Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
By: Sally Schmitt
4.50
Format: 352 pages, Hardcover
Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and s…
Want to Read $ 16.99If you liked the nonfiction plot in Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt , here is a list of 22 books like this:
1. The Food Lab: Better Home Cooking Through Science
By: J. Kenji López-Alt
3.75
Format: 272 pages, Hardcover
Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-r… read more
Want to ReadSimilar categories in J. Kenji López-Alt's The Food Lab: Better Home Cooking Through Science book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
Similar categories in None's Delights and Prejudices book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- memoir
- cookbooks
- cooking
- food
- nonfiction
3. Cassandra at the Wedding
By: Deborah Eisenberg , Dorothy Baker
3.54
Format: None pages, Paperback
Cassandra Edwards is a graduate student at Berkeley: gay, brilliant, nerve-wracked, miserable. At t… read more
Want to ReadSimilar categories in Deborah Eisenberg's Cassandra at the Wedding book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
4. My Pantry: Homemade Ingredients That Make Simple Meals Your Own
By: Alice Waters
2.00
Format: 375 pages, Hardcover
In this sweet, petite collection of essays and recipes, Alice Waters showcases the simple building-… read more
Want to ReadSimilar categories in Alice Waters's My Pantry: Homemade Ingredients That Make Simple Meals Your Own book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
5. Driftless
By: David Rhodes
4.27
Format: 217 pages, Hardcover
David Rhodes's long-awaited new novel turns an unblinking eye on an array of eccentric characters a… read more
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6. Desert Solitaire
By: Edward Abbey
4.00
Format: None pages,
When Desert Solitairewas first published in 1968, it became the focus of a nationwide cult. Rude an… read more
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7. Trinity
By: Leon Uris
3.92
Format: 368 pages, Paperback
Leon Uris's beloved Irish classic, available in Avon mass market. From the acclaimed author who en… read more
Want to ReadSimilar categories in Leon Uris's Trinity book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
8. Not Becoming My Mother: and Other Things She Taught Me Along the Way
By: Ruth Reichl
3.00
Format: 1118 pages,
Bestselling author Ruth Reichl examines her mother's life, giving voice to the universal unarticula… read more
Want to ReadSimilar categories in Ruth Reichl's Not Becoming My Mother: and Other Things She Taught Me Along the Way book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
9. Peace Like a River
By: Leif Enger
4.09
Format: 315 pages,
Once in a great while, we encounter a novel in our voluminous reading that begs to be read aloud. L… read more
Want to ReadSimilar categories in Leif Enger's Peace Like a River book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
10. Second Nature: A Gardener's Education
By: Michael Pollan
3.73
Format: 192 pages,
In his articles and in bestselling books such as The Botany of Desire, Michael Pollan has establish… read more
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11. Independent People
By: Halldór Laxness , James Anderson Thompson
3.75
Format: 289 pages, Paperback
This magnificent novel--which secured for its author the 1955 Nobel Prize in Literature--is at last… read more
Want to ReadSimilar categories in Halldór Laxness's Independent People book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
12. The Barefoot Contessa Cookbook
By: Ina Garten , None
4.67
Format: None pages, Hardcover
For more than twenty years, Barefoot Contessa, the acclaimed specialty food store, has been cooking… read more
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13. Managing Expectations: A Memoir in Essays
By: Minnie Driver
4.09
Format: 288 pages, ebook
A MARIE CLAIRE BEST MEMOIR OF THE YEAR - A USA TODAY MUST READ BOOK - A W MAGAZINE MOST ANTICIPATED… read more
Want to Read $ 14.99Similar categories in Minnie Driver's Managing Expectations: A Memoir in Essays book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- biography memoir
- nonfiction
- memoir
"We all pretend until pretense becomes practiced and I suppose, looks like reality."-Minnie Driver, Managing Expectations: A Memoir in Essays
"I think again of that thing no one tells you about birth, that as your body offers up your child to the outside world your very first job as a mother is to let go. I really never thought about the fa…"-Minnie Driver, Managing Expectations: A Memoir in Essays
14. Smitten Kitchen Keepers: New Classics for Your Forever Files
By: Deb Perelman
4.34
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
Want to Read $ 17.99Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
15. Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave): A Cookbook
By: David Chang
3.94
Format: 593 pages, Kindle Edition
The chef of Momofuku cooks at home . . . and that means breaking the rules that chefs, magazines, a… read more
Want to Read $ 7.99Similar categories in David Chang's Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave): A Cookbook book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
16. Finding Freedom: A Cook's Story; Remaking a Life from Scratch
By: Erin French
4.25
Format: 304 pages, Hardcover
From Erin French, owner and chef of the critically acclaimed The Lost Kitchen, a TIME world dining … read more
Want to Read $ 1.99Similar categories in Erin French's Finding Freedom: A Cook's Story; Remaking a Life from Scratch book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- memoir
- cookbooks
- biography memoir
- cooking
- nonfiction
- food
"I always knew food held this kind of power, this something so simple as a piece of flaky halibut served with a silky puree of parsnips, lightly dressed leaves of arugula, a squeeze of lemon and a spi…"-Erin French, Finding Freedom: A Cook's Story; Remaking a Life from Scratch
