7 best-selling cookbooks books like Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State by Lori Fredrich

Cover of Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State by Lori Fredrich

Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

By: Lori Fredrich

3.78

Format: 264 pages, Hardcover

Farm-to-table dining has become best practice in restaurants across the nation, connecting consumer…

If you liked the cookbooks plot in Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State by Lori Fredrich , here is a list of 7 books like this:

Cover of Planting the Natural Garden by Piet Oudolf, Henk Gerritsen

1. Planting the Natural Garden

By: Piet Oudolf , Henk Gerritsen

4.23

Format: 144 pages, Hardcover

Following on the success of Designing with Plants and Dream Plants for the Natural Garden , Piet Ou… read more

Similar categories in Piet Oudolf's Planting the Natural Garden book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of The Latehomecomer: A Hmong Family Memoir by Kao Kalia Yang

2. The Latehomecomer: A Hmong Family Memoir

By: Kao Kalia Yang

3.84

Format: 352 pages,

In search of a place to call home, thousands of Hmong families made the journey from the war-torn j… read more

Similar categories in Kao Kalia Yang's The Latehomecomer: A Hmong Family Memoir book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of The Bookshop on the Corner by Jenny Colgan

3. The Bookshop on the Corner

By: Jenny Colgan

4.18

Format: 407 pages, ebook

Nina Redmond is a literary matchmaker. Pairing a reader with that perfect book is her passion... an… read more

Similar categories in Jenny Colgan's The Bookshop on the Corner book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of How to Be an Indian in the 21st Century by None

4. How to Be an Indian in the 21st Century

By: None

4.33

Format: 308 pages, Paperback

In deceptively simple prose and verse, Louis V. "Two Shoes" Clark III shares his life story, from c… read more

Similar categories in None's How to Be an Indian in the 21st Century book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

5. Goodbye, Things: The New Japanese Minimalism

By: Fumio Sasaki , None

3.89

Format: 202 pages, Hardcover

Fumio Sasaki is not an enlightened minimalism expert; he's just a regular guy who was stressed at w… read more

Similar categories in Fumio Sasaki's Goodbye, Things: The New Japanese Minimalism book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

6. Dear Fahrenheit 451: A Librarian's Love Letters and Break-Up Notes to the Books in Her Life

By: Annie Spence

3.94

Format: 322 pages, Hardcover

A Gen-X librarian's snarky, laugh-out-loud funny, deeply moving collection of love letters and brea… read more

Similar categories in Annie Spence's Dear Fahrenheit 451: A Librarian's Love Letters and Break-Up Notes to the Books in Her Life book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of Marple: Twelve New Mysteries by Naomi Alderman

7. Marple: Twelve New Mysteries

By: Naomi Alderman

3.81

Format: 384 pages, Hardcover

A brand-new collection of short stories featuring the Queen of Mystery’s legendary detective Jane M… read more

Similar categories in Naomi Alderman's Marple: Twelve New Mysteries book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of American Sherlock: Murder, Forensics, and the Birth of American CSI by Kate Winkler Dawson

8. American Sherlock: Murder, Forensics, and the Birth of American CSI

By: Kate Winkler Dawson

3.66

Format: 336 pages, Hardcover

The riveting true story of the birth of modern criminal investigation. Berkeley, California, 193… read more

Similar categories in Kate Winkler Dawson's American Sherlock: Murder, Forensics, and the Birth of American CSI book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of Disability Visibility: First-Person Stories from the Twenty-first Century by Alice  Wong

9. Disability Visibility: First-Person Stories from the Twenty-first Century

By: Alice Wong

4.47

Format: 309 pages, Paperback

One in five people in the United States lives with a disability. Some disabilities are visible, oth… read more

Similar categories in Alice Wong's Disability Visibility: First-Person Stories from the Twenty-first Century book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

"Just knowing your rights (or your worth or value) will never be enough if you are powerless to force someone else to respect them."

-Alice Wong, Disability Visibility: First-Person Stories from the Twenty-first Century

"The peculiar drama of my life has placed me in a world that by and large thinks it would be better if people like me did not exist. My fight has been for accommodation, the world to me and me to the …"

-Alice Wong, Disability Visibility: First-Person Stories from the Twenty-first Century

"Advocacy is for all of us; advocacy is a way of life. It is a natural response to the injustice and inequality in the world. While you and I may not have sole responsibility for these inequities, tha…"

-Alice Wong, Disability Visibility: First-Person Stories from the Twenty-first Century

"He understood that each individual group’s liberation was inextricably linked to the other—that justice and liberation could only be had if we all stand together and fight for the rights and libertie…"

-Alice Wong, Disability Visibility: First-Person Stories from the Twenty-first Century

