Kevin Belton's Big Flavors of New Orleans
By: Kevin Belton
4.49
Format: 286 pages, Kindle Edition
Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with rec…
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1. Strawberry Shortcake Murder (Hannah Swensen, #2)
By: Joanne Fluke
3.85
Format: 310 pages, Paperback
When the president of Hartland Flour chooses cozy Lake Eden, Minnesota, as the spot for their first… read more
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2. Born in Death (In Death, #23)
By: Nora Roberts , J.D. Robb
0.00
Format: 194 pages, Mass Market Paperback
Eve Dallas has a grisly double homicide to solve when two young lovers--both employees of the same … read more
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3. Brief Cases (The Dresden Files #15.5)
By: Jim Butcher
4.16
Format: 347 pages, Unknown Binding
Brief Casesis the sequel anthology of Side Jobs, and will be released before Peace Talks Set to inc… read more
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4. Naked in Death (In Death, #1)
By: J.D. Robb
4.62
Format: None pages, Mass Market Paperback
In a world of danger and deception, she walks the line--between seductive passion and scandalous mu… read more
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5. The Ruins
By: Scott Smith
3.68
Format: 319 pages, Hardcover
Trapped in the Mexican jungle, a group of friends stumble upon a creeping horror unlike anything th… read more
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"The Greek pissed and pissed and pissed."-Scott Smith, The Ruins
6. The Silver Palate Cookbook
By: Sheila Lukins , Michael McLaughlin , Julee Rosso
3.88
Format: 192 pages, Paperback
With over 2.2 million copies in print, the widely acclaimed The Silver Palate Cookbookis firmly est… read more
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7. The Christmas Train
By: David Baldacci
3.93
Format: 245 pages, Paperback
Disillusioned journalist Tom Langdon must get from Washington D.C. to L.A in time for Christmas. Fo… read more
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8. Lost Coast Literary
By: Ellie Alexander
3.97
Format: 282 pages, Paperback
Book editor Emily Bryant finds herself unexpectedly in the charming town of Cascata on California’s… read more
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"The way to keep people alive is through their memories. How could I keep someone alive who I'd never been given the chance to remember?"-Ellie Alexander, Lost Coast Literary
"...the gift of good writing, good storytelling, was allowing readers to temporarily inhabit someone else's soul. It's the only time in our lives when we actually live and breathe through another pers…"-Ellie Alexander, Lost Coast Literary
9. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
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- cookbooks
- cooking
- nonfiction
10. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
By: Melissa Clark
4.06
Format: 256 pages, Hardcover
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more
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- cookbooks
- cooking
- nonfiction
- foodie
11. Go-To Dinners: A Barefoot Contessa Cookbook
By: Ina Garten
4.26
Format: 256 pages, Hardcover
#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more
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- cookbooks
- cooking
- nonfiction
- foodie
12. Homicide and Halo-Halo (Tita Rosie's Kitchen Mystery, #2)
By: Mia P. Manansala
3.67
Format: 279 pages, Paperback
Things are heating up for Lila Macapagal. Not in her love life, which she insists on keeping nonexi… read more
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"People said that dogs tended to resemble their owners, and considering that my little wiener dog was a super cute brown girl with stubby legs, great fashion sense, and a tendency toward plumpness, I …"-Mia P. Manansala, Homicide and Halo-Halo (Tita Rosie's Kitchen Mystery, #2)
"I decided to let Longganisa ride with us, both to cheer us up and to make up for having her shut in my room all night. We completed the short drive in silence, Joy stroking Longganisa's short fur and…"-Mia P. Manansala, Homicide and Halo-Halo (Tita Rosie's Kitchen Mystery, #2)
"I set out a loaf of zucchini-pandan bread, the green coloring from the extract adding an interesting tinge to the crumb. The grassy, floral taste complemented the neutral flavor of the zucchini well,…"-Mia P. Manansala, Homicide and Halo-Halo (Tita Rosie's Kitchen Mystery, #2)
