Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food
By: Sheela Prakash
4.02
Format: 208 pages, Hardcover
Cook your way through 75+ Mediterranean recipes that make the most of what’s in season—including ea…
Want to Read $ 12.99If you liked the nonfiction plot in Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food by Sheela Prakash , here is a list of 9 books like this:
1. Saveur: The New Comfort Food: Home Cooking from Around the World
By: James Oseland
3.73
Format: None pages, Hardcover
From the pages of Saveurmagazine, one of the world's premier food publications, comes a celebration… read more
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- cookbooks
- cooking
- food
- nonfiction
2. The Food Lab: Better Home Cooking Through Science
By: J. Kenji López-Alt
3.75
Format: 272 pages, Hardcover
Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-r… read more
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- cookbooks
- cooking
- food
- nonfiction
3. An Offer From A Gentleman: The Epilogue II (Bridgertons, #3.5)
By: Julia Quinn
4.50
Format: 282 pages, ebook
Everyone deserves a happy ending. Especially Posy Reiling, the decidedly not evil stepsister from A… read more
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4. Cooking with Love: Comfort Food that Hugs You
By: Carla Hall , Genevieve Ko
3.94
Format: 128 pages,
Carla Hall, co-host on ABC's "The Chew" and Bravo's "Top Chef All-Stars'" "Fan Favorite," serves up… read more
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5. The Duke and I: The Epilogue || (Bridgertons, #1.5)
By: Julia Quinn
3.62
Format: 57 pages, ebook
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6. The Viscount Who Loved Me: The Epilogue II (Bridgertons, #2.5)
By: Julia Quinn
4.65
Format: None pages, ebook
Fifteen years have passed, but the Bridgertons are as devious and diabolical as ever when it comes … read more
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7. Magical Midlife Invasion (Leveling Up, #3)
By: K.F. Breene
4.48
Format: 362 pages, Kindle Edition
Jessie is well on her way to learning her new life and settling in. The tough alpha, Austin, has jo… read more
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8. Magical Midlife Love (Leveling Up, #4)
By: K.F. Breene
4.55
Format: 428 pages, Kindle Edition
The fourth book in the Wall Street Journal bestselling Leveling Up series. The Ivy House team is… read more
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"Love changes as you get older. It isn't just about that initial rush of feeling; it's about the capacity for mutual respect and compromise. It's about how two people take care of each other, humor ea…"-K.F. Breene, Magical Midlife Love (Leveling Up, #4)
9. Magical Midlife Meeting (Leveling Up, #5)
By: K.F. Breene
4.61
Format: 362 pages, Kindle Edition
It's time for a magical battle Jessie isn't sure she's prepared for. Elliot Graves has been a t… read more
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"Why are you standing in the shadows like a creep?"-K.F. Breene, Magical Midlife Meeting (Leveling Up, #5)
10. Magical Midlife Alliance (Leveling Up, #7)
By: K.F. Breene
4.69
Format: 410 pages, Kindle Edition
Book 7 in the ongoing Wall Street Journal bestselling Leveling Up series! After returning from t… read more
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11. The Glamourist (The Vine Witch, #2)
By: Luanne G. Smith
4.16
Format: 282 pages, Kindle Edition
A spellbinding novel of bloodlines, self-discovery, and redemption by the author of the Washington … read more
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12. The Conjurer (The Vine Witch, #3)
By: Luanne G. Smith
4.23
Format: 241 pages, Kindle Edition
Sidra didn’t murder her husband. Yet even a jinni can’t wish away a wrongful imprisonment. Determin… read more
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13. The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico
By: Mely Martinez
4.34
Format: 192 pages, Hardcover
The long-awaited, best-selling cookbook from Mely Martínez, The Mexican Home Kitchen, compiles the … read more
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- cookbooks
- cooking
- food
- nonfiction
14. Tasting History: Explore the Past through 4,000 Years of Recipes
By: Max Miller
4.36
Format: 256 pages, Hardcover
NEW YORK TIMES BESTSELLER Begin your very own food journey through the centuries and around the … read more
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- cookbooks
- cooking
- food
- nonfiction
15. Home Sweet Maison: The French Art of Making a Home
By: Danielle Postel-Vinay
3.64
Format: 288 pages, ebook
French Women Don’t Get Fat meets The Little Book of Hygge in this lively, sophisticated, and practi… read more
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- nonfiction
16. Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast (A Cookbook Bestseller)
By: Cassy Joy Garcia
3.98
Format: 304 pages, Hardcover
NEW YORK TIMES BESTSELLER Never throw out your leftovers again with these delicious and healthy m… read more
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- cookbooks
- cooking
- food
- nonfiction
17. Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook
By: Gina Homolka
4.30
Format: 299 pages, Kindle Edition
NEW YORK TIMES BESTSELLER • A delectable collection of 120 healthy dishes that use seven ingredient… read more
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- cookbooks
- cooking
- food
- nonfiction
18. Vintage Recipes of the 1950s: A Retro Cookbook That Embodies the Irresistible Flavors of the Past (Vintage and Retro Cookbooks)
By: Kevin Palmer McDermott
4.27
Format: 128 pages, Kindle Edition
Step back into the past with the help of this nostalgic cookbook!The 1950s was a time of massive ch… read more
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- cookbooks
- food
- nonfiction
19. Flashpoint (FBI Thriller, #27)
By: Catherine Coulter
4.55
Format: 400 pages, Hardcover
Agents Savich and Sherlock are back in the latest installment in Catherine Coulter’s #1 New York Ti… read more
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20. Vintage Recipes of the 1940s: A Retro Cookbook That Will Bring Back the Memorable Cuisine from the Most Dramatic Decade in History (Vintage and Retro Cookbooks)
By: Kevin Palmer McDermott
4.15
Format: 125 pages, Kindle Edition
Experience the cuisine from a period when the world was at a breaking point!The Second World War ca… read more
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- cookbooks
- cooking
21. Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food
By: Sheela Prakash
4.02
Format: 208 pages, Hardcover
Cook your way through 75+ Mediterranean recipes that make the most of what’s in season—including ea… read more
Want to Read $ 12.99Similar categories in Sheela Prakash's Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food book and Sheela Prakash's Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food
- cookbooks
- cooking
- food
- nonfiction
