13 Best nonfiction books like Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan

Cover of Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan

Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

By: Christine Sahadi Whelan

4.49

Format: 352 pages, Hardcover

A comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let th…

If you liked the nonfiction plot in Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan , here is a list of 13 books like this:

Cover of Escape from Mr. Lemoncello's Library (Mr. Lemoncello's Library, #1) by Chris Grabenstein

1. Escape from Mr. Lemoncello's Library (Mr. Lemoncello's Library, #1)

By: Chris Grabenstein

4.12

Format: 304 pages, Hardcover

A New York Times BestsellerKyle Keeley is the class clown, popular with most kids, (if not the teac… read more

Similar categories in Chris Grabenstein's Escape from Mr. Lemoncello's Library (Mr. Lemoncello's Library, #1) book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

"Knowledge not shared remains unknown"

-Chris Grabenstein, Escape from Mr. Lemoncello's Library (Mr. Lemoncello's Library, #1)

Cover of Tales of a Fourth Grade Nothing (Fudge, #1) by Judy Blume

2. Tales of a Fourth Grade Nothing (Fudge, #1)

By: Judy Blume

4.11

Format: 144 pages, Mass Market Paperback

Life with his little brother, Fudge, makes Peter Hatcher feel like a fourth grade nothing. Whether … read more

Similar categories in Judy Blume's Tales of a Fourth Grade Nothing (Fudge, #1) book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

Cover of The Shredded Chef: 125 Recipes for Building Muscle, Getting Lean, and Staying Healthy (The Thinner Leaner Stronger Series Book 3) by Michael  Matthews

3. The Shredded Chef: 125 Recipes for Building Muscle, Getting Lean, and Staying Healthy (The Thinner Leaner Stronger Series Book 3)

By: Michael Matthews

3.86

Format: 409 pages, Kindle Edition

The Bestselling Flexible Dieting CookbookIs this a macros cookbook full of “fat-burning” and “cravi… read more

Similar categories in Michael Matthews's The Shredded Chef: 125 Recipes for Building Muscle, Getting Lean, and Staying Healthy (The Thinner Leaner Stronger Series Book 3) book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Hot Dog by Doug Salati

4. Hot Dog

By: Doug Salati

4.29

Format: 40 pages, Hardcover

From a critically acclaimed creator comes this summery picture book featuring an overheated--and ov… read more

Similar categories in Doug Salati's Hot Dog book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

Cover of Watercress by Andrea Wang

5. Watercress

By: Andrea Wang

4.53

Format: 32 pages, Hardcover

Gathering watercress by the side of the road brings a girl closer to her family's Chinese Heritage.… read more

Similar categories in Andrea Wang's Watercress book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • food
Cover of The Beatryce Prophecy by Kate DiCamillo

6. The Beatryce Prophecy

By: Kate DiCamillo

4.30

Format: 247 pages, Hardcover

A magical medieval tale from two masters, Newbery Medal-winning Kate DiCamillo and Caldecott Medal-… read more

Similar categories in Kate DiCamillo's The Beatryce Prophecy book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

"Once there was a mermaid."

-Kate DiCamillo, The Beatryce Prophecy

"Let her have her dangerous will."

-Kate DiCamillo, The Beatryce Prophecy

"Nothing is more terrifying to evil than joy."

-Kate DiCamillo, The Beatryce Prophecy

"Mark that it is dangerous. Trouble has a very long tail."

-Kate DiCamillo, The Beatryce Prophecy

Cover of Antoni: Let's Do Dinner by Antoni Porowski

7. Antoni: Let's Do Dinner

By: Antoni Porowski

4.17

Format: 272 pages, Hardcover

Antoni Porowski shares 80 of his favorite weeknight recipes to help fans make it from Monday to Fri… read more

Similar categories in Antoni Porowski's Antoni: Let's Do Dinner book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Sipsworth by Simon Van Booy

8. Sipsworth

By: Simon Van Booy

4.26

Format: 240 pages, Hardcover

Over the course of a single week, a woman who is ready to die discovers an unexpected reason to liv… read more

Similar categories in Simon Van Booy's Sipsworth book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

Cover of Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast by Christopher Kimball

9. Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

By: Christopher Kimball

4.24

Format: 416 pages, Hardcover

NATIONAL BESTSELLER -- WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK On… read more

Similar categories in Christopher Kimball's Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook by Bill Leung

10. The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

By: Bill Leung

4.54

Format: 320 pages, Hardcover

The family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and … read more

Similar categories in Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Fresh India by Meera Sodha

11. Fresh India

By: Meera Sodha

4.33

Format: 304 pages, Hardcover

'An unbridled joy' Nigel Slater WINNER OF THE OBSERVER FOOD MONTHLY'S BEST NEW COOKBOOK AWARD 20… read more

