By: Michele Stuart
Format: 256 pages, Kindle Edition
After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went bac…
Want to Read $ 14.99If you liked the cookbooks plot in Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook by Michele Stuart , here is a list of 19 books like this:
By: Frankie Frankeny , Rick Rodgers , Karen Mitchell , Sarah Mitchell Hansen
Format: 331 pages,
This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daugh… read more
Want to ReadSimilar categories in Frankie Frankeny's The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
Similar categories in Jean Plaidy's The King's Confidante (Tudor Saga, #6) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Deb Perelman
Format: 288 pages,
Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen C… read more
Want to ReadSimilar categories in Deb Perelman's Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Darina Allen
Format: 118 pages, Hardcover
In this timely new book, Darina reconnects you with the cooking skills that missed a generation or … read more
Want to ReadSimilar categories in Darina Allen's Forgotten Skills of Cooking: The Lost Art of Creating Delicious Home Produce, with Over 600 Recipes book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Sarah Wilson
Format: 208 pages, Paperback
A New York Times bestseller, I Quit Sugaris week-by-week guide to quitting sugar to lose weight; bo… read more
Want to ReadSimilar categories in Sarah Wilson's I Quit Sugar: Your Complete 8-Week Detox Program and Cookbook book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Marcia Muller
Format: 221 pages, Kindle Edition
In this twisting mystery in a New York Times bestselling series, pranks escalate into a deadly sche… read more
Want to Read $ 13.99Similar categories in Marcia Muller's Circle in the Water (A Sharon McCone Mystery) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Douglas Preston
Format: 370 pages, Hardcover
Erebus Resort, occupying a magnificent, hundred-thousand–acre valley deep in the Colorado Rockies, … read more
Want to Read $ 14.99Similar categories in Douglas Preston's Extinction book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
"If something can be done, it will be done-no matter how dangerous."-Douglas Preston, Extinction
"Extinction is the rule. Survival is the exception." Carl Sagan, in Extinction by Douglas Preston"-Douglas Preston, Extinction
"You actually think we want to be like you? You Sapiens, with your bleak and apocalyptic history? What a grim and self-loathing species you are! Look at what you worship as progress. The agricultural …"-Douglas Preston, Extinction
By: Craig Johnson
Format: 333 pages, Kindle Edition
Following the events of The Longmire Defense, we return to find Walt and our familiar cast of chara… read more
Want to Read $ 14.99Similar categories in Craig Johnson's First Frost (Walt Longmire, #20) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Craig Johnson
Format: 336 pages, Kindle Edition
Walt Longmire faces one of his most challenging crime scenes as he tries to reckon with the revelat… read more
Want to Read $ 12.99Similar categories in Craig Johnson's The Longmire Defense (Walt Longmire, #19) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Joanna Gaines
Format: 352 pages, Kindle Edition
Joanna Gaines—cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New Yo… read more
Want to Read $ 21.99Similar categories in Joanna Gaines's Magnolia Table, Volume 3: A Collection of Recipes for Gathering book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Ree Drummond
Format: 384 pages, Hardcover
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond r… read more
Want to Read $ 13.99Similar categories in Ree Drummond's The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: B. Dylan Hollis
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Miranda Lambert
Format: 288 pages, Hardcover
From country music sensation Miranda Lambert, comes a gorgeous cookbook sharing a wide array of tas… read more
Want to Read $ 14.99Similar categories in Miranda Lambert's Y'all Eat Yet?: Welcome to the Pretty B*tchin' Kitchen book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Nancy Silverton
Format: 512 pages, Hardcover
The eagerly anticipated baking bible from America's most respected 100+ recipes for cookies, cakes… read more
Want to Read $ 17.99Similar categories in Nancy Silverton's The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Sarah Kieffer
Format: 304 pages, Hardcover
A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023 From Sarah… read more
Want to Read $ 1.99Similar categories in Sarah Kieffer's 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Molly Yeh
Format: 327 pages, Hardcover
Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more
Want to Read $ 21.99Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Sharon M. Draper
Format: 352 pages, Hardcover
Melody faces her fears to follow her passion in this sequel to Out of My Mind.Melody is a year olde… read more
