By: Lara Lee
Format: 288 pages, Hardcover
Be transported to the bountiful islands of Indonesia by this collection of fragrant, colorful and m…
Want to Read $ 14.46If you liked the nonfiction plot in Coconut & Sambal: Recipes from my Indonesian Kitchen by Lara Lee , here is a list of 19 books like this:
By: David Chang , Peter Meehan
Format: 269 pages, Hardcover
Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synony… read more
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By: John Rocco
Format: None pages, Hardcover
THE HUNGRY OLD WOLF has been dreaming of a feast, but all he can manage to scrounge up from his gar… read more
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By: Joyce Carol Oates , Claude Seban
Format: 348 pages, Mass Market Paperback
In her most ambitious work to date, Joyce Carol Oates boldly reimagines the inner, poetic, and spir… read more
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By: Naomi Duguid
Format: 184 pages, Hardcover
Winner, James Beard Award for Best Book of the Year, International (2017) Winner, IACP Award for Be… read more
Want to ReadSimilar categories in Naomi Duguid's Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Lev Grossman
Format: 176 pages, Kindle Edition
Quentin Coldwater has been cast out of Fillory, the secret magical land of his childhood dreams. Wi… read more
Want to ReadSimilar categories in Lev Grossman's The Magician's Land (The Magicians, #3) book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Lev Grossman
Format: None pages, Paperback
Return to Fillory in the riveting sequel to The New York Times bestseller and literary phenomenon o… read more
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By: J. Kenji López-Alt , None
Format: None pages, Hardcover
From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's crisp even on the very bottom… read more
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By: Feodor Rojankovsky , John Langstaff
Format: 329 pages, Paperback
"A favorite old nursery ballad now appears in resplendent new dress. . . . Illustrator Feodor Rojan… read more
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By: Yotam Ottolenghi , Sami Tamimi
Format: 120 pages, Hardcover
With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. B… read more
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By: Vashti Harrison
Format: 60 pages, Kindle Edition
This deeply moving story shares valuable lessons about fitting in, standing out, and the beauty of … read more
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By: Julian Sancton
Format: 354 pages, Hardcover
In August 1897, the young Belgian commandant Adrien de Gerlache set sail for a three-year expeditio… read more
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"Among the greatest threats future travelers to Mars are likely to face is an interplanetary version of winter over-syndrome. The unknown icescapes around the earth poles, particularly Antarctica, see…"-Julian Sancton, Madhouse at the End of the Earth
"Cook referred to the symptoms collectively as polar anemia. Researchers today use the term winter over-syndrome. But it's essentially the same thing. A prevailing theory suggests it's a form of hypot…"-Julian Sancton, Madhouse at the End of the Earth
"But in emphasizing the likelihood of a connection between winter over-syndrome and what is now known as seasonal effective disorder, a variation in mood that correlates with a dwindling of daylight h…"-Julian Sancton, Madhouse at the End of the Earth
"Note: Dr. Lawrence Polinkis who analyzed clinical data from American men and women at Antarctica's Mcmurdo station Amundsen Scott's South Pole station posits specifically that the memory loss and oth…"-Julian Sancton, Madhouse at the End of the Earth
By: Carla Valentine
Format: 432 pages, Paperback
Discover the science of forensics through Agatha Christie's novels Agatha Christie is the bestse… read more
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By: David Graeber
Format: 692 pages, Hardcover
A dramatically new understanding of human history, challenging our most fundamental assumptions abo… read more
Want to Read $ 12.99Similar categories in David Graeber's The Dawn of Everything: A New History of Humanity book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
"Humans - from this other perspective, which is just as extreme in its own way - are at best an arbitrary constellation of cultural elements, perhaps assembled according to some prevailing spirit, cod…"-David Graeber, The Dawn of Everything: A New History of Humanity
"One might ask, how could that most basic element of all human freedoms, the freedom to make promises and commitments and thus build relationships, be turned into its very opposite: into peonage, serf…"-David Graeber, The Dawn of Everything: A New History of Humanity
"There is an obvious objection to evolutionary models which assume that our strongest social ties are based on close biological kinship: many humans just don’t like their families very much. And this …"-David Graeber, The Dawn of Everything: A New History of Humanity
"In the Middle Ages, most people in other parts of the world who actually knew anything about northern Europe at all considered it an obscure and uninviting backwater full of religious fanatics who, a…"-David Graeber, The Dawn of Everything: A New History of Humanity
By: C.L. Miller
Format: 304 pages, Hardcover
In this irresistible and thrilling debut novel, a former antique hunter investigates a suspicious d… read more
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By: Joanne Lee Molinaro
Format: 336 pages, Hardcover
THE INSTANT NEW YORK TIMES BESTSELLER - NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurio… read more
Want to Read $ 4.99Similar categories in Joanne Lee Molinaro's The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Paul Tran
