World Travel: An Irreverent Guide
By: Anthony Bourdain
3.64
Format: 480 pages, Hardcover
A guide to some of the world’s most fascinating places, as seen and experienced by writer, televisi…
Want to Read $ 16.99"You know, I'll tell you honestly: if you like food and you haven't come here to eat, you're really missing the fucking boat. This is world-class food; this is world-class wine; this is world-class cheese. The next big thing is Croatia. If you haven't been here, you're a fucking idiot. I'm an idiot."-Anthony Bourdain, World Travel: An Irreverent Guide
"You know, I'll tell you honestly: if you like food and you haven't come here to eat, you're really missing the fucking boat. This is world-class food; this is world-class wine; this is world-class cheese. The next big thing is Croatia. If you haven't been here, you're a fucking idiot. I'm an idiot."-Anthony Bourdain, World Travel: An Irreverent Guide
If you liked the biography memoir plot in World Travel: An Irreverent Guide by Anthony Bourdain , here is a list of 7 books like this:
1. Mastering the Art of French Cooking
By: Julia Child , Simone Beck , Louisette Bertholle , Sidonie Coryn
4.25
Format: 684 pages, Hardcover
For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the de… read more
Want to Read $ 22.99Similar categories in Julia Child's Mastering the Art of French Cooking book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
"Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. The you savor it, analyze …"-Julia Child, Mastering the Art of French Cooking
2. The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
By: Karen Page , Andrew Dornenburg
4.05
Format: 380 pages, Hardcover
Winner of the 2009 James Beard Book Award for Best Book: Reference and Scholarship Great cooking g… read more
Want to Read $ 14.99Similar categories in Karen Page's The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
3. 32 Yolks: From My Mother's Table to Working the Line
By: Eric Ripert
3.95
Format: 247 pages, Hardcover
NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and… read more
Want to Read $ 10.99Similar categories in Eric Ripert's 32 Yolks: From My Mother's Table to Working the Line book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- cooking
- biography memoir
- nonfiction
- food
- audiobook
"the important thing, Jacques instructed me, was to get the pan hot as you could before adding the meat - that, and always give good wine to your butcher."-Eric Ripert, 32 Yolks: From My Mother's Table to Working the Line
"my father...there was never any mistaking his love for me. When I walked into the room, his eyes lit up and he wrapped me in his arms as if it was Christmas morning and I was the best gift imaginable."-Eric Ripert, 32 Yolks: From My Mother's Table to Working the Line
"We were all hard on our commis because we were always afraid, and cruelty is one of fear's most common by-products. It would take me a very long time to unlearn those methods of surviving under press…"-Eric Ripert, 32 Yolks: From My Mother's Table to Working the Line
"Buth this is the thing, my child, " Madame Amparo continued. "You are headed for the same night sky. When it's your turn to burn brightly, remember where you have been. Be careful not to harm all of …"-Eric Ripert, 32 Yolks: From My Mother's Table to Working the Line
4. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
By: Wendy MacNaughton , Samin Nosrat
4.39
Format: 480 pages, Hardcover
A visionary new master class in cooking that distills decades of professional experience into just … read more
Want to Read $ 19.99Similar categories in Wendy MacNaughton's Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
- audiobook
5. I Hear She's a Real Bitch
By: Jen Agg
3.57
Format: 368 pages, Hardcover
A sharp and candid memoir from a star in the restaurant world, and an up-and-coming literary voice.… read more
Want to Read $ 12.99Similar categories in Jen Agg's I Hear She's a Real Bitch book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- biography memoir
- food
- nonfiction
6. Momofuku
By: David Chang , Peter Meehan
3.95
Format: 269 pages, Hardcover
Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synony… read more
Want to ReadSimilar categories in David Chang's Momofuku book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
7. Better Homes and Gardens New Cook Book
By: Better Homes and Gardens
5.00
Format: 160 pages, Hardcover
Features: Over 900 new recipes -- 1,200 in all-reflect current eating habits and lifestyles; 500 ne… read more
Want to ReadSimilar categories in Better Homes and Gardens's Better Homes and Gardens New Cook Book book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
8. Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
By: Thug Kitchen , Matt Holloway , Michelle Davis
3.58
Format: 448 pages, Hardcover
Thug Kitchen started their wildly popular web site to inspire people to eat some Goddamn vegetables… read more
Want to ReadSimilar categories in Thug Kitchen's Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
9. Essentials of Classic Italian Cooking
By: Marcella Hazan , None
3.65
Format: None pages,
Want to ReadSimilar categories in Marcella Hazan's Essentials of Classic Italian Cooking book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
10. Nigella Express: Good Food, Fast
By: Nigella Lawson
4.18
Format: 200 pages, Hardcover
This is the first time that we've ever launched a cookbook alongside a brand new show. Nigella's ra… read more