Cover of Smitten Kitchen Keepers: New Classics for Your Forever Files by Deb Perelman

10. Smitten Kitchen Keepers: New Classics for Your Forever Files

By: Deb Perelman

4.34

Format: 320 pages, Hardcover

A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more

Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks
Cover of The Home Edit: A Guide to Organizing and Realizing Your House Goals by Clea Shearer

11. The Home Edit: A Guide to Organizing and Realizing Your House Goals

By: Clea Shearer

3.76

Format: 256 pages, Paperback

There's decorating, and then there's organizing. From the Instagram-sensation home experts (with a … read more

Similar categories in Clea Shearer's The Home Edit: A Guide to Organizing and Realizing Your House Goals book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of Animal, Vegetable, Miracle: A Year of Food Life by Barbara Kingsolver

12. Animal, Vegetable, Miracle: A Year of Food Life

By: Barbara Kingsolver

4.05

Format: 383 pages, Kindle Edition

Author Barbara Kingsolver and her family abandoned the industrial-food pipeline to live a rural lif… read more

Similar categories in Barbara Kingsolver's Animal, Vegetable, Miracle: A Year of Food Life book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

"This story about good food begins in a quick-stop convenience market."

-Barbara Kingsolver, Animal, Vegetable, Miracle: A Year of Food Life

"Value is not made of money, but a tender balance of expectation and longing."

-Barbara Kingsolver, Animal, Vegetable, Miracle: A Year of Food Life

"When moral superiority combines with billowing ignorance, they fill up a hot-air balloon that’s awfully hard not to poke."

-Barbara Kingsolver, Animal, Vegetable, Miracle: A Year of Food Life

"Even feigning surprise, pretending it was unexpected and saying a ritual thanks, is surely wiser than just expecting everything so carelessly."

-Barbara Kingsolver, Animal, Vegetable, Miracle: A Year of Food Life

Cover of Piglet by Lottie Hazell

13. Piglet

By: Lottie Hazell

3.47

Format: 320 pages, Hardcover

An elegant, razor-sharp debut about women's ambitions and appetites—and the truth about having it a… read more

Similar categories in Lottie Hazell's Piglet book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

"She picked up salted butter, thick Greek yoghurt, and cream. The menu was not modest. Her basket was already heavy with Charlotte potatoes, fresh herbs, and a Duchy chicken. It was too hot for a roas…"

-Lottie Hazell, Piglet

"She picked up salted butter, thick Greek yoghurt, and cream. The menu was not modest. Her basket was already heavy with Charlotte potatoes, fresh herbs, and a Duchy chicken. It was too hot for a roas…"

-Lottie Hazell, Piglet

"She opened the capers, green and freckled as amphibians, and with a teaspoon eased them from their brine. The olives were next, and she pushed pits from the aubergine-dark fruits, dropping their fles…"

-Lottie Hazell, Piglet

"On the platter before her there was a bowl of beef bourguignon, the sauce dark with merlot; the corner of dauphinoise potatoes, gruyère-crusted top browned, bubbled with heat; there was a small plate…"

-Lottie Hazell, Piglet

Cover of Go-To Dinners: A Barefoot Contessa Cookbook by Ina Garten

14. Go-To Dinners: A Barefoot Contessa Cookbook

By: Ina Garten

4.26

Format: 256 pages, Hardcover

#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more

Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks
Cover of The Storm We Made by Vanessa  Chan

15. The Storm We Made

By: Vanessa Chan

3.87

Format: 339 pages, Hardcover

Alternate cover edition of ISBN 9781668015148. A novel about a Malayan mother who becomes an unl… read more

Similar categories in Vanessa Chan's The Storm We Made book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of The Invisible Kingdom: Reimagining Chronic Illness by Meghan O'Rourke

16. The Invisible Kingdom: Reimagining Chronic Illness

By: Meghan O'Rourke

4.03

Format: 324 pages, Hardcover

A landmark exploration of one of the most consequential and mysterious issues of our time: the rise… read more

Similar categories in Meghan O'Rourke's The Invisible Kingdom: Reimagining Chronic Illness book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

"As the chronically ill know, to be alive is to be in uncertainty."

-Meghan O'Rourke, The Invisible Kingdom: Reimagining Chronic Illness

"Knowledge brings the hope of treatment or cure. And even if there is no cure, a diagnosis is a form of knowing (the word “diagnosis"

-Meghan O'Rourke, The Invisible Kingdom: Reimagining Chronic Illness

"And so it is a truth universally acknowledged that a young woman in possession of vague symptoms like fatigue and pain will be in search of a doctor who believes she is actually sick ."

