12 must-read nonfiction books like A Taste of Time: A Food History of Calcutta by Mohona Kanjilal

Cover of A Taste of Time: A Food History of Calcutta by Mohona Kanjilal

A Taste of Time: A Food History of Calcutta

By: Mohona Kanjilal

3.67

Format: 512 pages, Paperback

Calcutta, once the nucleus of the Raj, was at the heart of a thriving economy and unparalleled admi…

If you liked the nonfiction plot in A Taste of Time: A Food History of Calcutta by Mohona Kanjilal , here is a list of 12 books like this:

Cover of Why Europe Grew Rich and Asia Did Not: Global Economic Divergence, 1600 - 1850 by Prasannan Parthasarathi

1. Why Europe Grew Rich and Asia Did Not: Global Economic Divergence, 1600 - 1850

By: Prasannan Parthasarathi

3.55

Format: 380 pages, Paperback

Why Europe Grew Rich and Asia Did Not provides a striking new answer to the classic question of why… read more

Similar categories in Prasannan Parthasarathi's Why Europe Grew Rich and Asia Did Not: Global Economic Divergence, 1600 - 1850 book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
  • nonfiction
  • history
Cover of A Rising Man (Sam Wyndham, #1) by Abir  Mukherjee

2. A Rising Man (Sam Wyndham, #1)

By: Abir Mukherjee

3.91

Format: 400 pages, Kindle Edition

Alternate cover edition of ASIN B019CGXRZM The winner of the Harvill Secker/Daily Telegraph crim… read more

Similar categories in Abir Mukherjee's A Rising Man (Sam Wyndham, #1) book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
Cover of Ikigai by Francesc Miralles, Héctor  García

3. Ikigai

By: Francesc Miralles , Héctor García

3.75

Format: 320 pages, Paperback

"Only staying active will make you want to live a hundred years." --Japanese proverb According to t… read more

Similar categories in Francesc Miralles's Ikigai book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
Cover of Oishinbo a la carte, Volume 1 - Japanese Cuisine by Tetsu Kariya, Akira Hanasaki

4. Oishinbo a la carte, Volume 1 - Japanese Cuisine

By: Tetsu Kariya , Akira Hanasaki

4.29

Format: 288 pages, Paperback

Follow journalist Yamaoka Shiro on a rich culinary adventure as he hunts for the "ultimate menu". T… read more

Similar categories in Tetsu Kariya's Oishinbo a la carte, Volume 1 - Japanese Cuisine book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • food
Cover of Midnight’s Children by Salman Rushdie

5. Midnight’s Children

By: Salman Rushdie

3.98

Format: 647 pages, Paperback

An alternative cover edition for this ISBN can be found here. Saleem Sinai is born at the stroke… read more

Similar categories in Salman Rushdie's Midnight’s Children book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
"Life again refused to remain lifesized"

-Salman Rushdie, Midnight’s Children

"What grows best in the heat: fantasy; unreason; lust."

-Salman Rushdie, Midnight’s Children

"For every snake, there is a ladder; for every ladder,a snake"

-Salman Rushdie, Midnight’s Children

"Most of what matters in our lives takes place in our absence."

-Salman Rushdie, Midnight’s Children

Cover of The Great Derangement: Climate Change and the Unthinkable by Amitav Ghosh

6. The Great Derangement: Climate Change and the Unthinkable

By: Amitav Ghosh

4.05

Format: 196 pages, Hardcover

Are we deranged? The acclaimed Indian novelist Amitav Ghosh argues that future generations may well… read more

Similar categories in Amitav Ghosh's The Great Derangement: Climate Change and the Unthinkable book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
  • history
"[T]he great, irreplaceable potentiality of fiction is that it makes possible the imagining of possibilities."

-Amitav Ghosh, The Great Derangement: Climate Change and the Unthinkable

"[C]apitalist trade and industry cannot thrive without access to military and political power. State interventions have always been critical to its advancement."

-Amitav Ghosh, The Great Derangement: Climate Change and the Unthinkable

"Where it concerns human beings, it is almost always true that the more anxiously we look for purity the more likely we are to come upon admixture and interbreeding."

