5 best-selling cooking books like Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley

Cover of Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley

Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

By: Brooks Headley

4.13

Format: 288 pages, Paperback

"The most entertaining cookbook in memory…A game changer." ―Anthony Bourdain While other chefs paid…

If you liked the cooking plot in Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley , here is a list of 5 books like this:

Cover of Alanna: The First Adventure (Song of the Lioness, #1) by Tamora Pierce

1. Alanna: The First Adventure (Song of the Lioness, #1)

By: Tamora Pierce

4.27

Format: 274 pages, Mass Market Paperback

From now on I'm Alan of Trebond, the younger twin. I'll be a knight. And so young Alanna of Treb… read more

Similar categories in Tamora Pierce's Alanna: The First Adventure (Song of the Lioness, #1) book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

"I believe in deeds, not words."

-Tamora Pierce, Alanna: The First Adventure (Song of the Lioness, #1)

"I--buy, and I sell." "You're a thief."

-Tamora Pierce, Alanna: The First Adventure (Song of the Lioness, #1)

"We're men, and men aren't born to stand alone."

-Tamora Pierce, Alanna: The First Adventure (Song of the Lioness, #1)

"She was to behave. No pranks was to be a watchword."

-Tamora Pierce, Alanna: The First Adventure (Song of the Lioness, #1)

Cover of Written in Red (The Others, #1) by Anne Bishop

2. Written in Red (The Others, #1)

By: Anne Bishop

4.25

Format: 433 pages, Hardcover

As a cassandra sangue, or blood prophet, Meg Corbyn can see the future when her skin is cut—a gift … read more

Similar categories in Anne Bishop's Written in Red (The Others, #1) book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

"Swearwords were one of the best things humans had invented..."

-Anne Bishop, Written in Red (The Others, #1)

"It was easier when all we wanted to do was eat them and take their stuff,"

-Anne Bishop, Written in Red (The Others, #1)

"Then it's time for you to experience the world instead of just identifying the pieces."

-Anne Bishop, Written in Red (The Others, #1)

"And thought about the female who, despite being human, he was beginning to see as a friend"

-Anne Bishop, Written in Red (The Others, #1)

Cover of wd~50: A Restaurant by Peter Meehan, Wylie Dufresne

3. wd~50: A Restaurant

By: Peter Meehan , Wylie Dufresne

3.90

Format: 205 pages, Hardcover

The first cookbook from one of the world's most groundbreaking chefs and a pioneering restaurant on… read more

Similar categories in Peter Meehan's wd~50: A Restaurant book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

  • cookbooks
  • cooking
  • food

4. Housekeeping

By: Marilynne Robinson

3.94

Format: 450 pages,

A modern classic, Housekeepingis the story of Ruth and her younger sister, Lucille, who grow up hap… read more

Similar categories in Marilynne Robinson's Housekeeping book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

5. Bar Tartine: Techniques and Flavors

By: Chad Robertson , None , None , None

3.91

Format: None pages, Hardcover

Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizi… read more

Similar categories in Chad Robertson's Bar Tartine: Techniques and Flavors book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

Cover of The Department of Rare Books and Special Collections by Eva Jurczyk

6. The Department of Rare Books and Special Collections

By: Eva Jurczyk

3.23

Format: 336 pages, Paperback

What holds more secrets in the library: the ancient books shelved in the stacks or the people who p… read more

Similar categories in Eva Jurczyk's The Department of Rare Books and Special Collections book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

Cover of In Love & Pajamas: A Collection of Comics about Being Yourself Together by Catana Chetwynd

7. In Love & Pajamas: A Collection of Comics about Being Yourself Together

By: Catana Chetwynd

4.28

Format: 128 pages, Hardcover

From the author of the #1 New York Times bestseller Snug and the bestselling Little Moments of Love… read more

Similar categories in Catana Chetwynd's In Love & Pajamas: A Collection of Comics about Being Yourself Together book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

  • nonfiction
Cover of Notes from a Young Black Chef by Kwame Onwuachi

8. Notes from a Young Black Chef

By: Kwame Onwuachi

4.03

Format: 288 pages, Hardcover

A memoir from “the most important chef in America” ( San Francisco Chronicle ) and chef of Tatiana,… read more

Similar categories in Kwame Onwuachi's Notes from a Young Black Chef book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

  • cookbooks
  • cooking
  • food
  • nonfiction
"Like stolen labor, this stew became part of a Southern culture whose origins rest on the corrupt scaffolding of slavery."

-Kwame Onwuachi, Notes from a Young Black Chef

"Nothing is a turnoff like a New York City housing authority kitchen. People want to hear about that once you're successful, not when you're living in it."

-Kwame Onwuachi, Notes from a Young Black Chef

"Sometimes racism takes the form of ugly words and actions. Other times it remains unspoken, communicated by hostile looks and secret snickers. But the most corrosive form, and often the hardest to ad…"

-Kwame Onwuachi, Notes from a Young Black Chef

Cover of Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community by Kat Lieu

9. Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community

By: Kat Lieu

4.33

Format: 176 pages, Hardcover

From the Subtle Asian Baking community comes Modern Asian Baking at Home, must-have recipes for bel… read more

Similar categories in Kat Lieu's Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook by Clotilde Dusoulier

10. Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook

By: Clotilde Dusoulier

4.20

Format: 256 pages, Hardcover

Tasting Paris  features new and classic French recipes and cooking techniques that will demistify t… read more

Similar categories in Clotilde Dusoulier's Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley

11. Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

By: Brooks Headley

4.13

Format: 288 pages, Paperback

"The most entertaining cookbook in memory…A game changer." ―Anthony Bourdain While other chefs paid… read more

Similar categories in Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef book and Brooks Headley's Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

  • cookbooks
  • cooking
  • food
  • nonfiction

5 Best nonfiction books like Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley

Transform Your Habits

In Love & Pajamas: A Collection of Comics about Being Yourself Together

Catana Chetwynd

4.28

Transform Your Habits

Notes from a Young Black Chef

Kwame Onwuachi

4.03

Transform Your Habits

Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community

Kat Lieu

4.33

Transform Your Habits

Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook

Clotilde Dusoulier

4.20

View all the books

21 Best fiction books like The Department of Rare Books and Special Collections by Eva Jurczyk

Transform Your Habits

The Banned Bookshop of Maggie Banks

Shauna Robinson

3.75

Transform Your Habits

Death Comes to Marlow (Marlow Murder Club, #2)

Robert Thorogood

3.92

Transform Your Habits

The Last Heir to Blackwood Library

Hester Fox

3.36

Transform Your Habits

The Librarianist

Patrick deWitt

3.41

View all the books

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