Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
By: Luay Ghafari
4.46
Format: 330 pages, Hardcover
“Luay makes growing your own food, even if just a small amount, into an achievable endeavor.”— Niki…
Want to Read $ 9.99If you liked the cooking plot in Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening) by Luay Ghafari , here is a list of 8 books like this:
Similar categories in Judi Kingry's Ball Complete Book of Home Preserving book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
2. The Cut Flower Garden
By: Erin Benzakein , Michele M. Waite , None
4.64
Format: None pages, Hardcover
Want to ReadSimilar categories in Erin Benzakein's The Cut Flower Garden book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- gardening
- nonfiction
3. The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
By: None
4.17
Format: 510 pages, Hardcover
Every kitchen comes equipped with a fundamental, dependable cookbook classic such as Joy of Cooking… read more
Want to ReadSimilar categories in None's The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
4. Gaia's Garden: A Guide to Home-scale Permaculture
By: Toby Hemenway
4.00
Format: None pages,
Want to ReadSimilar categories in Toby Hemenway's Gaia's Garden: A Guide to Home-scale Permaculture book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
5. The Comfort of Crows: A Backyard Year
By: Margaret Renkl
4.37
Format: 270 pages, Hardcover
From the beloved New York Times opinion writer and bestselling author of Late Migrations comes a “h… read more
Want to Read $ 16.99Similar categories in Margaret Renkl's The Comfort of Crows: A Backyard Year book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- nonfiction
6. South of the Buttonwood Tree
By: Heather Webber
4.29
Format: 336 pages, Hardcover
Blue Bishop has a knack for finding lost things. While growing up in charming small-town Buttonwood… read more
Want to Read $ 9.99Similar categories in Heather Webber's South of the Buttonwood Tree book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
7. Finding the Mother Tree: Discovering the Wisdom of the Forest
By: Suzanne Simard
4.22
Format: 348 pages, Hardcover
From the world's leading forest ecologist who forever changed how people view trees and their conne… read more
Want to Read $ 14.99Similar categories in Suzanne Simard's Finding the Mother Tree: Discovering the Wisdom of the Forest book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- nonfiction
"Plants are attuned to one another's strengths and weaknesses, elegantly giving and taking to attain exquisite balance. There is grace in complexity, in actions cohering, in sum totals."-Suzanne Simard, Finding the Mother Tree: Discovering the Wisdom of the Forest
"Such a marvel, the tenacity of the buds to surge with life every spring, to greet the lengthening days and warming weather with exuberance, no matter what hardships were brought by winter."-Suzanne Simard, Finding the Mother Tree: Discovering the Wisdom of the Forest
"This Mother Tree was the central hub that the saplings and seedlings nested around, with threads of different fungal species, of different colors and weights, linking them, layer upon layer, in a str…"-Suzanne Simard, Finding the Mother Tree: Discovering the Wisdom of the Forest
"I was lucky to become one of the first in the new generation of women in the logging industry, but what I found was not what I had grown up to understand. Instead I discovered vast landscapes cleared…"-Suzanne Simard, Finding the Mother Tree: Discovering the Wisdom of the Forest
8. My Hygge Home: How to Make Home Your Happy Place
By: Meik Wiking
4.01
Format: 272 pages, Hardcover
The author of the New York Times bestseller The Little Book of Hygge, helps you turn your home into… read more
Want to Read $ 12.99Similar categories in Meik Wiking's My Hygge Home: How to Make Home Your Happy Place book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- nonfiction
9. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
10. We Are What We Eat: A Slow Food Manifesto
By: Alice Waters
3.89
Format: 208 pages, Hardcover
From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the … read more
Want to Read $ 4.99Similar categories in Alice Waters's We Are What We Eat: A Slow Food Manifesto book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
"In the United States alone, about 30 to 40 percent of our entire food supply is wasted every year, according to estimates from the USDA. I find that particularly sad."-Alice Waters, We Are What We Eat: A Slow Food Manifesto
"When all we care about is cheapness, we don't ask how long things will last or how well they are made--and in truth, we don't particularly care. Because when a product is cheap, it becomes disposable…"-Alice Waters, We Are What We Eat: A Slow Food Manifesto
11. Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen
By: Erin French
4.11
Format: 304 pages, Hardcover
Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and meaningful, yet ref… read more
Want to Read $ 18.99Similar categories in Erin French's Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
12. The Farmer's Wife: My Life in Days
By: Helen Rebanks
3.89
Format: 319 pages, Hardcover
A portrait of life at Helen Rebanks' Lake District farmhouse that beautifully captures the unsung w… read more
Want to Read $ 14.99Similar categories in Helen Rebanks's The Farmer's Wife: My Life in Days book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
13. Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between
By: Erin Jeanne McDowell
4.33
Format: 384 pages, Hardcover
Food & Wine's 28 Cookbooks and Food Books to Add to Your Shelf This Fall Bon Appétit's 27 Best … read more
Want to Read $ 25.99Similar categories in Erin Jeanne McDowell's Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
14. Beautifully Organized: A Guide to Function and Style in Your Home
By: Nikki Boyd
3.69
Format: 224 pages, Hardcover
In Beautifully Organized: A Guide to Function and Style in Your Home, Nikki Boyd shares her best ad… read more
Want to ReadSimilar categories in Nikki Boyd's Beautifully Organized: A Guide to Function and Style in Your Home book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- nonfiction
15. The Science of Gardening: Discover How Your Garden Really Grows (DK Science of)
By: Stuart Farrimond
4.04
Format: 224 pages, Hardcover
Exploding myths and providing key takeaway advice for gardeners at any level, this book provides a … read more
Want to Read $ 12.99Similar categories in Stuart Farrimond's The Science of Gardening: Discover How Your Garden Really Grows (DK Science of) book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- gardening
- nonfiction
16. The Dark Wives (Vera Stanhope, #11)
By: Ann Cleeves
4.47
Format: 384 pages, Hardcover
As New York Times bestseller Ann Cleeves's beloved Vera series explodes in popularity in print and … read more
Want to Read $ 14.99Similar categories in Ann Cleeves's The Dark Wives (Vera Stanhope, #11) book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
17. What Time the Sexton's Spade Doth Rust (Flavia de Luce, #11)
By: Alan Bradley
4.26
Format: 320 pages, Hardcover
In the absence of adult supervision, Flavia has taken on the mentorship of her “pestilent” younger … read more
Want to Read $ 13.99Similar categories in Alan Bradley's What Time the Sexton's Spade Doth Rust (Flavia de Luce, #11) book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
18. Plant Grow Harvest Repeat: Grow a Bounty of Vegetables, Fruits, and Flowers by Mastering the Art of Succession Planting
By: Meg Cowden
4.36
Format: 288 pages, Paperback
“Wonderfully written, beautifully illustrated, and everything you need to know to get more producti… read more
Want to Read $ 11.99Similar categories in Meg Cowden's Plant Grow Harvest Repeat: Grow a Bounty of Vegetables, Fruits, and Flowers by Mastering the Art of Succession Planting book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- gardening
- nonfiction
19. The Serviceberry: Abundance and Reciprocity in the Natural World
By: Robin Wall Kimmerer
4.68
Format: 128 pages, Hardcover
From the #1 New York Times bestselling author of Braiding Sweetgrass, a bold and inspiring vision … read more
Want to Read $ 10.99Similar categories in Robin Wall Kimmerer's The Serviceberry: Abundance and Reciprocity in the Natural World book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- nonfiction
20. Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
By: Luay Ghafari
4.46
Format: 330 pages, Hardcover
“Luay makes growing your own food, even if just a small amount, into an achievable endeavor.”— Niki… read more
Want to Read $ 9.99Similar categories in Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening) book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- food
- nonfiction
- gardening
21. Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow
By: Kayla Butts
4.35
Format: 377 pages, Kindle Edition
·A comprehensive guide to canning, preserving, and cooking with healthy fruits and vegetables grown… read more
Want to Read $ 9.99Similar categories in Kayla Butts's Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow book and Luay Ghafari's Seed to Table: A Seasonal Guide to Organically Growing, Cooking, and Preserving Food at Home (Kitchen Garden, Urban Gardening)
- cookbooks
- cooking
- nonfiction
- gardening