Want to ReadSimilar categories in Nigella Lawson's Nigella Express: Good Food, Fast book and Anthony Bourdain's World Travel: An Irreverent Guide
11. Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
By: Quentin Bacon , Ina Garten
3.51
Format: None pages,
Want to ReadSimilar categories in Quentin Bacon's Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again book and Anthony Bourdain's World Travel: An Irreverent Guide
12. Everyday Italian: 125 Simple and Delicious Recipes
By: Giada De Laurentiis
4.07
Format: None pages, Hardcover
In her hit Food Network show Everyday Italian, Giada De Laurentiis shows you how to cook delicious,… read more
Want to ReadSimilar categories in Giada De Laurentiis's Everyday Italian: 125 Simple and Delicious Recipes book and Anthony Bourdain's World Travel: An Irreverent Guide
13. The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
By: Alice Waters
3.85
Format: None pages, Hardcover
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about fo… read more
Want to ReadSimilar categories in Alice Waters's The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution book and Anthony Bourdain's World Travel: An Irreverent Guide
14. Jerusalem: A Cookbook
By: Yotam Ottolenghi , Sami Tamimi
4.29
Format: 120 pages, Hardcover
With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. B… read more
Want to ReadSimilar categories in Yotam Ottolenghi's Jerusalem: A Cookbook book and Anthony Bourdain's World Travel: An Irreverent Guide
15. The Local School
By: Colin Phelan
4.28
Format: 166 pages, Paperback
Although many view schools, colleges, and universities as the primary places from which we attain a… read more
Want to Read $ 9.99Similar categories in Colin Phelan's The Local School book and Anthony Bourdain's World Travel: An Irreverent Guide
- travel
- nonfiction
- biography
- memoir
"Water is to India as blood is to the body, with the many rivers functioning as arteries – the Ganges being the aorta – and the monsoon timelessly arriving as a much-needed annual blood transfusion."-Colin Phelan, The Local School
"Everyone is recharged for the second half, no bell, no forced learning, no principal’s office for tardiness or absenteeism; instead, a voluntary return to our collective pane of learning. Final conve…"-Colin Phelan, The Local School
"Despite the business and auto-rickshaws and bantering Bengalis just beyond his brown front door, Sanjit cultivates a distinct learning environment and energy, one created and galvanized above the til…"-Colin Phelan, The Local School
"It is here where education is championed and gratefully pursued as the human right which many in our world classify it to be. For although regarded as a human right, many entitled to education often …"-Colin Phelan, The Local School
16. In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
By: Tom Vitale
4.25
Format: 304 pages, Hardcover
**Nominated for the 2022 BookTube Prize in Nonfiction** Anthony Bourdain's long time director and … read more
Want to Read $ 11.99Similar categories in Tom Vitale's In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- travel
- cooking
- biography memoir
- nonfiction
- food
- audiobook
17. World Travel: An Irreverent Guide
By: Anthony Bourdain
3.64
Format: 480 pages, Hardcover
A guide to some of the world’s most fascinating places, as seen and experienced by writer, televisi… read more
Want to Read $ 16.99Similar categories in Anthony Bourdain's World Travel: An Irreverent Guide book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- travel
- cookbooks
- biography memoir
- cooking
- nonfiction
- food
- essays
- audiobook
"You know, I'll tell you honestly: if you like food and you haven't come here to eat, you're really missing the fucking boat. This is world-class food; this is world-class wine; this is world-class ch…"-Anthony Bourdain, World Travel: An Irreverent Guide
18. Bourdain: The Definitive Oral Biography
By: Laurie Woolever
4.21
Format: 442 pages, Hardcover
An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew … read more
Want to Read $ 15.99Similar categories in Laurie Woolever's Bourdain: The Definitive Oral Biography book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- travel
- cooking
- biography memoir
- nonfiction
- food
- audiobook
19. Down and Out in Paradise: The Life of Anthony Bourdain
By: Charles Leerhsen
3.31
Format: 320 pages, Hardcover
The bestselling, “unvarnished” ( The New York Times ), “engrossing” ( The Guardian ), “gritty, well… read more
Want to Read $ 13.99Similar categories in Charles Leerhsen's Down and Out in Paradise: The Life of Anthony Bourdain book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- travel
- cooking
- biography memoir
- nonfiction
- food
- audiobook
20. Anthony Bourdain Remembered
By: CNN
4.46
Format: 208 pages, Hardcover
A moving and insightful collection of quotes, memories, and images celebrating the life of Anthony … read more
Want to ReadSimilar categories in CNN's Anthony Bourdain Remembered book and Anthony Bourdain's World Travel: An Irreverent Guide
- biography
- memoir
- travel
- cooking
- biography memoir
- nonfiction
- food
21. The Best American Food Writing 2023
By: Mark Bittman
3.63
Format: 320 pages, ebook
A collection of the year's top food writing, selected by prolific food writer and author of How to … read more
Want to Read $ 9.99Similar categories in Mark Bittman's The Best American Food Writing 2023 book and Anthony Bourdain's World Travel: An Irreverent Guide
- cookbooks
- cooking
- food
- nonfiction
- essays
