The Best Mexican Recipes
By: America's Test Kitchen
4.21
Format: 318 pages, Paperback
Kitchen-tested recipes that bring the real flavors of Mexico home. Let America’s Test Kitchen be …
Want to Read $ 17.99If you liked the cooking plot in The Best Mexican Recipes by America's Test Kitchen , here is a list of 13 books like this:
1. The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home
By: Diana Kuan
4.10
Format: 208 pages, ebook
America’s love affair with Chinese food dates back more than a century. Today, such dishes as Gener… read more
Want to Read $ 11.99Similar categories in Diana Kuan's The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home book and America's Test Kitchen's The Best Mexican Recipes
- cookbooks
- cooking
- food
- nonfiction
- reference
2. Saveur: The New Comfort Food: Home Cooking from Around the World
By: James Oseland
3.73
Format: None pages, Hardcover
From the pages of Saveurmagazine, one of the world's premier food publications, comes a celebration… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
3. Forward the Foundation (Foundation: Prequel #2)
By: Isaac Asimov
3.64
Format: 264 pages, Paperback
Librarian's note: There is an Alternate Cover Edition for this edition of this book . A stunning t… read more
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4. Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
By: Ken Forkish
3.64
Format: None pages, Hardcover
From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recip… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
5. Dust and Shadow: An Account of the Ripper Killings by Dr. John H. Watson
By: Lyndsay Faye
3.68
Format: 191 pages,
In Dust and Shadow Sherlock Holmes hunts down Jack the Ripper with impeccably accurate historical d… read more
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6. Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction
By: Sally McKenney
4.60
Format: 431 pages, Hardcover
Bake exquisite cookies, bars, and doughs perfectly every time with Sally's Cookie Addiction. A worl… read more
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7. I'm Just Here for More Food: Food x Mixing + Heat = Baking
By: Alton Brown
3.84
Format: None pages, Hardcover
Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, explaining it i… read more
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8. The Alienist (Dr. Laszlo Kreizler, #1)
By: Caleb Carr
3.62
Format: None pages, Paperback
NEW YORK TIMES BESTSELLER * SOON TO BE A TNT ORIGINAL SERIES When The Alienistwas first published i… read more
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9. The Barefoot Contessa Cookbook
By: Ina Garten , None
4.67
Format: None pages, Hardcover
For more than twenty years, Barefoot Contessa, the acclaimed specialty food store, has been cooking… read more
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10. From a Far and Lovely Country (No. 1 Ladies' Detective Agency, #24)
By: Alexander McCall Smith
4.23
Format: 240 pages, Kindle Edition
The latest installment in Alexander McCall Smith's delightfully diverting No. 1 Ladies' Detective … read more
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11. The Invited
By: Jennifer McMahon
3.81
Format: 353 pages, Hardcover
A chilling ghost story with a twist: the New York Times bestselling author of The Winter People ret… read more
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"It's not the gun you should be scared of—it's the crazy man with the gun"-Jennifer McMahon, The Invited
12. The Twelve Dogs of Christmas
By: Susan Wiggs
4.08
Format: 256 pages, Hardcover
Brenda Malloy wants nothing to do with Christmas ever again. Last year, Brenda and her husband rush… read more
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13. Smitten Kitchen Keepers: New Classics for Your Forever Files
By: Deb Perelman
4.34
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
14. Magnolia Table, Volume 3: A Collection of Recipes for Gathering
By: Joanna Gaines
4.30
Format: 352 pages, Kindle Edition
Joanna Gaines—cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New Yo… read more
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- cookbooks
- cooking
- food
- nonfiction
15. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
16. A Wish for Winter
By: Viola Shipman
3.78
Format: 416 pages, Paperback
Despite losing her parents in a tragic accident just before her fourteenth Christmas, Susan Norcros… read more
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17. The Rest of the Story
By: Sarah Dessen
4.04
Format: 440 pages, Hardcover
Emma Saylor doesn’t remember a lot about her mother, who died when she was ten. But she does rememb… read more
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"To summer, and to us."-Sarah Dessen, The Rest of the Story
"Even when words fail me, you never do."-Sarah Dessen, The Rest of the Story
"A life isn’t just the pages you know, it’s everything."-Sarah Dessen, The Rest of the Story
"You can make your life, or life can make you. Was it really that simple of a choice?"-Sarah Dessen, The Rest of the Story
18. Witch of Wild Things
By: Raquel Vasquez Gilliland
3.74
Format: 304 pages, Paperback
Legend goes that long ago a Flores woman offended the old gods, and their family was cursed as a re… read more