-Meghan O'Rourke, The Invisible Kingdom: Reimagining Chronic Illness

"Is illness, in any way, a lesson? Illness is a travesty; illness is shit; illness is not redemptive unless it happens to be for a particular ill person, for reasons that are not replicable nor should…"

-Meghan O'Rourke, The Invisible Kingdom: Reimagining Chronic Illness

Cover of A Death in Door County (Monster Hunter Mystery, #1) by Annelise Ryan

17. A Death in Door County (Monster Hunter Mystery, #1)

By: Annelise Ryan

3.64

Format: 336 pages, Hardcover

A Wisconsin bookstore owner and cryptozoologist is asked to investigate a series of deaths that jus… read more

Similar categories in Annelise Ryan's A Death in Door County (Monster Hunter Mystery, #1) book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of Necessary Trouble: Growing Up at Midcentury by Drew Gilpin Faust

18. Necessary Trouble: Growing Up at Midcentury

By: Drew Gilpin Faust

3.99

Format: 320 pages, Hardcover

A memoir of coming of age in a conservative Southern family in postwar America. To grow up in th… read more

Similar categories in Drew Gilpin Faust's Necessary Trouble: Growing Up at Midcentury book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

"I knew I had had no choice. I had had to fight with my mother in order to survive."

-Drew Gilpin Faust, Necessary Trouble: Growing Up at Midcentury

"In an increasingly serious world, these young women had never been asked or expected to be serious. (p. 13)"

-Drew Gilpin Faust, Necessary Trouble: Growing Up at Midcentury

"There is a clarity about how children see the world that the complexities of adult life often muddy. And there is a fervor children feel when they believe adults have misled them or disguised or hidd…"

-Drew Gilpin Faust, Necessary Trouble: Growing Up at Midcentury

Cover of Salad Freak: Recipes to Feed a Healthy Obsession by Jess Damuck

19. Salad Freak: Recipes to Feed a Healthy Obsession

By: Jess Damuck

3.66

Format: 272 pages, Hardcover

Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her p… read more

Similar categories in Jess Damuck's Salad Freak: Recipes to Feed a Healthy Obsession book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks
Cover of Ancestor Trouble: A Reckoning and a Reconciliation by Maud Newton

20. Ancestor Trouble: A Reckoning and a Reconciliation

By: Maud Newton

3.34

Format: 378 pages, Hardcover

An acclaimed writer goes searching for the truth about her wildly unconventional Southern family–an… read more

Similar categories in Maud Newton's Ancestor Trouble: A Reckoning and a Reconciliation book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book by Claire Saffitz

21. Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book

By: Claire Saffitz

3.98

Format: 368 pages, Hardcover

In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, proble… read more

Similar categories in Claire Saffitz's Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks
Cover of Knife Drop: Creative Recipes Anyone Can Cook by Nick DiGiovanni

22. Knife Drop: Creative Recipes Anyone Can Cook

By: Nick DiGiovanni

4.33

Format: 256 pages, Hardcover

New York Times Bestseller Forget the rules. Just cook! Home-cooked food doesn’t have to be over-t… read more

Similar categories in Nick DiGiovanni's Knife Drop: Creative Recipes Anyone Can Cook book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks
Cover of Uphill: A Memoir by Jemele Hill

23. Uphill: A Memoir

By: Jemele Hill

4.08

Format: 256 pages, Hardcover

One of Oprah Daily 's Best Fall Nonfiction Books of 2022 An empowering, unabashedly bold memoir by… read more

Similar categories in Jemele Hill's Uphill: A Memoir book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

Cover of The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories by Nadia Caterina Munno

24. The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories

By: Nadia Caterina Munno

4.40

Format: 288 pages, Hardcover

NEW YORK TIMES BESTSELLER TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The … read more

Similar categories in Nadia Caterina Munno's The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks
Cover of Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State by Lori Fredrich

25. Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

By: Lori Fredrich

3.78

Format: 264 pages, Hardcover

Farm-to-table dining has become best practice in restaurants across the nation, connecting consumer… read more

Similar categories in Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State book and Lori Fredrich's Wisconsin Field to Fork: Farm-Fresh Recipes from the Dairy State

  • cookbooks

9 best-selling adult books like Go-To Dinners: A Barefoot Contessa Cookbook by Ina Garten

Transform Your Habits

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

Ree Drummond

3.50

Transform Your Habits

Smitten Kitchen Keepers: New Classics for Your Forever Files

Deb Perelman

4.34

Transform Your Habits

Magnolia Table

Joanna Gaines

4.20

Transform Your Habits

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

Ree Drummond

4.19

View all the books

Never miss a story from us, get weekly updates in your inbox.