19 Best nonfiction books like Bianco: Pizza, Pasta, and Other Food I Like by Chris Bianco

Cover of Bianco: Pizza, Pasta, and Other Food I Like by Chris Bianco

Bianco: Pizza, Pasta, and Other Food I Like

By: Chris Bianco

4.12

Format: 222 pages, Kindle Edition

Finalist for the Gourmand Awards (Italian category) "The road to pizza Nirvana goes through Phoeni…

If you liked the nonfiction plot in Bianco: Pizza, Pasta, and Other Food I Like by Chris Bianco , here is a list of 19 books like this:

Cover of Hope in the Dark: The Untold History of People Power by Rebecca Solnit

1. Hope in the Dark: The Untold History of People Power

By: Rebecca Solnit

3.99

Format: 192 pages, Paperback

With Hope in the Dark, Rebecca Solnit makes a radical case for hope as a commitment to act in a wor… read more

Similar categories in Rebecca Solnit's Hope in the Dark: The Untold History of People Power book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
"We are winning,"

-Rebecca Solnit, Hope in the Dark: The Untold History of People Power

"The moon is profound except when we land on it."

-Rebecca Solnit, Hope in the Dark: The Untold History of People Power

"Perfection is a stick with which to beat the possible."

-Rebecca Solnit, Hope in the Dark: The Untold History of People Power

"Waiting until everything looks feasible is too long to wait."

-Rebecca Solnit, Hope in the Dark: The Untold History of People Power

Cover of The Complete Photo Guide to Candy Making by Autumn Carpenter

2. The Complete Photo Guide to Candy Making

By: Autumn Carpenter

4.10

Format: 271 pages, Paperback

The Complete Photo Guide to Candy Makingis your go-to handbook for all things confectionery. From t… read more

Similar categories in Autumn Carpenter's The Complete Photo Guide to Candy Making book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Taste & Technique: Recipes to Elevate Your Home Cooking by Naomi Pomeroy

3. Taste & Technique: Recipes to Elevate Your Home Cooking

By: Naomi Pomeroy

4.39

Format: None pages,

James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 l… read more

Similar categories in Naomi Pomeroy's Taste & Technique: Recipes to Elevate Your Home Cooking book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference

4. The Great Mortality: An Intimate History of the Black Death, the Most Devastating Plague of All Time

By: John Kelly

4.25

Format: 151 pages, Paperback

La moria grandissimabegan its terrible journey across the European and Asian continents in 1347, le… read more

Similar categories in John Kelly's The Great Mortality: An Intimate History of the Black Death, the Most Devastating Plague of All Time book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

5. Tartine Bread

By: Chad Robertson , Eric Wolfinger

3.87

Format: None pages, Hardcover

For the home or professional bread-maker, this is the book of the season. It comes from a man many … read more

Similar categories in Chad Robertson's Tartine Bread book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

6. Bouchon Bakery

By: Thomas Keller , None

4.00

Format: 176 pages, Hardcover

Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery. The tastes … read more

Similar categories in Thomas Keller's Bouchon Bakery book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

7. Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef

By: Gabrielle Hamilton

4.00

Format: 274 pages,

Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-liv… read more

Similar categories in Gabrielle Hamilton's Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

8. The Cuckoo's Egg: Tracking a Spy Through the Maze of Computer Espionage

By: Clifford Stoll

4.15

Format: 200 pages,

read more

Similar categories in Clifford Stoll's The Cuckoo's Egg: Tracking a Spy Through the Maze of Computer Espionage book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

9. The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home

By: Ken Forkish

4.23

Format: 528 pages,

A follow-up to the James Beard and IACP award-winning book Flour Water Salt Yeast, featuring an unp… read more

Similar categories in Ken Forkish's The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

Cover of Those Across the River by Christopher Buehlman

10. Those Across the River

By: Christopher Buehlman

3.71

Format: 357 pages, Hardcover

Failed academic Frank Nichols and his wife, Eudora, have arrived in the sleepy Georgia town of Whit… read more

Similar categories in Christopher Buehlman's Those Across the River book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

"Violence like that is private, don't you think?"

-Christopher Buehlman, Those Across the River

"That was a mean thought, and not funny at all. I let it turn to sand and blow out of my head."

-Christopher Buehlman, Those Across the River

"I mostly drink clear booze because the rest of it looks it's already been through a gentleman."

-Christopher Buehlman, Those Across the River

"But when I make a good [taxidermy] mount I feel like I beat God in a small way. As though the Almighty said, Let such critter be dead, and I said, 'Fuck You, he can still play the banjo."

-Christopher Buehlman, Those Across the River

11. Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen

By: Bobby Flay

4.43

Format: 269 pages, Hardcover

Smoky, earthy, fruity, and spicy, the flavors of the Southwest have intrigued Bobby Flay ever since… read more

Similar categories in Bobby Flay's Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

12. Tartine

By: Alice Waters , France Ruffenach , Chad Robertson , Elisabeth Prueitt

4.00

Format: 290 pages, Hardcover

Every once in a while, a cookbook comes along that instantly says "classic." This is one of them. A… read more

Similar categories in Alice Waters's Tartine book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

Cover of Fight Right: How Successful Couples Turn Conflict Into Connection by Julie Schwartz Gottman

13. Fight Right: How Successful Couples Turn Conflict Into Connection

By: Julie Schwartz Gottman

4.57

Format: 352 pages, Hardcover

LEARN THE 5 SECRETS OF SUCCESSFUL COUPLES Conflict is the top reason couples seek help—but it's al… read more

Similar categories in Julie Schwartz Gottman's Fight Right: How Successful Couples Turn Conflict Into Connection book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
Cover of Without Children: The Long History of Not Being a Mother by Peggy O'Donnell Heffington

14. Without Children: The Long History of Not Being a Mother

By: Peggy O'Donnell Heffington

3.77

Format: 256 pages, Hardcover

A historian explores the complicated relationship between womanhood and motherhood  in this “timely… read more

Similar categories in Peggy O'Donnell Heffington's Without Children: The Long History of Not Being a Mother book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
"Even after becoming a mother, fulfilling the role society demands of you, you still can't win."

-Peggy O'Donnell Heffington, Without Children: The Long History of Not Being a Mother

"Parenthood is demanded of us, but we are asked to parent in isolated bubbles, supported--to put it crudely--by our bank accounts and little else."

-Peggy O'Donnell Heffington, Without Children: The Long History of Not Being a Mother

"COVID-19 exposed what women with children and without both already knew: that despite the expectation we all become mothers, we receive little support once we do."

-Peggy O'Donnell Heffington, Without Children: The Long History of Not Being a Mother

"In light of our failure to account for the pressures, anxieties, and dangers of modern life, it's possible to argue that the decision to opt out of parenthood is perfectly rational. The decision to h…"

-Peggy O'Donnell Heffington, Without Children: The Long History of Not Being a Mother

Cover of Leslie F*cking Jones by Leslie     Jones

15. Leslie F*cking Jones

By: Leslie Jones

4.11

Format: 288 pages, Hardcover

Hey you guys, it’s Leslie. I’m excited to share my story with you. Now, I’m gonna be honest: Som… read more

Similar categories in Leslie Jones's Leslie F*cking Jones book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
"Dad"

-Leslie Jones, Leslie F*cking Jones

"Some of the stories about my childhood is vague, because a bitch is 55 and I've smoked a lot of weed."

-Leslie Jones, Leslie F*cking Jones

"I was built for strong... I was never a victim. And even though really bad shit happened to me, I know it's my job to help other back girls and women get strong like me."

-Leslie Jones, Leslie F*cking Jones

"I even attended a Christian singles night lecture kind of thing—I was single, it was free, and it was Church. Honestly, that night should be an episode of American Horror Story. The woman leading it …"

-Leslie Jones, Leslie F*cking Jones

Cover of Hummingbird Salamander by Jeff VanderMeer

16. Hummingbird Salamander

By: Jeff VanderMeer

3.25

Format: 351 pages, Hardcover

From the author of Annihilation, a brilliant speculative thriller of dark conspiracy, endangered sp… read more

Similar categories in Jeff VanderMeer's Hummingbird Salamander book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

"But the trick of the world was to contain all things."

-Jeff VanderMeer, Hummingbird Salamander

"Were companies units or loose, ever-shifting alliances of individuals? Still didn't know."

