages, Kindle Edition
NEW YORK TIMES BESTSELLER • The follow-up to From Crook to Cook, this next-level cookbook is all ab… read more
Want to Read $ 11.85Similar categories in Snoop Dogg's Snoop Presents Goon with the Spoon book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- cookbooks
- cooking
- nonfiction
21. Basics with Babish: A Guide to Making a Mess, Making Mistakes, and Making Great Food
By: Andrew Rea
4.43
Format: 512 pages, ebook
Devour over 100 simple, easy-to-follow recipes from the culinary genius who created the Babish Culi… read more
Want to Read $ 19.99Similar categories in Andrew Rea's Basics with Babish: A Guide to Making a Mess, Making Mistakes, and Making Great Food book and B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- humor
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
