By: Shirley O. Corriher
Format: 288 pages, Hardcover
The James Beard Award–winning, bestselling author of CookWise and BakeWise delivers essential cooki…
Want to Read $ 12.99If you liked the nonfiction plot in KitchenWise: Essential Food Science for Home Cooks by Shirley O. Corriher , here is a list of 14 books like this:
By: Bill Bryson
Format: 199 pages, Paperback
At first glance, Bill Bryson seems an odd choice to write this addition to the Eminent Lives series… read more
Want to Read $ 14.99Similar categories in Bill Bryson's Shakespeare: The World as Stage book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"Even Scientific American entered the fray with an article proposing that the person portrayed in the famous Martin Droeshout engraving might actually be--I weep to say it--Elizabeth I."-Bill Bryson, Shakespeare: The World as Stage
"So it needs to be said that nearly all of the anti-Shakespeare sentiment—actually all of it, every bit—involves manipulative scholarship or sweeping misstatements of fact. Shakespeare “never owned a …"-Bill Bryson, Shakespeare: The World as Stage
"(...)we all recognize a likeness of Shakespeare the instant we see one, and yet we don’t really know what he looked like. It is like this with nearly every aspect of his life and character: He is at …"-Bill Bryson, Shakespeare: The World as Stage
"A third...candidate for Shakespearean authorship was Christopher Marlowe. He was the right age (just two months older than Shakespeare), had the requisite talent, and would certainly have had ample l…"-Bill Bryson, Shakespeare: The World as Stage
By: Wendy MacNaughton , Samin Nosrat
Format: 480 pages, Hardcover
A visionary new master class in cooking that distills decades of professional experience into just … read more
Want to Read $ 19.99Similar categories in Wendy MacNaughton's Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 309 pages, Hardcover
Bruno Courrèges, chef de la police municipale, est réveillé au milieu de la nuit: un incendie s'est… read more
Want to Read $ 7.99Similar categories in Martin Walker's The Dark Vineyard (Bruno, Chief of Police, #2) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 336 pages, Kindle Edition
Bruno, chef de police in the French town of St Denis, is already busy with a case when the body of … read more
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By: Martin Walker
Format: 135 pages, Hardcover
A pair of murders, a romance and rivals in pursuit of a long-lost vintage car of unfathomable value… read more
Want to ReadSimilar categories in Martin Walker's Fatal Pursuit (Bruno, Chief of Police, #9) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Alice Waters , Tamar Adler
Format: 183 pages, Hardcover
Reviving the inspiring message of M. F. K. Fisher's How to Cook a Wolf-- written in 1942 during war… read more
Want to ReadSimilar categories in Alice Waters's An Everlasting Meal: Cooking with Economy and Grace book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 290 pages, Hardcover
Mystery, food, and wine in the French province of Dordogne--the latest offering from Martin Walker,… read more
Want to ReadSimilar categories in Martin Walker's The Devil's Cave (Bruno, Chief of Police, #5) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: J. Kenji López-Alt
Format: 272 pages, Hardcover
Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-r… read more
Want to ReadSimilar categories in J. Kenji López-Alt's The Food Lab: Better Home Cooking Through Science book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Bill Bryson
Format: None pages, Paperback
With dazzling wit and astonishing insight, Bill Bryson--the acclaimed author of The Lost Continent-… read more
Want to ReadSimilar categories in Bill Bryson's The Mother Tongue: English and How It Got That Way book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: None pages,
Bruno, the beloved chief of police of the idyllic French town of St. Denis in the Dordogne, is back… read more
Want to ReadSimilar categories in Martin Walker's The Templars' Last Secret (Bruno, Chief of Police, #10) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 32 pages, Hardcover
Bruno Courreges--provincial French police chief extraordinaire--is back in another delectable tale … read more
Want to ReadSimilar categories in Martin Walker's The Resistance Man (Bruno, Chief of Police #6) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Robert McCloskey
Format: 149 pages, Paperback
Welcome to Centerburg! Where you can win a hundred dollars by eating all the doughnuts you want; wh… read more
Want to Read $ 7.99Similar categories in Robert McCloskey's Homer Price book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"By the time Uncle Ulysses and the sheriff arrived and pushed through the crowd, the lunchroom was a calamity of doughnuts! Doughnuts in the window, doughnuts piled high on the shelves, doughnuts stac…"-Robert McCloskey, Homer Price
"Homer got down from the chair and pushed a button on the machine marked, "start". Rings of batter started dropping into the hot fat. After a ring of batter was cooked on one side, an automatic gadget…"-Robert McCloskey, Homer Price
By: E.B. White , William Strunk Jr.
