The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
By: The Eat Offbeat Chefs
4.27
Format: 232 pages, Hardcover
Refugees by status, chefs by calling. The Kitchen Without Borders is a special kind of cookbook. In…
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1. The Buddha in the Attic
By: Julie Otsuka
3.70
Format: 144 pages, Hardcover
Julie Otsuka’s long-awaited follow-up to When the Emperor Was Divine is a tour de force of economy … read more
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"„Niekas nelaimi karo.Visi pralaimi"-Julie Otsuka, The Buddha in the Attic
"We lost weight and grew thin. We stopped bleeding. We stopped dreaming. We stopped wanting."-Julie Otsuka, The Buddha in the Attic
"Or was their guilt written plainly, and for all the world to see, across their face? Was it their face, in fact, for which they were guilty?"-Julie Otsuka, The Buddha in the Attic
"Soon we could barely recognize them. They were taller than we were, and heavier. They were loud beyond belief. I feel like a duck that's hatched goose's eggs."-Julie Otsuka, The Buddha in the Attic
2. Upstream: Selected Essays
By: Mary Oliver
2.43
Format: None pages,
Comprising a selection of essays, Upstreamfinds beloved poet Mary Oliver reflecting on her astonish… read more
Want to ReadSimilar categories in Mary Oliver's Upstream: Selected Essays book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- nonfiction
3. Leaving Everything Most Loved (Maisie Dobbs, #10)
By: Jacqueline Winspear
3.90
Format: 256 pages, Hardcover
The death of an Indian immigrant leads Maisie Dobbs into a dangerous yet fascinating world and take… read more
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4. The Tucci Table: Cooking With Family and Friends
By: Stanley Tucci
3.76
Format: 360 pages, Hardcover
Featuring family-friendly recipes and stunning photography, an all-new cookbook from New York Times… read more
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5. Elegy for Eddie (Maisie Dobbs, #9)
By: Jacqueline Winspear
3.89
Format: 704 pages, Hardcover
In this latest entry in the acclaimed, bestselling mystery series, Maisie Dobbs takes on her most p… read more
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6. The Love Poems of Rumi
By: Deepak Chopra , Jalal ad-Din Muhammad ar-Rumi , None
4.12
Format: 440 pages,
Born Jalal ad-Din Mohammed Balkhi in Persia early in the thirteenth century, the poet known as Rumi… read more
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7. Beneath the Sugar Sky (Wayward Children, #3)
By: Seanan McGuire
3.85
Format: 174 pages, Hardcover
Beneath the Sugar Sky, the third book in McGuire's Wayward Children series, returns to Eleanor West… read more
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"I’m not stupid, I just don’t know stuff,"-Seanan McGuire, Beneath the Sugar Sky (Wayward Children, #3)
"I’m not really into cremating my cookies."-Seanan McGuire, Beneath the Sugar Sky (Wayward Children, #3)
"So please, can we go and tell her to stop? I need to exist. It’s important."-Seanan McGuire, Beneath the Sugar Sky (Wayward Children, #3)
"That's why people shouldn't get too hung up on labels. Sometimes I think that's part of what we do wrong. We try to make things make sense, even when they're never going to."-Seanan McGuire, Beneath the Sugar Sky (Wayward Children, #3)
8. The Scum Villain's Self-Saving System: Ren Zha Fanpai Zijiu Xitong, Vol. 1
By: Mò Xiāng Tóng Xiù
4.42
Format: 352 pages, Paperback
Half-demon Luo Binghe rose from humble beginnings and a tortured past to become unrivaled in streng… read more
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"Dumfuck Author, Dumbfuck Novel!"-Mò Xiāng Tóng Xiù, The Scum Villain's Self-Saving System: Ren Zha Fanpai Zijiu Xitong, Vol. 1
"Dumbfuck author, dumbfuck novel!"-Mò Xiāng Tóng Xiù, The Scum Villain's Self-Saving System: Ren Zha Fanpai Zijiu Xitong, Vol. 1
"The more they felt, the greater the damage they received."-Mò Xiāng Tóng Xiù, The Scum Villain's Self-Saving System: Ren Zha Fanpai Zijiu Xitong, Vol. 1
"Shen QingQiu lo fissò, e disse, “Vuoi diventare forte? Abbastanza forte da non avere pari, al punto che nessuno sotto questi cieli possa gareggiare con te?"-Mò Xiāng Tóng Xiù, The Scum Villain's Self-Saving System: Ren Zha Fanpai Zijiu Xitong, Vol. 1
9. The Bangalore Detectives Club (Bangalore Detectives Club, #1)
By: Harini Nagendra
3.62
Format: 352 pages, Kindle Edition
The first in a charming, joyful cozy crime series set in 1920s Bangalore, featuring sari-wearing de… read more
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10. The Shadow Murders (Department Q, #9)
By: Jussi Adler-Olsen
4.04
Format: 464 pages, Hardcover
In the penultimate thriller of the 'New York Times' and number one internationally best-selling Dep… read more
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11. Trejo: My Life of Crime, Redemption, and Hollywood
By: Danny Trejo
4.42
Format: 288 pages, Hardcover
For the first time, the full, fascinating, and inspirational true story of Danny Trejo’s journey fr… read more
Want to Read $ 13.99Similar categories in Danny Trejo's Trejo: My Life of Crime, Redemption, and Hollywood book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- nonfiction