-Jeff VanderMeer, Hummingbird Salamander

"I felt like a child. I was a child. I could blow things up but I couldn't put things back together."

-Jeff VanderMeer, Hummingbird Salamander

"The Christmas decorations at the entrance were garish, incomprehensible, partisan. What kind of a country did we live in?"

-Jeff VanderMeer, Hummingbird Salamander

Cover of The House of Hidden Meanings by RuPaul

17. The House of Hidden Meanings

By: RuPaul

3.84

Format: 256 pages, Hardcover

From international drag superstar and pop culture icon RuPaul, comes his most revealing and persona… read more

Similar categories in RuPaul's The House of Hidden Meanings book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
"We all have that magic within us - But it's the faculty to harness it - to turn something seemingly meaningless into something special, to be loose and spontaneous with it - that makes life most wort…"

-RuPaul, The House of Hidden Meanings

"But in that time the RuPaul idea was born, and people outside of my world were inspired to talk about me and androgyny and drag in a way that was unprecedented. Not long after that, the questions cam…"

-RuPaul, The House of Hidden Meanings

"Life is full of dualities: night and day, black and white, yin and yang, good and evil, birth and death, love and fear. You can't have one without the other. It takes two to create the magnetic pull …"

-RuPaul, The House of Hidden Meanings

"There are ideological precepts that people will fight or even kill for. But those things are never really what they seem to be. As much as people will claim a hard moral line, that line becomes very …"

-RuPaul, The House of Hidden Meanings

Cover of One Way Back: A Memoir by Christine Blasey Ford

18. One Way Back: A Memoir

By: Christine Blasey Ford

4.30

Format: 298 pages, Hardcover

On September 27, 2018, Christine Blasey Ford testified before the Senate Judiciary Committee which … read more

Similar categories in Christine Blasey Ford's One Way Back: A Memoir book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
Cover of When I Was Your Age: Life Lessons, Funny Stories & Questionable Parenting Advice from a Professional Clown by Kenan Thompson

19. When I Was Your Age: Life Lessons, Funny Stories & Questionable Parenting Advice from a Professional Clown

By: Kenan Thompson

3.83

Format: 240 pages, Hardcover

When I Was Your Age  is a hilarious, heartwarming and surprising ode to growing up, getting older a… read more

Similar categories in Kenan Thompson's When I Was Your Age: Life Lessons, Funny Stories & Questionable Parenting Advice from a Professional Clown book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
Cover of This Telling by Cheryl Strayed

20. This Telling

By: Cheryl Strayed

3.95

Format: 37 pages, Kindle Edition

Audible narration by Kristen Bell (Veronica Mars) A genealogy test sparks a woman’s reflection on … read more

Similar categories in Cheryl Strayed's This Telling book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

Cover of Indian-Ish: Recipes and Antics from a Modern American Family by Priya Krishna

21. Indian-Ish: Recipes and Antics from a Modern American Family

By: Priya Krishna

4.18

Format: 256 pages, Hardcover

A witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish” cook… read more

Similar categories in Priya Krishna's Indian-Ish: Recipes and Antics from a Modern American Family book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Joyful Recollections of Trauma by Paul Scheer

22. Joyful Recollections of Trauma

By: Paul Scheer

4.23

Format: 256 pages, Hardcover

From award-winning actor and comedian Paul Scheer, a candid and humorous memoir-in-essays on coming… read more

Similar categories in Paul Scheer's Joyful Recollections of Trauma book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • nonfiction
"I didn’t need a girlfriend when I had Blockbuster."

-Paul Scheer, Joyful Recollections of Trauma

"But not acknowledging my trauma took away my triumph. I survived, and I wanted to make surviving the abuse part of my story. I want to wear my former shame with pride."