Similar categories in Meera Sodha's Fresh India book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of So We Meet Again by Suzanne Park

12. So We Meet Again

By: Suzanne Park

3.50

Format: 339 pages, Paperback

When investment banker Jessie Kim is laid off in a virtual meeting and then overhears why (“she’s a… read more

Similar categories in Suzanne Park's So We Meet Again book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • food
"Jess, didn't we agree to take the town by storm? How can you do that in that orange shorts jumpsuit? You look like you escaped from a prison ward and kept the outfit." She smirked and took a spontane…"

-Suzanne Park, So We Meet Again

"You all know one another?" Wyatt had a better poker face. "Jess and I go way back. I used to be her boss." He winked at me. "I always loved your Halloween style." He pointed to my suit. I mustered a …"

-Suzanne Park, So We Meet Again

"Alice talked shit about people at work all the time, but she also seemed to thrive in the Hamilton Cooper male-dominated, bro-y workplace. She talked about dudes like they were himbos, which was hila…"

-Suzanne Park, So We Meet Again

"He genuinely liked the noodles and mandu we'd brought. "Do you have any secret ingredients or something? How is this so good? And your mandu sauce---those were so good that there isn't any left!" Thi…"

-Suzanne Park, So We Meet Again

Cover of Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries by Kristina Cho

13. Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries

By: Kristina Cho

4.51

Format: 304 pages, Hardcover

In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese… read more

Similar categories in Kristina Cho's Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Cook, Eat, Repeat: Ingredients, Recipes, and Stories by Nigella Lawson

14. Cook, Eat, Repeat: Ingredients, Recipes, and Stories

By: Nigella Lawson

4.11

Format: 352 pages, Hardcover

“Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, lea… read more

Similar categories in Nigella Lawson's Cook, Eat, Repeat: Ingredients, Recipes, and Stories book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets by Pati Jinich

15. Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets

By: Pati Jinich

4.35

Format: 416 pages, Hardcover

A NEW YORK TIMES BESTSELLER Now a series on Amazon Freevee The “buoyant and brainy Mexican cooking … read more

Similar categories in Pati Jinich's Pati Jinich Treasures Of The Mexican Table: Classic Recipes, Local Secrets book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats by Paul Arguin

16. Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats

By: Paul Arguin

3.73

Format: 360 pages, Paperback

"Delicious and dazzling...for cookie fanatics, this one is sure to be a hit!" - Publisher's Weekly,… read more

Similar categories in Paul Arguin's Fabulous Modern Cookies: Lessons in Better Baking for Next-Generation Treats book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People by Dan Pashman

17. Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People

By: Dan Pashman

3.81

Format: 275 pages, Hardcover

The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes… read more

Similar categories in Dan Pashman's Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan

18. Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

By: Christine Sahadi Whelan

4.49

Format: 352 pages, Hardcover

A comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let th… read more

Similar categories in Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Pizza Night: Deliciously Doable Recipes for Pizza and Salad by Alexandra Stafford

19. Pizza Night: Deliciously Doable Recipes for Pizza and Salad

By: Alexandra Stafford

4.08

Format: 256 pages, Hardcover

Make pizza night a weekly tradition with these 52 seasonal pizzas paired with salads for a complete… read more

Similar categories in Alexandra Stafford's Pizza Night: Deliciously Doable Recipes for Pizza and Salad book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • cookbooks
  • cooking
  • nonfiction
Cover of The Art of Power: My Story as America's First Woman Speaker of the House by Nancy Pelosi

20. The Art of Power: My Story as America's First Woman Speaker of the House

By: Nancy Pelosi

4.10

Format: 352 pages, Hardcover

The most powerful woman in American political history tells the story of her transformation from ho… read more

Similar categories in Nancy Pelosi's The Art of Power: My Story as America's First Woman Speaker of the House book and Christine Sahadi Whelan's Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients

  • nonfiction

12 Best cookbooks books like Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan

Transform Your Habits

The Shredded Chef: 125 Recipes for Building Muscle, Getting Lean, and Staying Healthy (The Thinner Leaner Stronger Series Book 3)

Michael Matthews

3.86

Transform Your Habits

Antoni: Let's Do Dinner

Antoni Porowski

4.17

Transform Your Habits

Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

Christopher Kimball

4.24

Transform Your Habits

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

Bill Leung

4.54

View all the books

29 Best nonfiction books like Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People by Dan Pashman

Transform Your Habits

Antoni: Let's Do Dinner

Antoni Porowski

4.17

Transform Your Habits

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

Ree Drummond

4.19

Sweet Enough: A Dessert Cookbook

Alison Roman

4.22

Transform Your Habits

Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks

Crystal Wilkinson

4.43

View all the books

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