-Amitav Ghosh, The Great Derangement: Climate Change and the Unthinkable

"As an instrument of empowerment oil has been spectacularly effective in removing the levers of power from the reach of the populace. "No matter how many people take to the streets in massive marches,…"

-Amitav Ghosh, The Great Derangement: Climate Change and the Unthinkable

7. An Equal Music

By: Vikram Seth

3.84

Format: 464 pages, Paperback

The author of the international bestseller A Suitable Boyreturns with a powerful and deeply romanti… read more

Similar categories in Vikram Seth's An Equal Music book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

8. Curry: A Tale of Cooks And Conquerors

By: Lizzie Collingham

4.05

Format: 208 pages,

An authoritative history of the foods of India, complete with delicious recipes, ranges from the im… read more

Similar categories in Lizzie Collingham's Curry: A Tale of Cooks And Conquerors book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

Cover of Stasiland: Stories from Behind the Berlin Wall by Anna Funder

9. Stasiland: Stories from Behind the Berlin Wall

By: Anna Funder

4.20

Format: 328 pages, Paperback

In 1989, the Berlin Wall fell; shortly afterwards the two Germanies reunited, and East Germany ceas… read more

Similar categories in Anna Funder's Stasiland: Stories from Behind the Berlin Wall book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
  • history
"People were crazy with pain and secrets."

-Anna Funder, Stasiland: Stories from Behind the Berlin Wall

"When I got out of prison, I was basically no longer human,' Miriam says."

-Anna Funder, Stasiland: Stories from Behind the Berlin Wall

"Why are some things easier to remember the more time has passed since they occurred?"

-Anna Funder, Stasiland: Stories from Behind the Berlin Wall

"Ten days is time enough to die, to be born, to fall in love and to go mad. Ten days is a very long time."

-Anna Funder, Stasiland: Stories from Behind the Berlin Wall

Cover of Independence by Chitra Banerjee Divakaruni

10. Independence

By: Chitra Banerjee Divakaruni

4.11

Format: 288 pages, Hardcover

India, 1947. In a rural village in Bengal live three sisters, daughters of a well-respected doctor.… read more

Similar categories in Chitra Banerjee Divakaruni's Independence book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
"The year is 1947. It is the best of times, it is the worst of times."

-Chitra Banerjee Divakaruni, Independence

Cover of The Seven Moons of Maali Almeida by Shehan Karunatilaka

11. The Seven Moons of Maali Almeida

By: Shehan Karunatilaka

3.92

Format: 386 pages, Hardcover

Colombo, 1990. Maali Almeida—war photographer, gambler, and closet queen—has woken up dead in what … read more

Similar categories in Shehan Karunatilaka's The Seven Moons of Maali Almeida book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

"Even suicide requires perseverance."

-Shehan Karunatilaka, The Seven Moons of Maali Almeida

"Why should a Creator watch over you? Wasn't creating you enough?"

-Shehan Karunatilaka, The Seven Moons of Maali Almeida

"You were simply a handsome man who enjoyed beautiful boys. Nothing more, nothing less and no one's business."

-Shehan Karunatilaka, The Seven Moons of Maali Almeida

"Despair always begins as a snack that you nibble on when bored and then becomes a meal that you have thrice a day."

-Shehan Karunatilaka, The Seven Moons of Maali Almeida

Cover of Knife: Meditations After an Attempted Murder by Salman Rushdie

12. Knife: Meditations After an Attempted Murder

By: Salman Rushdie

4.10

Format: 209 pages, Hardcover

From internationally renowned writer and Booker Prize winner Salman Rushdie, a searing, deeply pers… read more

Similar categories in Salman Rushdie's Knife: Meditations After an Attempted Murder book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
"Waiting is thinking, and to think deeply is, very often, to change one’s mind."

-Salman Rushdie, Knife: Meditations After an Attempted Murder

"I don’t usually think of my books as prophecies. I’ve had some trouble with prophets in my life, and I’m not applying for the job."

-Salman Rushdie, Knife: Meditations After an Attempted Murder

"To have a room of one’s own, one must have money. (I don’t think Virginia Woolf ever went to India, but her dictum stands, even there, even for men.)"

-Salman Rushdie, Knife: Meditations After an Attempted Murder

"An intimacy of strangers. That's a phrase I've sometimes used to express the joyful thing that happens in the act of reading, that happy union of the interior lives of author and reader."