"...even in prison I could be free."-Danny Trejo, Trejo: My Life of Crime, Redemption, and Hollywood
"...it's hard to teach anyone anything when they think they know everything already."-Danny Trejo, Trejo: My Life of Crime, Redemption, and Hollywood
"When you're an addict you think the only person you're hurting is you. And that's not true."-Danny Trejo, Trejo: My Life of Crime, Redemption, and Hollywood
"Once you know where drugs and alcohol will take you, you can never enjoy them the same way again."-Danny Trejo, Trejo: My Life of Crime, Redemption, and Hollywood
12. Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes
By: Joe Yonan
3.56
Format: 240 pages, Hardcover
A fresh, modern look at the diverse world of beans, chickpeas, lentils, pulses, and more--featuring… read more
Want to Read $ 8.99Similar categories in Joe Yonan's Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- culinary
- cookbooks
- cooking
- food
- nonfiction
13. Black Food: Stories, Art, and Essays
By: Bryant Terry
4.45
Format: 300 pages, Hardcover
"A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the … read more
Want to Read $ 10.99Similar categories in Bryant Terry's Black Food: Stories, Art, and Essays book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- culinary
- cookbooks
- cooking
- food
- nonfiction
14. The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
By: Hisashi Kashiwai
3.70
Format: 201 pages, Hardcover
The Kamogawa Food Detectives is the first book in the bestselling, mouth-watering Japanese series f… read more
Want to Read $ 12.99Similar categories in Hisashi Kashiwai's The Kamogawa Food Detectives (Kamogawa Food Detectives, #1) book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- food
"Ah, Setchubai. "Plum Blossoms in the Snow." Perfect, and not just because of the name. It's a little sweet, but it'll go very well with the hotpot."-Hisashi Kashiwai, The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
"We get used to things too easily. You think something's tasty the first time you eat it, but then you start taking it for granted. Never forget your first impressions."-Hisashi Kashiwai, The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
"It's Swatow lace, I believe-- beautiful, isn't it? The design is titled "The Disc of the Moon"-- apparently it was inspired by the poem "Midnight Song" by the Tang-era poet Li Bai. I looked it up, an…"-Hisashi Kashiwai, The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
"Miyajima oysters, simmered Kurama-style, miso-glazed baked butterburs with millet cake, bracken and bamboo shoot stew, chargrilled moroko, breast of Kyoto-reared chicken with a wasabi dressing, and v…"-Hisashi Kashiwai, The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
15. World Travel: An Irreverent Guide
By: Anthony Bourdain
3.64
Format: 480 pages, Hardcover
A guide to some of the world’s most fascinating places, as seen and experienced by writer, televisi… read more
Want to Read $ 16.99Similar categories in Anthony Bourdain's World Travel: An Irreverent Guide book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- cookbooks
- cooking
- food
- nonfiction
"You know, I'll tell you honestly: if you like food and you haven't come here to eat, you're really missing the fucking boat. This is world-class food; this is world-class wine; this is world-class ch…"-Anthony Bourdain, World Travel: An Irreverent Guide
16. Clear
By: Carys Davies
3.92
Format: 196 pages, Hardcover
A stunning, exquisite novel from an award-winning writer about a minister dispatched to a remote is… read more
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17. Chicano Eats: Recipes from My Mexican-American Kitchen
By: Esteban Castillo
4.17
Format: 224 pages, ebook
The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People’s Choic… read more
Want to Read $ 16.19Similar categories in Esteban Castillo's Chicano Eats: Recipes from My Mexican-American Kitchen book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- cookbooks
- cooking
- food
- nonfiction
18. The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book)
By: Alex Snodgrass
4.46
Format: 272 pages, Hardcover
#1 Wall Street Journal Bestseller New York Times Bestseller It’s comfort food—redefined! Here are h… read more
Want to Read $ 20.49Similar categories in Alex Snodgrass's The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book) book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- cookbooks
- cooking
- food
- nonfiction
19. Séance Tea Party
By: Reimena Yee
4.25
Format: 272 pages, None
After watching her circle of friends seemingly fade away, Lora is determined to still have fun on h… read more
Want to Read $ 6.99Similar categories in Reimena Yee's Séance Tea Party book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
"To childhood, and growing up, and growing old, and magic – whatever age we are."-Reimena Yee, Séance Tea Party
20. The History of Sketch Comedy: A Journey through the Art and Craft of Humor
By: Keegan-Michael Key
3.90
Format: 300 pages, Hardcover
