By: Nathalie Dupree
Format: 1954 pages, Kindle Edition
This definitive guide to Southern cooking methods and techniques by the creators of the PBS show Ne…
Want to Read $ 9.99If you liked the food plot in Mastering the Art of Southern Cooking by Nathalie Dupree , here is a list of 8 books like this:
By: Douglas Preston , Lincoln Child
Format: 464 pages, Mass Market Paperback
Hidden deep beneath Manhattan lies a warren of tunnels, sewers, and galleries, mostly forgotten by … read more
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By: Kathy Reichs
Format: None pages,
A body is found in a barrel of asphalt next to Lowes Motor Speedway near Charlotte just as 200,000 … read more
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By: Julia Child , None
Format: 368 pages,
James Beard, one of the most renowned names in the culinary world, launched his career in the same … read more
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Similar categories in Alistair MacLean's Caravan to Vaccares book and Nathalie Dupree's Mastering the Art of Southern Cooking
By: Edward C. Smith
Format: 244 pages, Paperback
Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Best-s… read more
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By: David Lagercrantz , George Goulding
Format: None pages,
Lisbeth Salander is an unstoppable force:Sentenced to two months in Flodberga women's prison for sa… read more
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By: Peg Bracken , Johanna Bracken , Jo Bracken
Format: None pages, Hardcover
"There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked … read more
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By: Stieg Larsson , David Lagercrantz , George Goulding
Format: 208 pages, Hardcover
She is the girl with the dragon tattoo--a genius hacker and uncompromising misfit. He is a crusadin… read more
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By: Paula H. Deen , Melissa Clark
Format: 252 pages, Hardcover
A definitive guide to Southern cooking and hospitality with 300 recipes, a two-color interior with … read more
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By: Timothy Snyder
Format: None pages, Paperback
An historian of fascism offers a guide for surviving and resisting America's turn towards authorita… read more
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By: Michael Cecchi-Azzolina
Format: 304 pages, Hardcover
A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the … read more
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"It never fails, the most awful human beings, the power hungry, those with the least personality, kindness, and humanity, are general managers in restaurants."-Michael Cecchi-Azzolina, Your Table Is Ready: Tales of a New York City Maître D'
By: Joyce Klynstra
Format: 377 pages, Kindle Edition
Irresistible cookies, cakes, confections, snacks, and breads to make and share during the most wond… read more
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By: Daisy Wood
Format: 367 pages, Paperback
From an exciting new voice in WWII historical fiction—and the author of The Clockmaker’s Wife—comes… read more
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By: Amanda Flower
Format: 289 pages, Kindle Edition
Amanda Flower's USA Today bestselling Amish Candy Shop Mysteries combines a fascinating look at Ami… read more
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By: Mely Martinez
Format: 192 pages, Hardcover
The long-awaited, best-selling cookbook from Mely Martínez, The Mexican Home Kitchen, compiles the … read more
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By: Bonnie Blaylock
Format: 271 pages, Kindle Edition
A richly rewarding novel about family bonds, the power of words, and the resilience of mothers and … read more
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By: Joanne Fluke
Format: 368 pages, Hardcover
A Festive & Delicious Christmas Cozy Mystery Featuring over a dozen cookie and dessert recipes f… read more
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By: Stephen Greco
Format: 480 pages, Paperback
“Fans of Capote and the era of Camelot should be delighted.” —Shana Abé, New York Times bestsellin… read more
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By: Jacqueline Winspear
Format: 400 pages, ebook
Beloved heroine Maisie Dobbs, “one of the great fictional heroines” (Parade), investigates the myst… read more
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"The irony in any investigation was that lies were often protectors of the truth—unless they became too powerful, in which case lies were like worker bees who turn on their queen."-Jacqueline Winspear, The American Agent (Maisie Dobbs, #15)
"People don't realize how desolate you feel. How this ache never goes; it's like a weight in the middle of the body, a bad ache in the gut every single day. And the thing is, it's not simply a case of…"-Jacqueline Winspear, The American Agent (Maisie Dobbs, #15)
By: Amanda Flower
Format: 84 pages, Kindle Edition
A candy-striped caper . . . Christmas is coming all too quickly for Harvest, Ohio’s famous choc… read more
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By: Nathalie Dupree
Format: 1954 pages, Kindle Edition
This definitive guide to Southern cooking methods and techniques by the creators of the PBS show Ne… read more
Want to Read $ 9.99Similar categories in Nathalie Dupree's Mastering the Art of Southern Cooking book and Nathalie Dupree's Mastering the Art of Southern Cooking