-Salman Rushdie, Knife: Meditations After an Attempted Murder

Cover of War Minus the Shooting by Mike Marqusee

13. War Minus the Shooting

By: Mike Marqusee

4.50

Format: 175 pages, Paperback

Combining personal reflection and social observation, this work paints a complex portrait of a sub-… read more

Similar categories in Mike Marqusee's War Minus the Shooting book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
  • india
Cover of The Nutmeg's Curse: Parables for a Planet in Crisis by Amitav Ghosh

14. The Nutmeg's Curse: Parables for a Planet in Crisis

By: Amitav Ghosh

4.22

Format: 336 pages, Hardcover

In this ambitious successor to The Great Derangement, acclaimed writer Amitav Ghosh finds the origi… read more

Similar categories in Amitav Ghosh's The Nutmeg's Curse: Parables for a Planet in Crisis book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
  • history
"This is the great burden that now rests upon writers, artists, filmmakers, and everyone else who is involved in the telling of stories: to us falls the task of imaginatively restoring agency and voic…"

-Amitav Ghosh, The Nutmeg's Curse: Parables for a Planet in Crisis

Cover of Bad Blood: Secrets and Lies in a Silicon Valley Startup by John Carreyrou

15. Bad Blood: Secrets and Lies in a Silicon Valley Startup

By: John Carreyrou

4.41

Format: 339 pages, Hardcover

The full inside story of the breathtaking rise and shocking collapse of a multibillion-dollar start… read more

Similar categories in John Carreyrou's Bad Blood: Secrets and Lies in a Silicon Valley Startup book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
  • history
"It just feels like you want us to give you the formula for Coke in order to convince you that it doesn’t contain arsenic,"

-John Carreyrou, Bad Blood: Secrets and Lies in a Silicon Valley Startup

Cover of The Mistress of Bhatia House (Perveen Mistry, #4) by Sujata Massey

16. The Mistress of Bhatia House (Perveen Mistry, #4)

By: Sujata Massey

4.02

Format: 432 pages, Hardcover

Bombay’s only female solicitor, Perveen Mistry, grapples with class divisions, sexism, and complex … read more

Similar categories in Sujata Massey's The Mistress of Bhatia House (Perveen Mistry, #4) book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
Cover of The Living Mountain by Amitav Ghosh

17. The Living Mountain

By: Amitav Ghosh

3.86

Format: 35 pages, Hardcover

In my dream I was a young girl, growing up in a valley that was home to a cluster of warring villag… read more

Similar categories in Amitav Ghosh's The Living Mountain book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
Cover of The Cooking of Books: A Literary Memoir by Ramachandra Guha

18. The Cooking of Books: A Literary Memoir

By: Ramachandra Guha

4.28

Format: 273 pages, Kindle Edition

It is not often that an author and his editor strike up a relationship which survives forty years o… read more

Similar categories in Ramachandra Guha's The Cooking of Books: A Literary Memoir book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
  • nonfiction
  • history
Cover of Zikora by Chimamanda Ngozi Adichie

19. Zikora

By: Chimamanda Ngozi Adichie

4.27

Format: 39 pages, Kindle Edition

The emotional storms weathered by a mother and daughter yield a profound new understanding in a mov… read more

Similar categories in Chimamanda Ngozi Adichie's Zikora book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

"You can’t nice your way to being loved."

-Chimamanda Ngozi Adichie, Zikora

"Some kindnesses you do not ever forget. You carry them to your grave, held warmly somewhere, brought up and savored from time to time."

-Chimamanda Ngozi Adichie, Zikora

"Respect: a starched deference, a string of ashen rituals. It was my mother who sat beside my father at weddings and ceremonies; it was her photo that appeared above the label of “wife"

-Chimamanda Ngozi Adichie, Zikora

"If he was going to have a child, of course he should have a say, but how much of a say, since the body was mine, since in creating a child, Nature demanded so much of the woman and so little of the m…"

-Chimamanda Ngozi Adichie, Zikora

Cover of Daughters of the Sun: Empresses, Queens and Begums of the Mughal Empire by Ira Mukhoty

20. Daughters of the Sun: Empresses, Queens and Begums of the Mughal Empire

By: Ira Mukhoty

4.27

Format: 276 pages, Hardcover

In 1526 a Timurid warrior-scholar rides into Delhi to build an empire. With him ride his wives, his… read more

Similar categories in Ira Mukhoty's Daughters of the Sun: Empresses, Queens and Begums of the Mughal Empire book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
  • nonfiction
  • history
Cover of Girl in White Cotton by Avni Doshi

