By: K.T. Achaya
Format: 104 pages, Kindle Edition
This book outlines the variety of cuisines, food materials and dishes that collectively form “India…
Want to ReadIf you liked the history plot in The Story of Our Food by K.T. Achaya , here is a list of 5 books like this:
By: C. Rajagopalachari , Vyasa
Format: 483 pages, Paperback
Originally published in the year 1951, the huge popularity of the book has resulted in the book bei… read more
Want to Read $ 1.50Similar categories in C. Rajagopalachari's Mahabharata book and K.T. Achaya's The Story of Our Food
"Pleasure from the senses seems like nectar at first, but it is bitter as poison in the end."-C. Rajagopalachari, Mahabharata
"What is the greatest wonder in the world? That, every single day, people die, Yet the living think they are immortal."-C. Rajagopalachari, Mahabharata
"Like numerous river-currents that rush towards the one ocean, those heroes of the world of men enter your flaming mouths; like moths that fly ever faster to destroy themselves in a blazing flame, the…"-C. Rajagopalachari, Mahabharata
"An action carried out through human effort may be well planned, well performed and properly accomplished, and yet be thwarted by fate. But likewise a fated action, something not carried out by humans…"-C. Rajagopalachari, Mahabharata
By: Kurt Vonnegut Jr.
Format: 282 pages, Paperback
Librarian note: Alternate cover edition for this ISBN can be found here. Mother Night is a darin… read more
Want to Read $ 9.99Similar categories in Kurt Vonnegut Jr.'s Mother Night book and K.T. Achaya's The Story of Our Food
"When you're dead you're dead."-Kurt Vonnegut Jr., Mother Night
"It’s all I’ve seen, all I’ve been through,"-Kurt Vonnegut Jr., Mother Night
"Most things in this world don´t work, aspirin do."-Kurt Vonnegut Jr., Mother Night
"The hare of history once more overtakes the tortoise of art."-Kurt Vonnegut Jr., Mother Night
By: Orhan Pamuk , Erdağ M. Göknar
Format: 135 pages, Paperback
At once a fiendishly devious mystery, a beguiling love story, and a brilliant symposium on the powe… read more
Want to ReadSimilar categories in Orhan Pamuk's My Name is Red book and K.T. Achaya's The Story of Our Food
By: Rahul Pandita
Format: 375 pages,
Rahul Pandita was fourteen years old in 1990 when he was forced to leave his home in Srinagar along… read more
Want to ReadSimilar categories in Rahul Pandita's Our Moon Has Blood Clots: The Exodus of the Kashmiri Pandits book and K.T. Achaya's The Story of Our Food
By: Bill Bryson
Format: None pages,
In Bryson's biggest book, he confronts his greatest challenge: to understand--and, if possible, ans… read more
Want to ReadSimilar categories in Bill Bryson's A Short History of Nearly Everything book and K.T. Achaya's The Story of Our Food
By: Mohammed Hanif
Format: 360 pages,
Intrigue and subterfuge combine with bad luck and good in this darkly comic debut about love, betra… read more
Want to ReadSimilar categories in Mohammed Hanif's A Case of Exploding Mangoes book and K.T. Achaya's The Story of Our Food
By: Chitra Banerjee Divakaruni
Format: None pages, Hardcover
A reimagining of the world-famous Indian epic, the Mahabharat--told from the point of view of an am… read more
Want to ReadSimilar categories in Chitra Banerjee Divakaruni's The Palace of Illusions book and K.T. Achaya's The Story of Our Food
By: Roman Krznaric
Format: None pages, Paperback
This is a book about how to take working life in new directions - how to negotiate the labyrinth of… read more
Want to ReadSimilar categories in Roman Krznaric's How To Find Fulfilling Work book and K.T. Achaya's The Story of Our Food
By: Morgan Housel
Format: 240 pages, Hardcover
“Want to understand the changing world? Start with what stays the same. That’s the amazing conclusi… read more
Want to ReadSimilar categories in Morgan Housel's Same as Ever: A Guide to What Never Changes book and K.T. Achaya's The Story of Our Food
By: Sujata Massey
Format: 360 pages, Hardcover
India’s only female lawyer, Perveen Mistry, is compelled to bring justice to the family of a murder… read more