Format: 105 pages, Hardcover
This style manual offers practical advice on improving writing skills. Throughout, the emphasis is … read more
Want to Read $ 2.99Similar categories in E.B. White's The Elements of Style book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"He owned"-E.B. White, The Elements of Style
"To achieve style, begin by affecting none."-E.B. White, The Elements of Style
"Writers will often find themselves steering by stars that are disturbingly in motion."-E.B. White, The Elements of Style
"When a sentence is made stronger, it usually becomes shorter. Thus, brevity is a by-product of vigor."-E.B. White, The Elements of Style
By: Jonathan Safran Foer
Format: 260 pages, Hardcover
Brilliantly synthesizing philosophy, literature, science, memoir and his own detective work, Eating… read more
Want to ReadSimilar categories in Jonathan Safran Foer's Eating Animals book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 24 pages, Hardcover
A beloved village, a renowned family, a suspicious death--it's the latest adventure in the Dordogne… read more
Want to ReadSimilar categories in Martin Walker's The Patriarch (Bruno, Chief of Police, #8) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 34 pages, Paperback
In Saint-Denis, the "black diamond" truffle is a treasured asset, but reports suggest this unique d… read more
Want to ReadSimilar categories in Martin Walker's Black Diamond (Bruno, Chief of Police #3) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Rob Lowe
Format: 3 pages, Hardcover
A wryly funny and surprisingly moving account of an extraordinary life lived almost entirely in the… read more
Want to ReadSimilar categories in Rob Lowe's Stories I Only Tell My Friends book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Thomas Berger
Format: 315 pages, Paperback
'I am a white man and never forget it, but I was brought up by the Cheyenne Indians from the age of… read more
Want to ReadSimilar categories in Thomas Berger's Little Big Man book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Martin Walker
Format: 224 pages, Hardcover
The first installment in a wonderful new series that follows the exploits of Benoit Courreges, a po… read more
Want to ReadSimilar categories in Martin Walker's Bruno, Chief of Police (Bruno, Chief of Police #1) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Dava Sobel , Neil Armstrong
Format: 294 pages, Hardcover
Anyone alive in the eighteenth century would have known that "the longitude problem" was the thorni… read more
Want to ReadSimilar categories in Dava Sobel's Longitude: The True Story of a Lone Genius Who Solved the Greatest Scientific Problem of His Time book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Tara Brach
Format: 355 pages, Paperback
For many of us, feelings of deficiency are right around the corner. It doesn’t take much--just hear… read more
Want to Read $ 13.99Similar categories in Tara Brach's Radical Acceptance: Embracing Your Life With the Heart of a Buddha book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"The boundary to what we can accept is the boundary to our freedom."-Tara Brach, Radical Acceptance: Embracing Your Life With the Heart of a Buddha
"I found myself praying: "May I love and accept myself just as I am."-Tara Brach, Radical Acceptance: Embracing Your Life With the Heart of a Buddha
"Observing desire without acting on it enlarges our freedom to choose how we live."-Tara Brach, Radical Acceptance: Embracing Your Life With the Heart of a Buddha
"What would it be like if I could accept life--accept this moment--exactly as it is?"-Tara Brach, Radical Acceptance: Embracing Your Life With the Heart of a Buddha
By: Douglas Preston
Format: 370 pages, Hardcover
Erebus Resort, occupying a magnificent, hundred-thousand–acre valley deep in the Colorado Rockies, … read more
Want to Read $ 14.99Similar categories in Douglas Preston's Extinction book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"If something can be done, it will be done-no matter how dangerous."-Douglas Preston, Extinction
"Extinction is the rule. Survival is the exception." Carl Sagan, in Extinction by Douglas Preston"-Douglas Preston, Extinction
"You actually think we want to be like you? You Sapiens, with your bleak and apocalyptic history? What a grim and self-loathing species you are! Look at what you worship as progress. The agricultural …"-Douglas Preston, Extinction
By: Janet Skeslien Charles
Format: 318 pages, Hardcover
The New York Times and internationally bestselling author of the “captivating, richly drawn” (Woman… read more
Want to Read $ 14.99Similar categories in Janet Skeslien Charles's Miss Morgan's Book Brigade book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Marie Kondō
Format: 244 pages, Hardcover
Declutter your desk and brighten up your business with this transformative guide from an organizati… read more
Want to Read $ 13.99Similar categories in Marie Kondō's Joy at Work: Organizing Your Professional Life book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"Another way of building trust is to authentically delegate. Don't assign someone work and then constantly monitor their progress and ignore their ideas."-Marie Kondō, Joy at Work: Organizing Your Professional Life
By: Stanley Tucci
Format: 291 pages, Hardcover
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of … read more
Want to Read $ 15.99Similar categories in Stanley Tucci's Taste: My Life Through Food book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"And anyway one is never drinking alone. Someone else is always drinking somewhere."-Stanley Tucci, Taste: My Life Through Food
"Cooking for her is at once a creative outlet and a way of feeding the family well."-Stanley Tucci, Taste: My Life Through Food
"Losing a beloved family heirloom is a very real personal loss; they're things that cannot ever be replaced or re-created. But perhaps the most precious heirlooms are family recipes. Like a physical h…"-Stanley Tucci, Taste: My Life Through Food
"It is the connection between customer and purveyor that makes our interactions stronger, to me eating well is not just about what tastes good but about the connections that are made through the food …"-Stanley Tucci, Taste: My Life Through Food
By: Kara Goucher
Format: 288 pages, Hardcover
In this unvarnished and affecting memoir, Olympian Kara Goucher reveals her experience of living th… read more
Want to Read $ 13.99Similar categories in Kara Goucher's The Longest Race: Inside the Secret World of Abuse, Doping, and Deception on Nike's Elite Running Team book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Kwame Onwuachi
Format: 288 pages, Hardcover
A memoir from “the most important chef in America” ( San Francisco Chronicle ) and chef of Tatiana,… read more
Want to Read $ 9.99Similar categories in Kwame Onwuachi's Notes from a Young Black Chef book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"Like stolen labor, this stew became part of a Southern culture whose origins rest on the corrupt scaffolding of slavery."-Kwame Onwuachi, Notes from a Young Black Chef
"Nothing is a turnoff like a New York City housing authority kitchen. People want to hear about that once you're successful, not when you're living in it."-Kwame Onwuachi, Notes from a Young Black Chef
"Sometimes racism takes the form of ugly words and actions. Other times it remains unspoken, communicated by hostile looks and secret snickers. But the most corrosive form, and often the hardest to ad…"-Kwame Onwuachi, Notes from a Young Black Chef
By: Martin Walker
Format: 352 pages, Hardcover
When a British tourist fails to turn up for a luxurious cooking vacation in Bruno's usually idyllic… read more
Want to Read $ 9.99Similar categories in Martin Walker's A Taste for Vengeance (Bruno, Chief of Police, #11) book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Nicole Perlroth
Format: 528 pages, Hardcover
From The New York Times cybersecurity reporter Nicole Perlroth, the untold story of the cyberweapon… read more
Want to Read $ 9.99Similar categories in Nicole Perlroth's This Is How They Tell Me the World Ends: The Cyberweapons Arms Race book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
"Finding a zero day is a little like entering God mode in a video game. Once hackers have figured out the commands or written the code to exploit it, they can scamper through the world's computer netw…"-Nicole Perlroth, This Is How They Tell Me the World Ends: The Cyberweapons Arms Race
By: Eric Pallant
Format: 320 pages, Hardcover
Sourdough bread fueled the labor that built the Egyptian pyramids. The Roman Empire distributed fre… read more
Want to Read $ 18.99Similar categories in Eric Pallant's Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks
By: Shirley O. Corriher
Format: 288 pages, Hardcover
The James Beard Award–winning, bestselling author of CookWise and BakeWise delivers essential cooki… read more
Want to Read $ 12.99Similar categories in Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks book and Shirley O. Corriher's KitchenWise: Essential Food Science for Home Cooks