By: Reem Kassis
Format: 256 pages, Hardcover
"The Arabesque Table is full to the brim with dishes which are rooted in tradition and at the same …
Want to ReadIf you liked the nonfiction plot in The Arabesque Table: Contemporary Recipes from the Arab World by Reem Kassis , here is a list of 25 books like this:
By: Wendell Berry
Format: 190 pages, Paperback
Hannah Coulter is Wendell Berry's seventh novel and his first to employ the voice of a woman charac… read more
Want to Read $ 9.99Similar categories in Wendell Berry's Hannah Coulter book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
"Time doesn't stop. Your life doesn't stop and wait until you get ready to start living it."-Wendell Berry, Hannah Coulter
"And so I learned about grief, and about the absence and emptiness that for a long time make grief unforgettable."-Wendell Berry, Hannah Coulter
"Living right on called for nothing out of the ordinary. We made no changes. We only accepted the changes as they came."-Wendell Berry, Hannah Coulter
"Grandmam came back from that distance in time that separates grandmothers from their grandchildren and made herself a mother to me."-Wendell Berry, Hannah Coulter
By: Judy Melinek , T.J. Mitchell
Format: 183 pages, Hardcover
The fearless memoir of a young forensic pathologist's rookie season as a NYC medical examiner, and … read more
Want to ReadSimilar categories in Judy Melinek's Working Stiff: Two Years, 262 Bodies, and the Making of a Medical Examiner book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: JonArno Lawson , Sydney Smith
Format: 62 pages, Hardcover
In this wordless picture book, a little girl collects wildflowers while her distracted father pays … read more
Want to ReadSimilar categories in JonArno Lawson's Sidewalk Flowers book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Josephine Tey
Format: None pages,
Scotland Yard Inspector Alan Grant is intrigued by a portrait of Richard III. Could such a sensitiv… read more
Want to ReadSimilar categories in Josephine Tey's The Daughter of Time (Inspector Alan Grant, #5) book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Julie Richardson
Format: 304 pages, Hardcover
A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yell… read more
Want to ReadSimilar categories in Julie Richardson's Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: None , None
Format: 179 pages, Hardcover
The most extensive and lushly photographed Turkish cookbook to date, by two internationally acclaim… read more
Want to ReadSimilar categories in None's Istanbul and Beyond: Exploring the Diverse Cuisines of Turkey book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Yotam Ottolenghi , Sami Tamimi
Format: 120 pages, Hardcover
With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. B… read more
Want to ReadSimilar categories in Yotam Ottolenghi's Jerusalem: A Cookbook book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Joanne Lee Molinaro
Format: 336 pages, Hardcover
THE INSTANT NEW YORK TIMES BESTSELLER - NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurio… read more
Want to Read $ 4.99Similar categories in Joanne Lee Molinaro's The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Deb Perelman
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
Want to Read $ 17.99Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Marie Kondō
Format: 224 pages, Hardcover
From the #1 bestselling sensation and Netflix star comes her inspirational visual guide to elevatin… read more
Want to Read $ 14.99Similar categories in Marie Kondō's Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
"It's hard to change someone else. But we can change ourselves."-Marie Kondō, Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
"The true purpose of tidying is not to cut down on your possessions or declutter your space. The ultimate goal is to spark joy every day and lead a joyful life."-Marie Kondō, Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
"Ultimately, I think the purpose of life is to be happy and fulfilled. I don't mean this in a selfish 'me first' way. When we exude an aura of happiniess, this positive energy spreads to those around …"-Marie Kondō, Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
By: Anya von Bremzen
Format: 352 pages, Hardcover
The acclaimed international food writer and award-winning author of Mastering the Art of Soviet Coo… read more
Want to Read $ 14.99Similar categories in Anya von Bremzen's National Dish: Around the World in Search of Food, History, and the Meaning of Home book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: B. Dylan Hollis
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Tieghan Gerard
Format: 288 pages, Hardcover
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times… read more
Want to Read $ 5.99Similar categories in Tieghan Gerard's Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Claire Saffitz
Format: 364 pages, Kindle Edition
JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more