Want to Read $ 9.99Similar categories in Sharon M. Draper's Out of My Heart (The Out of My Mind Series) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Annabel Abbs
Format: 366 pages, Paperback
In a novel perfect for fans of Hazel Gaynor’s A Memory of Violets and upstairs-downstairs stories, … read more
Want to Read $ 15.99Similar categories in Annabel Abbs's Miss Eliza's English Kitchen book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
"God, I think blasphemously, is in a sip of coffee."-Annabel Abbs, Miss Eliza's English Kitchen
"I can feel Mother's furious eyes upon me, but the tug of the kitchen is stronger: my new books, the fresh perch gleaming in the larder, the trugs of field mushrooms and damsons and pippin apples stil…"-Annabel Abbs, Miss Eliza's English Kitchen
"The smell of bruised apples reaches me of a sudden. And in that moment I am back in Miss Eliza's kitchen, rich with cooking odors: the nutty smell of roasting coffee berries, the syrupy scent of frui…"-Annabel Abbs, Miss Eliza's English Kitchen
"But then, one bright morning, I walked out through woods of pine and birch. Foxgloves and wild clematis and briar roses were bursting from the earth. Birdsong shook the air. Swifts snipped at the sky…"-Annabel Abbs, Miss Eliza's English Kitchen
By: Max Miller
Format: 256 pages, Hardcover
NEW YORK TIMES BESTSELLER Begin your very own food journey through the centuries and around the … read more
Want to Read $ 14.99Similar categories in Max Miller's Tasting History: Explore the Past through 4,000 Years of Recipes book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Victoria Gilbert
Format: 330 pages, Kindle Edition
Autumn leaves aren’t the only things falling in the historic Virginia village of Taylorsford—so are… read more
Want to Read $ 12.99Similar categories in Victoria Gilbert's Shelved Under Murder (Blue Ridge Library Mysteries #2) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Stacey Mei Yan Fong
Format: 384 pages, Hardcover
A "deliciously unique" love letter in pie crust to every state—a delicious portrait of the country … read more
Want to Read $ 16.99Similar categories in Stacey Mei Yan Fong's 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Linda Castillo
Format: 320 pages, Hardcover
Chief of Police Kate Burkholder investigates a gruesome murder that reveals a little-known chapter … read more
Want to Read $ 14.99Similar categories in Linda Castillo's The Burning (Kate Burkholder, #16) book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Jamie Oliver
Format: 320 pages, Kindle Edition
5 Ingredients Mediterranean is everything people loved about the first book but with the added va-v… read more
Want to Read $ 19.99Similar categories in Jamie Oliver's 5 Ingredients Mediterranean: Simple Incredible Food book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Nina George
Format: 400 pages, Hardcover
Henri Skinner is a hardened ex-war reporter on the run from his past. On his way to see his son, Sa… read more
Want to Read $ 7.99Similar categories in Nina George's The Book of Dreams book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Ree Drummond
Format: 384 pages, Kindle Edition
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up excit… read more
Want to Read $ 20.99Similar categories in Ree Drummond's The Pioneer Woman Cooks: The New Frontier book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Kerri Hakoda
Format: 336 pages, Hardcover
American Predator meets Harlan Coben in this taut, ticking-clock thriller in which women are being … read more
Want to Read $ 14.99Similar categories in Kerri Hakoda's Cold to the Touch book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Allyson Reedy
Format: 144 pages, Hardcover
Turn your home-baking skills into professional-grade desserts with this mouthwatering baking book f… read more
Want to Read $ 16.99Similar categories in Allyson Reedy's 50 Things to Bake Before You Die: The World's Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Yossy Arefi
Format: 186 pages, Kindle Edition
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more
Want to Read $ 11.99Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Michele Stuart
Format: 256 pages, Kindle Edition
After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went bac… read more
Want to Read $ 14.99Similar categories in Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Carla Lalli Music
Format: 272 pages, Hardcover
A modern approach to cooking at home, with more than 70 innately flexible recipes. The indispens… read more
Want to Read $ 6.99Similar categories in Carla Lalli Music's Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook
By: Vince Staten
Format: 191 pages, Hardcover
This one-of-a-kind culinary guide is your chance to sample the fare - and folklore - of charcoal pi… read more
Want to ReadSimilar categories in Vince Staten's The Jack Daniels Old Time Barbecue Cookbook book and Michele Stuart's Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook