Vegetable Revelations: Inspiration for Produce-Forward Cooking
By: Steven Satterfield
3.91
Format: 336 pages, Hardcover
Discover innovative, adaptable, and delicious ways to serve a wide range of vegetables with this in…
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1. Geek Girl (Geek Girl, #1)
By: Holly Smale
3.75
Format: 378 pages, Paperback
Harriet Manners knows a lot of things. She knows that a cat has 32 muscles in each ear, a "jiff… read more
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"She's....having an affair with a strawberry jam manufacturer?"-Holly Smale, Geek Girl (Geek Girl, #1)
"Es la primera y única regla: la magia aparece cuando no la estás buscando."-Holly Smale, Geek Girl (Geek Girl, #1)
"Your daughter is adorable. I've never seen such an alien duck in my entire life."-Holly Smale, Geek Girl (Geek Girl, #1)
"...Our stories are drive by who we are and what we do, and not by the events that happens to us."-Holly Smale, Geek Girl (Geek Girl, #1)
2. Appetites: A Cookbook
By: Anthony Bourdain
4.00
Format: 64 pages, Hardcover
Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-… read more
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3. Mislaid in Parts Half-Known (Wayward Children, #9)
By: Seanan McGuire
4.09
Format: 160 pages, Hardcover
Dinosaurs and portals, and a girl who can find both in the latest book in the Hugo and Nebula Award… read more
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"Because all the ways we're not normal are the way our normal homes want us to be."-Seanan McGuire, Mislaid in Parts Half-Known (Wayward Children, #9)
"We're your penance, silly, the whole chaotic bunch of us, and as part of your penance, I say you're not done suffering us yet."-Seanan McGuire, Mislaid in Parts Half-Known (Wayward Children, #9)
"If you want a life without terrible surprises, you should always look at the worst possible answer until you understand it all the way down to the bottom. Once you can do that, you'll know what's com…"-Seanan McGuire, Mislaid in Parts Half-Known (Wayward Children, #9)
"None of us is normal, and we'll either figure out how to pretend we are, or we'll find our doors home, and then we won't have to worry about it anymore, because all the ways we are not normal are the…"-Seanan McGuire, Mislaid in Parts Half-Known (Wayward Children, #9)
4. August Blue
By: Deborah Levy
3.68
Format: 208 pages, Hardcover
A new novel from the Booker Prize finalist Deborah Levy, the celebrated author of The Man Who Saw E… read more
Want to Read $ 11.99Similar categories in Deborah Levy's August Blue book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
"We agreed that whatever happened next in the world, we would still rub conditioner into our hair after we washed it and comb it through to the ends, we would soften our lips with rose-, strawberry-, …"-Deborah Levy, August Blue
5. The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
By: Joanne Lee Molinaro
4.50
Format: 336 pages, Hardcover
THE INSTANT NEW YORK TIMES BESTSELLER - NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurio… read more
Want to Read $ 4.99Similar categories in Joanne Lee Molinaro's The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
6. Smitten Kitchen Keepers: New Classics for Your Forever Files
By: Deb Perelman
4.34
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
Want to Read $ 17.99Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
7. Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook
By: Yotam Ottolenghi
4.18
Format: 256 pages, Paperback
From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi unplugged… read more
Want to Read $ 4.99Similar categories in Yotam Ottolenghi's Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
8. Home Is Where the Eggs Are: Farmhouse Food for the People You Love
By: Molly Yeh
4.10
Format: 327 pages, Hardcover
Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more
Want to Read $ 21.99Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
9. Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
By: Tieghan Gerard
4.39
Format: 288 pages, Hardcover
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times… read more
Want to Read $ 5.99Similar categories in Tieghan Gerard's Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
10. Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
By: Yossy Arefi
4.09
Format: 192 pages, Hardcover
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl,… read more
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- cookbooks
- cooking
- food
- nonfiction
11. Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen
By: Erin French
4.11
Format: 304 pages, Hardcover
Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and meaningful, yet ref… read more
Want to Read $ 18.99Similar categories in Erin French's Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
12. Magic Pill: The Extraordinary Benefits and Disturbing Risks of the New Weight-Loss Drugs
By: Johann Hari
4.31
Format: 320 pages, Hardcover
The bestselling author of Lost Connections and Stolen Focus offers a revelatory look at the drugs u… read more
Want to Read $ 13.99Similar categories in Johann Hari's Magic Pill: The Extraordinary Benefits and Disturbing Risks of the New Weight-Loss Drugs book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- food
- nonfiction
- health
13. Heidi's Guide to Four Letter Words
By: Tara Sivec
3.88
Format: 197 pages, Kindle Edition
Cowritten by USA Today best-selling author Tara Sivec and award-winning narrator Andi Arndt, a hyst… read more
Want to Read $ 3.99Similar categories in Tara Sivec's Heidi's Guide to Four Letter Words book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
14. Bear
By: Julia Phillips
3.38
Format: 304 pages, Hardcover
A mesmerising novel of two sisters on a Pacific Northwest island whose lives are upended by an unex… read more
Want to Read $ 13.99Similar categories in Julia Phillips's Bear book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
"There'd been only three hundred students in the whole school, which made it a tiny, gossipy hellhole, a bucket of crabs snapping at each other and falling over themselves."-Julia Phillips, Bear
"What was Sam afraid of? Withering away here. Dreaming of chances she'd never be able to take, and shriveling up from that denial, getting poorer and put under more pressure and pushed farther from th…"-Julia Phillips, Bear
15. Start Here: Instructions for Becoming a Better Cook: A Cookbook