Want to Read $ 4.99Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Nick Hunt
Format: 288 pages, Paperback
In Outlandish, acclaimed travel writer Nick Hunt takes us across landscapes that should not be ther… read more
Want to Read $ 13.99Similar categories in Nick Hunt's Outlandish: Walking Europe’s Unlikely Landscapes book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Natasha Kravchuk
Format: 288 pages, Hardcover
NEW YORK TIMES BESTSELLER • An inviting collection of more than 100 trusted, budget-friendly recipe… read more
Want to Read $ 11.99Similar categories in Natasha Kravchuk's Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again: A Cookbook book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Jamie Oliver
Format: 312 pages, Hardcover
A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from… read more
Want to Read $ 16.99Similar categories in Jamie Oliver's One: Simple One-Pan Wonders book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Georgina Hayden
Format: 304 pages, Hardcover
A Food Network Best Vegan Cookbook of 2022 * Observer Food Monthly's Best New Cookbook! 120 vegan … read more
Want to Read $ 14.46Similar categories in Georgina Hayden's Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Alison Roman
Format: 445 pages, Kindle Edition
NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining I… read more
Want to Read $ 4.99Similar categories in Alison Roman's Nothing Fancy: Unfussy Food for Having People Over book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Caroline Eden
Format: 310 pages, Hardcover
Red Sands, the follow-up to Caroline Eden's multi-award-winning Black Sea, is a reimagining of trad… read more
Want to Read $ 9.99Similar categories in Caroline Eden's Red Sands: Reportage and Recipes through Central Asia, from Hinterland to Heartland book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Hetty Lui McKinnon
Format: 528 pages, Hardcover
ONE OF BON APPETIT 'S BEST BOOKS OF THE YEAR • The acclaimed author of To Asia, With Love explores … read more
Want to Read $ 14.99Similar categories in Hetty Lui McKinnon's Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Suzy Karadsheh
Format: 304 pages, Hardcover
NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterra… read more
Want to Read $ 7.99Similar categories in Suzy Karadsheh's The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Reem Assil
Format: 304 pages, Hardcover
A collection of 100+ bright, bold recipes influenced by the vibrant flavors and convivial culture o… read more
Want to Read $ 5.99Similar categories in Reem Assil's Arabiyya: Recipes from the Life of an Arab in Diaspora book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Adeena Sussman
Format: 361 pages, Kindle Edition
"We should all be cooking like Adeena Sussman."--The Wall Street Journal"Sababa is a breath of fres… read more
Want to Read $ 4.99Similar categories in Adeena Sussman's Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Angela Dimayuga
Format: 288 pages, Hardcover
In her debut cookbook Filipinx , acclaimed and award-winning chef Angela Dimayuga shares her passio… read more
Want to Read $ 16.99Similar categories in Angela Dimayuga's Filipinx: Heritage Recipes from the Diaspora book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Mina Stone
Format: 272 pages, Hardcover
A NEW YORK TIMES BEST COOKBOOK OF THE YEAR Author of the cult-favorite Cooking for Artists, Mina St… read more
Want to Read $ 15.65Similar categories in Mina Stone's Lemon, Love & Olive Oil book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Reem Kassis
Format: 256 pages, Hardcover
"The Arabesque Table is full to the brim with dishes which are rooted in tradition and at the same … read more
Want to ReadSimilar categories in Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Anissa Helou
Format: 168 pages, Hardcover
The seductive flavors of the Middle East have won over food lovers around the world, but the sweets… read more
Want to Read $ 9.99Similar categories in Anissa Helou's Sweet Middle East: Classic Recipes, from Baklava to Fig Ice Cream book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Simon Bajada
Format: 240 pages, Hardcover
Flavours of the Mediterranean is a richly photographed cookbook which takes you to the captivatin… read more
Want to Read $ 9.99Similar categories in Simon Bajada's Malta: Mediterranean Recipes From The Islands book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Rose Previte
Format: 266 pages, Kindle Edition
The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the bel… read more
Want to Read $ 16.99Similar categories in Rose Previte's Maydan: Recipes from Lebanon and Beyond book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World
By: Imad Alarnab
Format: 256 pages, Kindle Edition
A bustling, vibrant tour of flavour-packed Syrian dishes 90 sensational recipes celebrating the … read more
Want to ReadSimilar categories in Imad Alarnab's Imad’s Syrian Kitchen book and Reem Kassis's The Arabesque Table: Contemporary Recipes from the Arab World