21. Girl in White Cotton

By: Avni Doshi

3.35

Format: 288 pages, Hardcover

Antara has never understood her mother Tara's decisions - walking out on her marriage to follow a g… read more

Similar categories in Avni Doshi's Girl in White Cotton book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
Cover of Chronicle of an Hour and a Half by Saharu Nusaiba Kannanari

22. Chronicle of an Hour and a Half

By: Saharu Nusaiba Kannanari

4.30

Format: 218 pages, Kindle Edition

A COMPELLINGLY IMAGINED, TIGHT-PACED STORY OF SPIRALLING RUMOURS AND MASS HYSTERIA. In the foot… read more

Similar categories in Saharu Nusaiba Kannanari's Chronicle of an Hour and a Half book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • india
Cover of A Taste of Time: A Food History of Calcutta by Mohona Kanjilal

23. A Taste of Time: A Food History of Calcutta

By: Mohona Kanjilal

3.67

Format: 512 pages, Paperback

Calcutta, once the nucleus of the Raj, was at the heart of a thriving economy and unparalleled admi… read more

Similar categories in Mohona Kanjilal's A Taste of Time: A Food History of Calcutta book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • food history
  • history
  • food
  • india
  • nonfiction
  • food writing
Cover of The Non-Serious Guide To Bengali Food by Arpan Roy

24. The Non-Serious Guide To Bengali Food

By: Arpan Roy

4.03

Format: 157 pages, Paperback

Tongue-in-cheek, whimsical and full of surprises, The Non-Serious Guide to Bengali Food by the auth… read more

Similar categories in Arpan Roy's The Non-Serious Guide To Bengali Food book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • food
Cover of The Flavours of Nationalism: Recipes for Love, Hate and Friendship by Nandita Haksar

25. The Flavours of Nationalism: Recipes for Love, Hate and Friendship

By: Nandita Haksar

3.87

Format: 218 pages, Kindle Edition

In this extraordinary book, Nandita Haksar recounts her culinary journey in search of answers to th… read more

Similar categories in Nandita Haksar's The Flavours of Nationalism: Recipes for Love, Hate and Friendship book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • nonfiction
  • food
  • india
Cover of Digesting India : A Travel Writer’s Sub-Continental Adventures With The Tummy: A Memoir À La Carte by Zac O'Yeah

26. Digesting India : A Travel Writer’s Sub-Continental Adventures With The Tummy: A Memoir À La Carte

By: Zac O'Yeah

3.74

Format: 394 pages, Paperback

Digesting India is a wildly entertaining and informative adventure through the landscapes of Indian… read more

Similar categories in Zac O'Yeah's Digesting India : A Travel Writer’s Sub-Continental Adventures With The Tummy: A Memoir À La Carte book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • food
Cover of Bengali Cooking: Seasons and Festivals by Chitrita Banerji

27. Bengali Cooking: Seasons and Festivals

By: Chitrita Banerji

4.17

Format: 201 pages, Paperback

This highly original book takes the reader into kitchens in both Bangladesh and the Indian state of… read more

Similar categories in Chitrita Banerji's Bengali Cooking: Seasons and Festivals book and Mohona Kanjilal's A Taste of Time: A Food History of Calcutta

  • food

8 Top history books like A Taste of Time: A Food History of Calcutta by Mohona Kanjilal

Transform Your Habits

Why Europe Grew Rich and Asia Did Not: Global Economic Divergence, 1600 - 1850

Prasannan Parthasarathi

3.55

Transform Your Habits

The Great Derangement: Climate Change and the Unthinkable

Amitav Ghosh

4.05

Transform Your Habits

Stasiland: Stories from Behind the Berlin Wall

Anna Funder

4.20

Transform Your Habits

The Nutmeg's Curse: Parables for a Planet in Crisis

Amitav Ghosh

4.22

View all the books

10 Top history books like The Cooking of Books: A Literary Memoir by Ramachandra Guha

Transform Your Habits

Maximum City: Bombay Lost and Found

Suketu Mehta

3.94

Transform Your Habits

Dongri To Dubai : Six Decades of The Mumbai Mafia

Vikram Chandra , S. Hussain Zaidi

4.36

Transform Your Habits

An Era of Darkness: The British Empire in India

Shashi Tharoor

3.63

Transform Your Habits

The Future of Geography: How Power and Politics in Space Will Change Our World

Tim Marshall

3.94

View all the books

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