"So you're the former beauty queen Rob mentioned. Not quite what I was expecting, honey." The spell she'd cast over me lifted a bit at that remark---I didn't need her reminding me I wasn't beauty quee…"-Mia P. Manansala, Homicide and Halo-Halo (Tita Rosie's Kitchen Mystery, #2)
13. A Smoking Bun (A Bakeshop Mystery, #18)
By: Ellie Alexander
4.05
Format: 336 pages, ebook
Another delicious installment in the Bakeshop Series set in Ashland, OR!The mountains are calling i… read more
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14. You Can Die (Laurel Snow, #3)
By: Rebecca Zanetti
4.24
Format: 354 pages, Kindle Edition
It's an especially deadly winter in the Pacific Northwest, as rising star FBI profiler Laurel Snow … read more
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15. You Can Run (Laurel Snow, #1)
By: Rebecca Zanetti
4.19
Format: 352 pages, Mass Market Paperback
Fans of Laura Griffin and Jayne Ann Krentz won’t want to miss this brand new thriller series by Ne… read more
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16. You Can Hide (Laurel Snow, #2)
By: Rebecca Zanetti
4.29
Format: 341 pages, Mass Market Paperback
Set against the atmospheric backdrop of rural Pacific Northwest, New York Times bestselling author … read more
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17. Catch Me If You Candy (Bakeshop Mystery #17)
By: Ellie Alexander
3.87
Format: 352 pages, Mass Market Paperback
Things are getting spooky in Catch Me If You Candy, the next delicious installment in the Bakeshop … read more
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18. Muffin But the Truth (A Bakeshop Mystery, #16)
By: Ellie Alexander
4.05
Format: 320 pages, Mass Market Paperback
In Muffin But the Truth , Torte's pastry chef and amateur sleuth Juliet Capshaw finds herself in de… read more
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19. Donut Disturb (A Bakeshop Mystery, #15)
By: Ellie Alexander
4.06
Format: 304 pages, Mass Market Paperback
Love is blooming in Ashland, Oregon. The Shakespearean hamlet is bursting with fresh spring ener… read more
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20. RecipeTin Eats Dinner
By: Nagi Maehashi
4.68
Format: 372 pages, ebook
150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, nig… read more
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- cookbooks
- cooking
- nonfiction
21. 101 Thai Dishes You Need to Cook Before You Die: The Essential Recipes, Techniques and Ingredients of Thailand
By: Jet Tila
4.22
Format: 216 pages, Paperback
The Gold Standard for Authentic Thai Cuisine In this showstopping collection of must-try Thai di… read more
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- cookbooks
- cooking
- nonfiction
22. Gardening For Everyone: Growing Vegetables, Herbs, and More at Home
By: Julia Watkins
4.41
Format: 304 pages, Hardcover
A guide to creating and growing a backyard garden simply and sustainably—from planning to planting … read more
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- nonfiction
23. Beat Bobby Flay: Conquer the Kitchen with 100+ Battle-Tested Recipes: A Cookbook
By: Bobby Flay
4.15
Format: 255 pages, Kindle Edition
Think you can cook better than Bobby Flay? Put your kitchen skills to the test and cook alongside B… read more
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- cookbooks
- cooking
- nonfiction
24. Sticks and Scones (A Bakeshop Mystery, #19)
By: Ellie Alexander
4.32
Format: 336 pages, Mass Market Paperback
Another delicious installment in the Bakeshop Series set in Ashland, OR! It’s late spring in Julie… read more
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25. Kevin Belton's Big Flavors of New Orleans
By: Kevin Belton
4.49
Format: 286 pages, Kindle Edition
Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with rec… read more
Want to Read $ 9.99Similar categories in Kevin Belton's Kevin Belton's Big Flavors of New Orleans book and Kevin Belton's Kevin Belton's Big Flavors of New Orleans
- cookbooks
- cooking
- nonfiction
- foodie
26. Copycat Recipes: Making PF Chang’s, Panda Express & Pei Wei Most Popular Chinese Recipes at Home (Famous Restaurant Copycat Cookbooks)
By: Lina Chang
3.98
Format: 157 pages, Kindle Edition
Love to eat at PF Chang’s, Pei Wei, or Panda Express? Have a craving for one of these restaurants i… read more
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- cookbooks
- cooking
