By: Mark Diacono
Format: 272 pages, Hardcover
Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) A…
Want to Read $ 9.99If you liked the cooking plot in Herb: A cook's companion by Mark Diacono , here is a list of 12 books like this:
By: Amy Chaplin , Johnny Miller
Format: 400 pages, Hardcover
James Beard Award Winner (Vegetarian) IACP Award Winner (Healthy Eating) A sophisticated vegetaria… read more
Want to Read $ 24.99Similar categories in Amy Chaplin's At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well book and Mark Diacono's Herb: A cook's companion
By: Jody Horton , Kian Lam Kho
Format: 445 pages, Hardcover
Create nuanced, complex, authentic Chinese flavors at home by learning the cuisine's fundamental te… read more
Want to ReadSimilar categories in Jody Horton's Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking book and Mark Diacono's Herb: A cook's companion
By: Deborah Madison
Format: None pages, Hardcover
In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and auth… read more
Want to ReadSimilar categories in Deborah Madison's Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom book and Mark Diacono's Herb: A cook's companion
By: Fuchsia Dunlop
Format: 320 pages, Hardcover
Fuchsia Dunlop trained as a chef in China's leading Sichuan cooking school and possesses the rare a… read more
Want to ReadSimilar categories in Fuchsia Dunlop's Every Grain of Rice: Simple Chinese Home Cooking book and Mark Diacono's Herb: A cook's companion
By: Kamome Shirahama
Format: 190 pages, Paperback
TRIAL BY FIRE Join Coco as she continues her spellbinding journey of magic and discovery! Aft… read more
Want to Read $ 7.99Similar categories in Kamome Shirahama's Witch Hat Atelier, Vol. 2 book and Mark Diacono's Herb: A cook's companion
"One's ideas are just as crucial to magic as one's skill wit the pen."-Kamome Shirahama, Witch Hat Atelier, Vol. 2
"If you feel impatient and want to learn quickly, the best thing you can do is to just live life! There's not better teacher than life itself."-Kamome Shirahama, Witch Hat Atelier, Vol. 2
By: Kamome Shirahama
Format: 204 pages, Paperback
A TOUCH OF MAGIC In a world where everyone takes wonders like magic spells and dragons for grant… read more
Want to Read $ 7.99Similar categories in Kamome Shirahama's Witch Hat Atelier, Vol. 1 book and Mark Diacono's Herb: A cook's companion
By: Tori Dunlap
Format: 306 pages, Hardcover
From the globally-recognized personal finance educator and social media star behind Her First $100K… read more
Want to Read $ 9.99Similar categories in Tori Dunlap's Financial Feminist: Overcome the Patriarchy's Bullsh*t to Master Your Money and Build a Life You Love book and Mark Diacono's Herb: A cook's companion
"Feminism that isn't intersectional, that doesn't help others and work to change systemic inequality, is not feminism."-Tori Dunlap, Financial Feminist: Overcome the Patriarchy's Bullsh*t to Master Your Money and Build a Life You Love
"…the culture [had]…a manipulative but disingenuous 'we're not coworkers, we're family' mind-set. (Always be wary of a company that says seemingly well-meaning shit as this. We share a cubicle, not a …"-Tori Dunlap, Financial Feminist: Overcome the Patriarchy's Bullsh*t to Master Your Money and Build a Life You Love
"But when you confuse shames emotional alarm (I feel disconnected from money, what do I want to do about that?) with who you are (I’ll never get my shit together, I’m just bad with money), you’ve been…"-Tori Dunlap, Financial Feminist: Overcome the Patriarchy's Bullsh*t to Master Your Money and Build a Life You Love
"We live in a patriarchal world—a system that aids and abets inequality. In this system that has gatekept financial information and tools from marginalized groups, it is an act of protest to be financ…"-Tori Dunlap, Financial Feminist: Overcome the Patriarchy's Bullsh*t to Master Your Money and Build a Life You Love
By: Naomi Klein
Format: 416 pages, Hardcover
What if you woke up one morning and found you’d acquired another self―a double who was almost you a… read more
Want to Read $ 14.99Similar categories in Naomi Klein's Doppelganger: A Trip into the Mirror World book and Mark Diacono's Herb: A cook's companion
"Our role here on earth is not simply to maximize the advantage in our lives. It’s to maximize (protect, regenerate) all of life. We are here not just to make sure we as individuals survive, but to ma…"-Naomi Klein, Doppelganger: A Trip into the Mirror World
"A state of shock is what happens to us- individually or as a society- when we experience a sudden and unprecedented event for which we do not yet have adequate explanation. At its essence, a shock is…"-Naomi Klein, Doppelganger: A Trip into the Mirror World
By: Umi Sakurai
Format: 148 pages, Paperback
A kitten languishes in a pet shop, unwanted and unloved. Even as his price drops with each passing … read more
Want to Read $ 9.99Similar categories in Umi Sakurai's A Man and His Cat, Vol. 1 book and Mark Diacono's Herb: A cook's companion
"Names are precious gifts, you know..."-Umi Sakurai, A Man and His Cat, Vol. 1
By: Noor Murad
Format: 256 pages, Paperback
The Globe and Mail bestselling author Yotam Ottolenghi and his superteam of chefs bring you the sec… read more
Want to Read $ 5.99Similar categories in Noor Murad's Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry: A Cookbook book and Mark Diacono's Herb: A cook's companion
By: Joanna Gaines
Format: 336 pages, Hardcover
Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared an… read more
Want to Read $ 22.52Similar categories in Joanna Gaines's Magnolia Table book and Mark Diacono's Herb: A cook's companion
By: Anthony Bourdain
Format: 288 pages, Kindle Edition
A lot has changed since Kitchen Confidential. For the subculture of chefs and cooks, for the restau… read more
Want to Read $ 14.99Similar categories in Anthony Bourdain's Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook book and Mark Diacono's Herb: A cook's companion
"You have to be a romantic to invest yourself, your money, and your time in cheese."-Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
"That without experimentation, a willingness to ask questions and try new things, we shall surely become static, repetitive, moribund."-Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
"There’s something wonderful about drinking in the afternoon. A not-too-cold pint, absolutely alone at the bar – even in this fake-ass Irish pub."-Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
"I am not a fan of people who abuse service staff. In fact, I find it intolerable. It’s an unpardonable sin as far as I’m concerned, taking out personal business or some other kind of dissatisfaction …"-Anthony Bourdain, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
By: Fuchsia Dunlop
Format: 480 pages, Hardcover
The world’s most sophisticated gastronomic culture, brilliantly presented through a banquet of thir… read more
Want to Read $ 16.90Similar categories in Fuchsia Dunlop's Invitation to a Banquet: The Story of Chinese Food book and Mark Diacono's Herb: A cook's companion
"In cooking as with love, it's not easy to ensure that both ingredients reach their climaxes of perfection simultaneously."-Fuchsia Dunlop, Invitation to a Banquet: The Story of Chinese Food
"Appetite for food and sex is human nature, shi se xing ye ,' as the philosopher Gaozi said. Or, as the popular saying derived from the Book of Rites puts it: 'Eat, drink, man, woman' ( yin shi nan nü…"-Fuchsia Dunlop, Invitation to a Banquet: The Story of Chinese Food
"A successful dish, as my cooking school teachers always used to say, must hit all the targets of se, xiang, wei, xing – colour, fragrance, flavour and form. It should first delight the eyes with its …"-Fuchsia Dunlop, Invitation to a Banquet: The Story of Chinese Food
"Trying to categorize Chinese regional cuisines makes me dizzy. You can travel and travel and travel around China and taste new foods every single day, which is pretty much what I have been doing for …"-Fuchsia Dunlop, Invitation to a Banquet: The Story of Chinese Food
By: Myquillyn Smith
Format: 208 pages, Hardcover
Decorating your home for each season doesn't have to be stressful, overwhelming, or expensive—just … read more
Want to Read $ 14.99Similar categories in Myquillyn Smith's Welcome Home: A Cozy Minimalist Guide to Decorating and Hosting All Year Round book and Mark Diacono's Herb: A cook's companion
"Fall has a big job of taking us from summer to pre-Christmas."-Myquillyn Smith, Welcome Home: A Cozy Minimalist Guide to Decorating and Hosting All Year Round