"A boisterous debut … the authors are as funny as one would expect … this is a hoot.” ― Publishers … read more
Want to Read $ 10.66Similar categories in Keegan-Michael Key's The History of Sketch Comedy: A Journey through the Art and Craft of Humor book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- nonfiction
21. The Faint of Heart
By: Kerilynn Wilson
3.89
Format: 304 pages, Hardcover
What would you do if you were the only person left with a heart? The only person left who felt anyt… read more
Want to Read $ 8.99Similar categories in Kerilynn Wilson's The Faint of Heart book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
"Ama duygulara karşı hissizleştirmek, kalbi zayıflatıyor."-Kerilynn Wilson, The Faint of Heart
22. Tasting History: Explore the Past through 4,000 Years of Recipes
By: Max Miller
4.36
Format: 256 pages, Hardcover
NEW YORK TIMES BESTSELLER Begin your very own food journey through the centuries and around the … read more
Want to Read $ 14.99Similar categories in Max Miller's Tasting History: Explore the Past through 4,000 Years of Recipes book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- culinary
- cookbooks
- cooking
- food
- nonfiction
23. An Unapologetic Cookbook
By: Joshua Weissman
4.39
Format: 256 pages, Hardcover
As Weissman once said… "...can we please stop with the barrage of 2.3 second meals that only nee… read more
Want to Read $ 12.99Similar categories in Joshua Weissman's An Unapologetic Cookbook book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- culinary
- cookbooks
- cooking
- food
- nonfiction
24. 5 Ingredients Mediterranean: Simple Incredible Food
By: Jamie Oliver
3.71
Format: 320 pages, Kindle Edition
5 Ingredients Mediterranean is everything people loved about the first book but with the added va-v… read more
Want to Read $ 19.99Similar categories in Jamie Oliver's 5 Ingredients Mediterranean: Simple Incredible Food book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- cookbooks
- cooking
- food
- nonfiction
25. I Could Live Here Forever
By: Hanna Halperin
3.76
Format: 336 pages, Hardcover
“Halperin’s radiant second novel walks the fine line between the longing for couplehood and the tor… read more
Want to Read $ 12.99Similar categories in Hanna Halperin's I Could Live Here Forever book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
"Losing her has never stopped. While her disappearance happened fast, overnight - it's been a slow, endless transformation of our lives."-Hanna Halperin, I Could Live Here Forever
"There are certain memories I'd never write down or tell anyone. I know what happens when you write things down. They change shape. Some of the feeling goes away. Things on the page are never as rich …"-Hanna Halperin, I Could Live Here Forever
"Charlie had explained to me once what heroin felt like. He said, "Imagine you're in pain - the most excruciating pain of your life. Your skin is on fire and your thoughts are agonizing you and any in…"-Hanna Halperin, I Could Live Here Forever
26. Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations
By: Nicole A. Taylor
4.02
Format: 288 pages, Hardcover
The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Tay… read more
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- cookbooks
- cooking
- food
- nonfiction
27. More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well
By: America's Test Kitchen
3.86
Format: 448 pages, Kindle Edition
In this follow-up to the bestselling The Complete Mediterranean Cookbook, America's Test Kitchen op… read more
Want to Read $ 20.99Similar categories in America's Test Kitchen's More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- cookbooks
- cooking
- food
- nonfiction
28. The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
By: The Eat Offbeat Chefs
4.27
Format: 232 pages, Hardcover
Refugees by status, chefs by calling. The Kitchen Without Borders is a special kind of cookbook. In… read more
Want to Read $ 12.99Similar categories in The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home book and The Eat Offbeat Chefs's The Kitchen without Borders: Recipes from Refugee and Immigrant Chefs and Stories of the Journey to Make a New Home
- culinary
- cookbooks
- cooking
- food
- nonfiction
29. The Campout Cookbook: Inspired Recipes for Cooking Around the Fire and Under the Stars
By: Marnie Hanel
4.01
Format: 466 pages, Kindle Edition
“Spells out how to eat well when camping out.”—The Washington Post “This is the rare book that co… read more
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- culinary
- cookbooks
- cooking
- food
- nonfiction
30. Maydan: Recipes from Lebanon and Beyond
By: Rose Previte
4.09
Format: 266 pages, Kindle Edition
The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the bel… read more
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- cookbooks
- cooking
- food
- nonfiction
31. Bountiful Cooking: Wholesome Everyday Meals to Nourish You and Your Family
By: Agatha Achindu
3.92
Format: 295 pages, Kindle Edition
Nourish the whole family and promote long-term wellness with 100 nutrient-dense and beautifully pho… read more
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- cookbooks
- cooking
