By: Shay Ola
Format: 160 pages, Hardcover
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch…
Want to Read $ 2.99If you liked the nonfiction plot in Death by Burrito, Cookbook: Mexican Street Food to Die For by Shay Ola , here is a list of 7 books like this:
By: Howard Marks
Format: 246 pages, Paperback
During the mid 1980s Howard Marks had 43 aliases, 89 phone lines, and owned 25 companies throughout… read more
Want to ReadSimilar categories in Howard Marks's Mr. Nice book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: C.J. Box
Format: 378 pages, Kindle Edition
Wyoming game warden Joe Pickett faces two different kinds of rampaging beasts—one animal, one human… read more
Want to Read $ 12.99Similar categories in C.J. Box's Three-Inch Teeth (Joe Pickett #24) book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: Gregg Hurwitz
Format: 389 pages, Kindle Edition
Once a black book government assassin known as Orphan X, Evan Smoak left the program, went deep und… read more
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By: Tommy Orange
Format: 315 pages, Hardcover
The eagerly awaited follow-up to Pulitzer Prize-finalist Tommy Orange’s breakout best seller There … read more
Want to Read $ 14.99Similar categories in Tommy Orange's Wandering Stars book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
"And in the year 1924 Indian citizenship will have been granted, even though they will mean to dissolve tribes by giving citizenship, dissolve being another word for disappearance, a kind of chemical …"-Tommy Orange, Wandering Stars
By: Thomas Halliday
Format: 385 pages, Hardcover
A stirring, eye-opening journey into deep time, from the Ice Age to the first appearance of microb… read more
Want to Read $ 12.99Similar categories in Thomas Halliday's Otherlands: A Journey Through Earth's Extinct Worlds book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
"In their own sweepstake fashion, hippopotamuses will reach Malta, Sicily and Crete over the water, and become dwarfed to tiny forms. In many islands, dwarf elephants will roam. With a single, large n…"-Thomas Halliday, Otherlands: A Journey Through Earth's Extinct Worlds
"To talk of the first humans is to hammer a signpost into an ancient river saying 'no humans beyond this point', no matter the ever flowing stream around it's base. There is nothing essential to human…"-Thomas Halliday, Otherlands: A Journey Through Earth's Extinct Worlds
By: Catherine Mack
Format: 342 pages, Hardcover
Ten days, eight suspects, six cities, five authors, three bodies . . . one trip to die for. All … read more
Want to Read $ 14.99Similar categories in Catherine Mack's Every Time I Go on Vacation, Someone Dies (The Vacation Mysteries, #1) book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: Abra Berens
Format: 448 pages, Hardcover
T he only grain and legume cookbook you need! Shortlisted for the 2022 Art of Eating Prize As… read more
Want to Read $ 16.99Similar categories in Abra Berens's Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: Seth Rogen
Format: 260 pages, Hardcover
Hi! I’m Seth! I was asked to describe my book, Yearbook, for the inside flap (which is a gross phra… read more
Want to Read $ 9.99Similar categories in Seth Rogen's Yearbook book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: Chuck Palahniuk
Format: 304 pages, Paperback
From the author of the underground sensation Fight Club comes this wickedly incisive second novel, … read more
Want to Read $ 9.99Similar categories in Chuck Palahniuk's Survivor book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
"Suicide is very contagious."-Chuck Palahniuk, Survivor
"this is the upside of already being eternally damned"-Chuck Palahniuk, Survivor
"Honest is how I want to look. The truth doesn't glitter and shine."-Chuck Palahniuk, Survivor
"Nothing shows you the straight line from here to death like a list."-Chuck Palahniuk, Survivor
By: Tim Anderson
Format: 208 pages, Hardcover
Japanese cuisine: Fatty tuna! Wagyu beef! Pork broth! Fried chicken! Squid guts! It's a MINEFIELD f… read more
Want to Read $ 9.99Similar categories in Tim Anderson's Vegan JapanEasy: Over 80 Delicious Plant-Based Japanese Recipes book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: Rachel Yoder
Format: 256 pages, Hardcover
One day, the mother was a mother but then, one night, she was quite suddenly something else... A… read more
Want to Read $ 10.99Similar categories in Rachel Yoder's Nightbitch book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
"In such moments, she could almost touch her loneliness, as if it were her second child."-Rachel Yoder, Nightbitch
"Her secrets were the only things these days that were purely hers, things apart from mother and wife and middle-aged woman."-Rachel Yoder, Nightbitch
"Yes, certainly, her emerging rage was in part a by-product of physiological processes, but how could you not be pissed after having a baby?"-Rachel Yoder, Nightbitch
"It had been so long since she had remembered all this, so long since she'd even thought of it, for there had been a great forgetting when she left home--a purposeful forgetting, because to forget her…"-Rachel Yoder, Nightbitch
By: David Quammen
Format: 480 pages, Hardcover
Science writer David Quammen explains how recent discoveries in molecular biology can change our un… read more
Want to Read $ 14.99Similar categories in David Quammen's The Tangled Tree: A Radical New History of Life book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For
By: Shay Ola
Format: 160 pages, Hardcover
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery based at the Catch… read more
Want to Read $ 2.99Similar categories in Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For book and Shay Ola's Death by Burrito, Cookbook: Mexican Street Food to Die For