"For me, food wasn't a competition about who could make the best dish. It's greatest power was to make taste and turn it into a long lasting memory. As a girl, I had learned from my father that good f…"-Erin French, Finding Freedom: A Cook's Story; Remaking a Life from Scratch
17. We Are What We Eat: A Slow Food Manifesto
By: Alice Waters
3.89
Format: 208 pages, Hardcover
From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the … read more
Want to Read $ 4.99Similar categories in Alice Waters's We Are What We Eat: A Slow Food Manifesto book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- memoir
- cookbooks
- cooking
- food
- nonfiction
"In the United States alone, about 30 to 40 percent of our entire food supply is wasted every year, according to estimates from the USDA. I find that particularly sad."-Alice Waters, We Are What We Eat: A Slow Food Manifesto
"When all we care about is cheapness, we don't ask how long things will last or how well they are made--and in truth, we don't particularly care. Because when a product is cheap, it becomes disposable…"-Alice Waters, We Are What We Eat: A Slow Food Manifesto
18. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
By: Melissa Clark
4.06
Format: 256 pages, Hardcover
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more
Want to Read $ 4.99Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
19. Go-To Dinners: A Barefoot Contessa Cookbook
By: Ina Garten
4.26
Format: 256 pages, Hardcover
#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more
Want to Read $ 4.99Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
20. Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast
By: Christopher Kimball
4.24
Format: 416 pages, Hardcover
NATIONAL BESTSELLER -- WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK On… read more
Want to Read $ 16.99Similar categories in Christopher Kimball's Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
21. The Farmer's Wife: My Life in Days
By: Helen Rebanks
3.89
Format: 319 pages, Hardcover
A portrait of life at Helen Rebanks' Lake District farmhouse that beautifully captures the unsung w… read more
Want to Read $ 14.99Similar categories in Helen Rebanks's The Farmer's Wife: My Life in Days book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- memoir
- cookbooks
- biography memoir
- cooking
- nonfiction
- food
22. Awakening Fertility: The Essential Art of Preparing for Pregnancy by the Authors of the First Forty Days
By: Heng Ou
4.20
Format: 224 pages, Hardcover
MP3 CD Format A gently nurturing guide for aspiring mothers, filled with advice, recipes, and natur… read more
Want to Read $ 14.39Similar categories in Heng Ou's Awakening Fertility: The Essential Art of Preparing for Pregnancy by the Authors of the First Forty Days book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
23. Tough Titties: On Living Your Best Life When You're the F-ing Worst
By: Laura Belgray
3.55
Format: 320 pages, Hardcover
From award-winning TV writer Laura Belgray, a hilarious collection of full-body-cringe, watch-throu… read more
Want to Read $ 14.99Similar categories in Laura Belgray's Tough Titties: On Living Your Best Life When You're the F-ing Worst book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- nonfiction
- memoir
24. Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries
By: Kristina Cho
4.51
Format: 304 pages, Hardcover
In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese… read more
Want to Read $ 14.99Similar categories in Kristina Cho's Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
25. This Golden Fleece: A Journey Through Britain’s Knitted History
By: Esther Rutter
4.16
Format: 352 pages, Hardcover
Over the course of a year, Esther Rutter—who grew up on a sheep farm in Suffolk, and learned to spi… read more
Want to Read $ 9.99Similar categories in Esther Rutter's This Golden Fleece: A Journey Through Britain’s Knitted History book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- nonfiction
- history
- memoir
26. Gâteau: The Surprising Simplicity of French Cakes
By: Aleksandra Crapanzano
4.14
Format: 384 pages, Hardcover
James Beard Award–winning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians ba… read more
Want to Read $ 16.99Similar categories in Aleksandra Crapanzano's Gâteau: The Surprising Simplicity of French Cakes book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
27. Nothing Fancy: Unfussy Food for Having People Over
By: Alison Roman
4.16
Format: 445 pages, Kindle Edition
NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining I… read more
Want to Read $ 4.99Similar categories in Alison Roman's Nothing Fancy: Unfussy Food for Having People Over book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
28. Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between
By: Erin Jeanne McDowell
4.33
Format: 384 pages, Hardcover
Food & Wine's 28 Cookbooks and Food Books to Add to Your Shelf This Fall Bon Appétit's 27 Best … read more
Want to Read $ 25.99Similar categories in Erin Jeanne McDowell's Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
29. Baking with Dorie: Sweet, Salty & Simple
By: Dorie Greenspan
4.49
Format: 400 pages, Hardcover
From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more t… read more
Want to Read $ 23.99Similar categories in Dorie Greenspan's Baking with Dorie: Sweet, Salty & Simple book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
30. Company: The Radically Casual Art of Cooking for Others
By: Amy Thielen
3.61
Format: 352 pages, Hardcover
One of Food & Wine's Best Cookbooks of Fall 2023 From beloved writer and cook Amy Thielen comes a … read more
Want to Read $ 26.95Similar categories in Amy Thielen's Company: The Radically Casual Art of Cooking for Others book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- cookbooks
- cooking
- food
- nonfiction
31. Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
By: Sally Schmitt
4.50
Format: 352 pages, Hardcover
Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and s… read more
Want to Read $ 16.99Similar categories in Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine book and Sally Schmitt's Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
- history
- memoir
- cookbooks
- biography memoir
- cooking
- nonfiction
- food