Format: 112 pages, Paperback
A profound meditation on physical, emotional, and psychological transformation in the aftermath of … read more
Want to Read $ 10.99Similar categories in Paul Tran's All the Flowers Kneeling (Penguin Poets) book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
"There is no truth. Only a version. Aversion. A verge. A vengeance."-Paul Tran, All the Flowers Kneeling (Penguin Poets)
"I see not stars but their light reaching across the distance between us."-Paul Tran, All the Flowers Kneeling (Penguin Poets)
"I, after so much isolation, so much indifference, kept going even if going meant only waiting, hovering in place. So far below, so far away from the rest of life...."-Paul Tran, All the Flowers Kneeling (Penguin Poets)
"...an actualized poem requires the actualization, or radical transformation, of the poet - that a poem is the discovery and enactment of an emotional and psychological investigation into the vexed in…"-Paul Tran, All the Flowers Kneeling (Penguin Poets)
By: J. Kenji López-Alt
Format: 672 pages, Hardcover
J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than h… read more
Want to Read $ 30.39Similar categories in J. Kenji López-Alt's The Wok: Recipes and Techniques book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Hawa Hassan
Format: 288 pages, Hardcover
JAMES BEARD AWARD WINNER • Grandmothers from eight eastern African countries welcome you into their… read more
Want to Read $ 9.99Similar categories in Hawa Hassan's In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Annabel Abbs
Format: 366 pages, Paperback
In a novel perfect for fans of Hazel Gaynor’s A Memory of Violets and upstairs-downstairs stories, … read more
Want to Read $ 15.99Similar categories in Annabel Abbs's Miss Eliza's English Kitchen book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
"God, I think blasphemously, is in a sip of coffee."-Annabel Abbs, Miss Eliza's English Kitchen
"I can feel Mother's furious eyes upon me, but the tug of the kitchen is stronger: my new books, the fresh perch gleaming in the larder, the trugs of field mushrooms and damsons and pippin apples stil…"-Annabel Abbs, Miss Eliza's English Kitchen
"The smell of bruised apples reaches me of a sudden. And in that moment I am back in Miss Eliza's kitchen, rich with cooking odors: the nutty smell of roasting coffee berries, the syrupy scent of frui…"-Annabel Abbs, Miss Eliza's English Kitchen
"But then, one bright morning, I walked out through woods of pine and birch. Foxgloves and wild clematis and briar roses were bursting from the earth. Birdsong shook the air. Swifts snipped at the sky…"-Annabel Abbs, Miss Eliza's English Kitchen
By: Durkhanai Ayubi
Format: 255 pages, Hardcover
Winner of the Art of Eating Prize for best food book of the year 2021 Winner of The Guild of Foo… read more
Want to Read $ 3.99Similar categories in Durkhanai Ayubi's Parwana: Recipes and Stories from an Afghan Kitchen book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Ixta Belfrage
Format: 288 pages, Hardcover
JAMES BEARD AWARD NOMINEE • 100 recipes for everyday eating with built-in wow factor, from the Otto… read more
Want to Read $ 9.99Similar categories in Ixta Belfrage's Mezcla: Recipes to Excite [A Cookbook] book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Claire Saffitz
Format: 368 pages, Hardcover
In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, proble… read more
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By: Mason Hereford
Format: 256 pages, Hardcover
JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • NEW YORK TIMES BESTSELLER • A fun, flavorful cook… read more
Want to Read $ 4.99Similar categories in Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Angela Dimayuga
Format: 288 pages, Hardcover
In her debut cookbook Filipinx , acclaimed and award-winning chef Angela Dimayuga shares her passio… read more
Want to Read $ 16.99Similar categories in Angela Dimayuga's Filipinx: Heritage Recipes from the Diaspora book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Zoe Adjonyoh
Format: 256 pages, Hardcover
A NEW YORK TIMES BEST COOKBOOK OF THE YEARRemix classic Ghanaian dishes for the modern kitchen in a… read more
Want to Read $ 15.99Similar categories in Zoe Adjonyoh's Zoe's Ghana Kitchen: An Introduction to New African Cuisine – From Ghana With Love book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Matthew Raiford
Format: 240 pages, ebook
More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-… read more
Want to Read $ 15.95Similar categories in Matthew Raiford's Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Lara Lee
Format: 288 pages, Hardcover
Be transported to the bountiful islands of Indonesia by this collection of fragrant, colorful and m… read more
Want to Read $ 14.46Similar categories in Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Jeremy Pang
Format: 160 pages, Hardcover
Chinese Unchopped read more
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By: Mandy Yin
Format: 256 pages, Hardcover
Shortlisted for the Fortnum & Mason Food and Drink Awards (2022) Guild of Food Writer’s Awards, Hig… read more
Want to Read $ 9.99Similar categories in Mandy Yin's Sambal Shiok: The Malaysian Cookbook book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Anto Cocagne
Format: 208 pages, Hardcover
Chef Anto Cocagne and Photographer Aline Princet take us on a unique food journey and introduce us … read more
Want to ReadSimilar categories in Anto Cocagne's Saka Saka: South of the Sahara – Adventures in African Cooking book and Lara Lee's Coconut & Sambal: Recipes from my Indonesian Kitchen
By: Gordon Ramsay
Format: 368 pages, Hardcover
In the National Geographic television series Uncharted , chef Gordon Ramsay travels to some of the … read more
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