"... I take my cues from "Flylady" Marla Cilley, who says, "Housework done imperfectly still blesses your family."... we delight in what we can do, however little."-Myquillyn Smith, Welcome Home: A Cozy Minimalist Guide to Decorating and Hosting All Year Round
"Every year, I'm shocked at the abundance of growth, life, and wholeness that seem to happen in a matter of weeks. Half the year we live in Eden, the other half on Mars."-Myquillyn Smith, Welcome Home: A Cozy Minimalist Guide to Decorating and Hosting All Year Round
"Instead of calling plastic décor fake-- or it's fancy sister, faux-- I refer to it as pretend. It's pretend because using it and believing it's real is a workout for the imagination. We all know ther…"-Myquillyn Smith, Welcome Home: A Cozy Minimalist Guide to Decorating and Hosting All Year Round
By: Penelope Lively
Format: 199 pages, Hardcover
The two central activities in my life - alongside writing - have been reading and gardening. Pen… read more
Want to Read $ 13.99Similar categories in Penelope Lively's Life in the Garden book and Mark Diacono's Herb: A cook's companion
"So far as I am concerned the difference between men and women is that men are interested in cutting grass and women are not. I actually prefer a daisy-sprinkled lawn; Jack, of course, wanted meticulo…"-Penelope Lively, Life in the Garden
"Anthropomorphism is unavoidable, I am finding, in writing about gardening: weeds don't just grow, they grow with intent, they grow aggressively. Well, they do, as any gardener knows. They sneak in an…"-Penelope Lively, Life in the Garden
By: Sabrina Ghayour
Format: 361 pages, Kindle Edition
bazaarnoun: a market in the Middle EastBazaar is a colourful, flavourful and satisfying celebration… read more
Want to Read $ 1.99Similar categories in Sabrina Ghayour's Bazaar: Vibrant vegetarian and plant-based recipes book and Mark Diacono's Herb: A cook's companion
By: Nik Sharma
Format: 272 pages, Hardcover
There are few books that offer home cooks a new way to cook and to think about flavor—and fewer tha… read more
Want to Read $ 16.99Similar categories in Nik Sharma's Season: Big Flavors, Beautiful Food book and Mark Diacono's Herb: A cook's companion
By: Georgina Hayden
Format: 304 pages, Hardcover
A Food Network Best Vegan Cookbook of 2022 * Observer Food Monthly's Best New Cookbook! 120 vegan … read more
Want to Read $ 14.46Similar categories in Georgina Hayden's Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond book and Mark Diacono's Herb: A cook's companion
By: Byron Clark
Format: 288 pages, ebook
How conspiracy theorists, far-right activists, anti-vaxers, fundamentalist Christian leaders, and t… read more
Want to Read $ 9.99Similar categories in Byron Clark's Fear: New Zealand's Hostile Underworld of Extremists book and Mark Diacono's Herb: A cook's companion
By: Huw Richards
Format: 224 pages, Paperback
Garden efficiently and grow more food - Huw Richards shows you how. Following the success of Veg i… read more
Want to Read $ 10.99Similar categories in Huw Richards's The Vegetable Grower's Handbook: Unearth Your Garden's Full Potential book and Mark Diacono's Herb: A cook's companion
By: Andy Baraghani
Format: 336 pages, Hardcover
Beloved food writer and social media star Andy Baraghani helps you define and develop your personal… read more
Want to Read $ 8.99Similar categories in Andy Baraghani's The Cook You Want to Be: Everyday Recipes to Impress book and Mark Diacono's Herb: A cook's companion
By: Mark Diacono
Format: 272 pages, Hardcover
Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) A… read more
Want to Read $ 9.99Similar categories in Mark Diacono's Herb: A cook's companion book and Mark Diacono's Herb: A cook's companion
By: Scotty Morrison
Format: 336 pages, Paperback
The complete and accessible guide to learning the Maori language, no matter your knowledge level. … read more
Want to Read $ 17.99Similar categories in Scotty Morrison's Maori Made Easy book and Mark Diacono's Herb: A cook's companion
By: Liz Knight
Format: 224 pages, Hardcover
Forage is a beautifully illustrated celebration of edible plants that can be found throughout the w… read more
Want to ReadSimilar categories in Liz Knight's Forage: Wild plants to gather and eat book and Mark Diacono's Herb: A cook's companion