Want to Read $ 9.99Similar categories in Sujata Massey's The Bombay Prince (Perveen Mistry, #3) book and K.T. Achaya's The Story of Our Food
By: Kalki
Format: 1223 pages, Kindle Edition
One of the greatest books ever written in Tamil by Amarar Kalki - A historical fiction based on the… read more
Want to Read $ 5.09Similar categories in Kalki's பொன்னியின் செல்வன், பாகம் 5: தியாக சிகரம் (Ponniyin Selvan, Part 5) book and K.T. Achaya's The Story of Our Food
By: Amish Tripathi
Format: 398 pages, Kindle Edition
Today, He is a God. 4000 years ago, He was just a man. The hunt is on. The sinister Naga wa… read more
Want to Read $ 5.99Similar categories in Amish Tripathi's The Secret of the Nagas (Shiva Trilogy, #2) book and K.T. Achaya's The Story of Our Food
"Fate controls only the weak, Your Highness. The strong mould the providence the want"-Amish Tripathi, The Secret of the Nagas (Shiva Trilogy, #2)
"Strong people stick to their morals, no matter what the trials and tribulations, Weak people, many a times, do not even realize how low they have sunk."-Amish Tripathi, The Secret of the Nagas (Shiva Trilogy, #2)
"The opposite of love is not hate. Hate is just love gone bad. The actual opposite of love is apathy. When you don't care a damn as to what happens to the other person."-Amish Tripathi, The Secret of the Nagas (Shiva Trilogy, #2)
"I don’t believe anything till I’ve seen the proof. For anything without proof, I think we should believe the theory that gives us peace. It doesn’t matter whether the theory is true or not."-Amish Tripathi, The Secret of the Nagas (Shiva Trilogy, #2)
By: John Koenig
Format: 272 pages, Hardcover
NEW YORK TIMES BESTSELLER “It’s undeniably thrilling to find words for our strangest feelings…Koeni… read more
Want to Read $ 11.99Similar categories in John Koenig's The Dictionary of Obscure Sorrows book and K.T. Achaya's The Story of Our Food
"liberosis n. the desire to care less about things—to loosen your grip on your life, to stop glancing behind you every few steps, afraid that someone will snatch it from you before you reach the end z…"-John Koenig, The Dictionary of Obscure Sorrows
"harke n. a painful memory that you look back upon with unexpected fondness, even though you remember having dreaded it at the time; a tough experience that has since been overridden by the pride of h…"-John Koenig, The Dictionary of Obscure Sorrows
"Maybe there is no single self to speak of. Maybe you're a shifting collage of many different personas, each as authentic as the next. A kaleidoscope of ever-moving fragments, reflecting a thousand li…"-John Koenig, The Dictionary of Obscure Sorrows
"But maybe all along, we had the story backward. Maybe we were the ones who cast out the jungle, who striped it naked, and tried to teach it good and evil, breaking it down into pieces that served a p…"-John Koenig, The Dictionary of Obscure Sorrows
By: Peggy Mohan
Format: 303 pages, Kindle Edition
One of India’s most incredible and enviable cultural aspects is that every Indian is bilingual, if … read more
Want to Read $ 25.00Similar categories in Peggy Mohan's Wanderers, Kings, Merchants: The Story of India through Its Languages book and K.T. Achaya's The Story of Our Food
"In a grandiose sweep that demolished history itself, Sanskrit was put forward as the ancestor of not just this brand new ‘Shuddh’ Hindi, but the ‘Mother of all languages’. We still find otherwise tho…"-Peggy Mohan, Wanderers, Kings, Merchants: The Story of India through Its Languages
By: Krish Ashok
Format: 280 pages, Paperback
Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas,… read more
Want to Read $ 18.00Similar categories in Krish Ashok's Masala Lab : The Science of Indian Cooking book and K.T. Achaya's The Story of Our Food
By: K.T. Achaya
Format: 104 pages, Kindle Edition
This book outlines the variety of cuisines, food materials and dishes that collectively form “India… read more
Want to ReadSimilar categories in K.T. Achaya's The Story of Our Food book and K.T. Achaya's The Story of Our Food