-Paul Scheer, Joyful Recollections of Trauma

Cover of 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie by Stacey Mei Yan Fong

23. 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

By: Stacey Mei Yan Fong

3.79

Format: 384 pages, Hardcover

A "deliciously unique" love letter in pie crust to every state—a delicious portrait of the country … read more

Similar categories in Stacey Mei Yan Fong's 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Parable of the Sower: A Graphic Novel Adaptation by Damian Duffy

24. Parable of the Sower: A Graphic Novel Adaptation

By: Damian Duffy

3.99

Format: 266 pages, Hardcover

The follow-up to #1 New York Times Bestseller Kindred: A Graphic Novel Adaptation, comes Octavia E.… read more

Similar categories in Damian Duffy's Parable of the Sower: A Graphic Novel Adaptation book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

Cover of Baking with Dorie: Sweet, Salty & Simple by Dorie Greenspan

25. Baking with Dorie: Sweet, Salty & Simple

By: Dorie Greenspan

4.49

Format: 400 pages, Hardcover

From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more t… read more

Similar categories in Dorie Greenspan's Baking with Dorie: Sweet, Salty & Simple book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Bottom of the Pot: Persian Recipes and Stories by Naz Deravian

26. Bottom of the Pot: Persian Recipes and Stories

By: Naz Deravian

4.39

Format: 384 pages, Hardcover

Winner of the IACP 2019 First Book Award presented by The Julia Child Foundation "Like Madhur Jaff… read more

Similar categories in Naz Deravian's Bottom of the Pot: Persian Recipes and Stories book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
"Rice is the crown jewel of Persian cuisine."

-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories

"No matter what, there will always be tahdig. It's who we are. It's where we come from."

-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories

"Come dinnertime, we could always rely on the permanent fixture of two pots, standing at attention, prepared for their marching orders."

-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories

". . . there we pause. Mother and daughter at the rice pot. Tradition, culture, and the meaning of life contained in this one critical moment."

-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories

Cover of Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People by Dan Pashman

27. Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People

By: Dan Pashman

3.81

Format: 275 pages, Hardcover

The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes… read more

Similar categories in Dan Pashman's Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes by Nik Sharma

28. The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes

By: Nik Sharma

4.09

Format: 352 pages, Hardcover

Aroma, texture, sound, emotion--these are just a few of the elements that play into our perceptions… read more

Similar categories in Nik Sharma's The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Bianco: Pizza, Pasta, and Other Food I Like by Chris Bianco

29. Bianco: Pizza, Pasta, and Other Food I Like

By: Chris Bianco

4.12

Format: 222 pages, Kindle Edition

Finalist for the Gourmand Awards (Italian category) "The road to pizza Nirvana goes through Phoeni… read more

Similar categories in Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Masa: Techniques, Recipes, and Reflections on a Timeless Staple by Jorge Gaviria

30. Masa: Techniques, Recipes, and Reflections on a Timeless Staple

By: Jorge Gaviria

4.32

Format: 272 pages, Kindle Edition

A James Beard Award Nominee, 2023 IACP Award Finalist, National Bestseller, and Best Cookbook of 20… read more

Similar categories in Jorge Gaviria's Masa: Techniques, Recipes, and Reflections on a Timeless Staple book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A cookbook] by Jing Gao

31. The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A cookbook]

By: Jing Gao

3.96

Format: 396 pages, Kindle Edition

JAMES BEARD AWARD NOMINEE • Explore the “not traditional but personal” Sichuan flavors of Fly By Ji… read more

Similar categories in Jing Gao's The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A cookbook] book and Chris Bianco's Bianco: Pizza, Pasta, and Other Food I Like

  • cookbooks
  • cooking
  • food
  • nonfiction

7 best-selling reference books like Bianco: Pizza, Pasta, and Other Food I Like by Chris Bianco

Transform Your Habits

Taste & Technique: Recipes to Elevate Your Home Cooking

Naomi Pomeroy

4.39

Transform Your Habits

Indian-Ish: Recipes and Antics from a Modern American Family

Priya Krishna

4.18

Transform Your Habits

50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

Stacey Mei Yan Fong

3.79

Transform Your Habits

Baking with Dorie: Sweet, Salty & Simple

Dorie Greenspan

4.49

View all the books

17 best-selling fiction books like Parable of the Sower: A Graphic Novel Adaptation by Damian Duffy

Transform Your Habits

Parable of the Sower (Earthseed, #1)

Octavia E. Butler

3.82

Transform Your Habits

A Guest in the House

Emily Carroll

4.06

Transform Your Habits

Lunar New Year Love Story

Gene Luen Yang

4.41

Transform Your Habits

Carmilla: The First Vampire

Amy Chu

3.40

View all the books

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