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"La casa de Nadia Flores was built sometime in the 1920s. Everything about it croaks and creaks and I can't help imagining each sound is a story, sliding right out of the floorboards."-Raquel Vasquez Gilliland, Witch of Wild Things
"It gets me thinking about the history of this land, of this whole world, even. How someone got it in their head that ripping down thousand-year-old trees was a-okay. How people who grow gardens are c…"-Raquel Vasquez Gilliland, Witch of Wild Things
19. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
By: Melissa Clark
4.06
Format: 256 pages, Hardcover
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
20. That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook
By: Carla Lalli Music
4.05
Format: 288 pages, Hardcover
Recipes to match every mood, situation, and vibe from the James Beard Award-winning author of Where… read more
Want to Read $ 4.99Similar categories in Carla Lalli Music's That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook book and America's Test Kitchen's The Best Mexican Recipes
- cookbooks
- cooking
- food
- nonfiction
- reference
21. The White Darkness
By: David Grann
3.96
Format: 160 pages, Hardcover
From the #1 New York Times bestselling author of Killers of the Flower Moon and The Wager, a thrill… read more
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- nonfiction
"Passion for something can easily tip into obsession, which is a dangerous thing, especially when those affected are they very people who so loyally stand and wait. -Henry Worsley"-David Grann, The White Darkness
22. Mrs. Quinn's Rise to Fame
By: Olivia Ford
4.10
Format: 384 pages, Hardcover
A huge-hearted, redemptive coming-of-old-age tale, a love story, and an ode to good food Nothing… read more
Want to Read $ 14.99Similar categories in Olivia Ford's Mrs. Quinn's Rise to Fame book and America's Test Kitchen's The Best Mexican Recipes
- food
"To want something, she realized, was to make yourself vulnerable to losing it."-Olivia Ford, Mrs. Quinn's Rise to Fame
"It's sometimes easy to feel left behind at my age, as if the world has a future and you have no place in it...but I hope to discover that there is meaning and adventure still to be found."-Olivia Ford, Mrs. Quinn's Rise to Fame
"...the strongest couples I know have grown together, supporting their partner's changes rather than harnessing or fearing them. It's a bit like growing roses - you don't get to choose exactly which w…"-Olivia Ford, Mrs. Quinn's Rise to Fame
23. Mastering the Art of French Murder (An American In Paris, #1)
By: Colleen Cambridge
3.64
Format: 304 pages, Hardcover
Fans of Jacqueline Winspear, Marie Benedict, Nita Prose, and of course, Julia Child, will adore thi… read more
Want to Read $ 9.41Similar categories in Colleen Cambridge's Mastering the Art of French Murder (An American In Paris, #1) book and America's Test Kitchen's The Best Mexican Recipes
"If I could fix an airplane engine, I could roast a chicken. It couldn't be that difficult, could it? Yes. Yes, it could."-Colleen Cambridge, Mastering the Art of French Murder (An American In Paris, #1)
24. The Bullet Swallower
By: Elizabeth Gonzalez James
3.79
Format: 272 pages, Hardcover
A dazzling magical realism western in the vein of Cormac McCarthy meets Gabriel García Márquez, The… read more
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25. Flux
By: Jinwoo Chong
3.38
Format: 341 pages, Hardcover
A blazingly original and stylish debut novel about a young man whose reality unravels when he susp… read more
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26. Salad Freak: Recipes to Feed a Healthy Obsession
By: Jess Damuck
3.66
Format: 272 pages, Hardcover
Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her p… read more
Want to Read $ 14.76Similar categories in Jess Damuck's Salad Freak: Recipes to Feed a Healthy Obsession book and America's Test Kitchen's The Best Mexican Recipes
- cookbooks
- cooking
- food
- nonfiction
- reference
27. One: Simple One-Pan Wonders
By: Jamie Oliver
3.78
Format: 312 pages, Hardcover
A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
28. 5 Ingredients Mediterranean: Simple Incredible Food
By: Jamie Oliver
3.71
Format: 320 pages, Kindle Edition
5 Ingredients Mediterranean is everything people loved about the first book but with the added va-v… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
29. Dirty Laundry
By: Disha Bose
3.27
Format: 304 pages, Hardcover
A twisty, domestic suspense debut about a clique of mothers that shatters when one of their own is … read more
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30. Tasty. Healthy. Cheap.: Budget-Friendly Recipes with Exciting Flavors: A Cookbook
By: Kevin Tatar
4.19
Format: 288 pages, Kindle Edition
Join Kevin Tatar (@KWOOWK) for delicious recipes that help you save money and build confidence in t… read more
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- cookbooks
- cooking
- food
- nonfiction
31. The Best Mexican Recipes
By: America's Test Kitchen
4.21
Format: 318 pages, Paperback
Kitchen-tested recipes that bring the real flavors of Mexico home. Let America’s Test Kitchen be … read more
Want to Read $ 17.99Similar categories in America's Test Kitchen's The Best Mexican Recipes book and America's Test Kitchen's The Best Mexican Recipes
- cookbooks
- cooking
- food
- nonfiction
- reference