By: Sohla El-Waylly
4.48
Format: 656 pages, Hardcover
Change the way you think about cooking! In this epic guide to better eating, the chef, recipe devel… read more
Want to Read $ 17.99Similar categories in Sohla El-Waylly's Start Here: Instructions for Becoming a Better Cook: A Cookbook book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
16. Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen
By: Christopher Kimball
4.06
Format: 304 pages, Hardcover
It's time to twirl and slurp bowls of pasta, ramen, spaetzle, lo mein, and more with 125 recipes fo… read more
Want to Read $ 16.99Similar categories in Christopher Kimball's Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
17. Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes
By: Erika Council
4.48
Format: 208 pages, Hardcover
A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with… read more
Want to Read $ 5.99Similar categories in Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
18. The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook
By: Erin French
4.18
Format: 256 pages, Hardcover
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring s… read more
Want to Read $ 5.99Similar categories in Erin French's The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
19. Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients
By: Lois Ellen Frank
4.23
Format: 320 pages, Hardcover
This enriching cookbook celebrates eight important plants Native Americans introduced to the rest o… read more
Want to Read $ 15.99Similar categories in Lois Ellen Frank's Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
![Cover of Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] by Andrea Nguyen](https://images-na.ssl-images-amazon.com/images/S/compressed.photo.goodreads.com/books/1695247886i/62225967.jpg)
20. Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
By: Andrea Nguyen
3.90
Format: 297 pages, Kindle Edition
Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and varia… read more
Want to Read $ 4.99Similar categories in Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
21. Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds
By: Hetty Lui McKinnon
4.40
Format: 528 pages, Hardcover
ONE OF BON APPETIT 'S BEST BOOKS OF THE YEAR • The acclaimed author of To Asia, With Love explores … read more
Want to Read $ 14.99Similar categories in Hetty Lui McKinnon's Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
22. Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals
By: Nik Sharma
3.78
Format: 352 pages, Hardcover
From the bestselling author of The Flavor Equation and Season and winner of the 2023 IACP Trailbla… read more
Want to Read $ 16.99Similar categories in Nik Sharma's Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
23. Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate
By: Susan Spungen
3.67
Format: 256 pages, Hardcover
Stylish, practical meals that put vegetables first, by "an authentic culinary star" ( Boston Globe … read more
Want to Read $ 17.99Similar categories in Susan Spungen's Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
24. The Everlasting Meal Cookbook: Leftovers A-Z
By: Tamar Adler
4.10
Format: 543 pages, Kindle Edition
*A National Bestseller * Most Anticipated Book of the Year by Vogue and more * Award-winning aut… read more
Want to Read $ 16.99Similar categories in Tamar Adler's The Everlasting Meal Cookbook: Leftovers A-Z book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
25. Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long
By: Martha Holmberg
4.02
Format: 245 pages, Kindle Edition
Take your love for tomatoes to the next level with this delectable collection of 100 incredible rec… read more
Want to Read $ 14.99Similar categories in Martha Holmberg's Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- food
- nonfiction
26. Pasta Every Day: Make It, Shape It, Sauce It, Eat It
By: Meryl Feinstein
4.41
Format: 368 pages, Hardcover
From doughs and shapes to fillings and sauces, this "new essential" ( Food & Wine ) is the simplest… read more
Want to Read $ 18.99Similar categories in Meryl Feinstein's Pasta Every Day: Make It, Shape It, Sauce It, Eat It book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
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- nonfiction
27. Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day - A Cookbook
By: Anna Francese Gass
4.23
Format: 272 pages, Hardcover
In Italian cuisine, there is an entire category of smaller bites—spuntini—meant to be enjoyed at in… read more
Want to Read $ 12.99Similar categories in Anna Francese Gass's Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day - A Cookbook book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
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28. What to Cook When You Don't Feel Like Cooking
By: Caroline Chambers
4.43
Format: 266 pages, Kindle Edition
RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOOD With three little boys less than two years apart and a … read more
Want to Read $ 12.99Similar categories in Caroline Chambers's What to Cook When You Don't Feel Like Cooking book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
- nonfiction
29. Vegetable Revelations: Inspiration for Produce-Forward Cooking
By: Steven Satterfield
3.91
Format: 336 pages, Hardcover
Discover innovative, adaptable, and delicious ways to serve a wide range of vegetables with this in… read more
Want to Read $ 23.99Similar categories in Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- health
- cookbooks
- cooking
- food
- nonfiction
30. Italian American Forever: Classic Recipes for Everything You Want to Eat: A Cookbook
By: Alex Guarnaschelli
4.18
Format: 288 pages, Hardcover
120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-unti… read more
Want to Read $ 14.99Similar categories in Alex Guarnaschelli's Italian American Forever: Classic Recipes for Everything You Want to Eat: A Cookbook book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
- cookbooks
- cooking
31. Supper with Love: Vibrant, Delicious, and Comforting Plant-Forward and Pescatarian Recipes for Every Day
By: Michelle Braxton
5.00
Format: 240 pages, Kindle Edition
Supper with Love has descriptive copy which is not yet available from the Publisher. read more
Want to Read $ 12.99Similar categories in Michelle Braxton's Supper with Love: Vibrant, Delicious, and Comforting Plant-Forward and Pescatarian Recipes for Every Day book and Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking
