27 must-read cooking books like Modern Bistro: Home Cooking Inspired by French Classics by America's Test Kitchen

Cover of Modern Bistro: Home Cooking Inspired by French Classics by America's Test Kitchen

Modern Bistro: Home Cooking Inspired by French Classics

By: America's Test Kitchen

3.75

Format: 341 pages, Hardcover

Why eat out? Bring home the bistro and make your table the delicious place everyone wants to linger…

If you liked the cooking plot in Modern Bistro: Home Cooking Inspired by French Classics by America's Test Kitchen , here is a list of 27 books like this:

Cover of Prune: A Cookbook by Gabrielle Hamilton

1. Prune: A Cookbook

By: Gabrielle Hamilton

4.02

Format: 727 pages, Kindle Edition

NEW YORK TIMES BESTSELLERFrom Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, come… read more

Similar categories in Gabrielle Hamilton's Prune: A Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef by Marco Pierre White, James Steen

2. The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef

By: Marco Pierre White , James Steen

3.97

Format: 256 pages, Hardcover

What do Mario Batali and Gordon Ramsay have in common? They survived tours of duty in the kitchen … read more

Similar categories in Marco Pierre White's The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
"If you are not extreme, then people will take shortcuts because they don't fear you."

-Marco Pierre White, The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef

Cover of Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make by Melissa Clark

3. Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make

By: Melissa Clark

4.06

Format: None pages, Hardcover

"This collection of brilliantly conceived, seasonally driven recipes has quickly become one of my f… read more

Similar categories in Melissa Clark's Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish

4. Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

By: Ken Forkish

3.64

Format: None pages, Hardcover

From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recip… read more

Similar categories in Ken Forkish's Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference

5. The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home

By: Ken Forkish

4.23

Format: 528 pages,

A follow-up to the James Beard and IACP award-winning book Flour Water Salt Yeast, featuring an unp… read more

Similar categories in Ken Forkish's The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

6. Guy Fieri Food: Cookin' It, Livin' It, Lovin' It

By: Guy Fieri , Ann Volkwein

3.93

Format: 214 pages, ebook

Bursting with personality, fun, and flavor, Guy Fieri Foodis the first-ever cookbook from the Food … read more

Similar categories in Guy Fieri's Guy Fieri Food: Cookin' It, Livin' It, Lovin' It book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

Cover of The Titanic Secret (Isaac Bell, #11) by Clive Cussler

7. The Titanic Secret (Isaac Bell, #11)

By: Clive Cussler

4.14

Format: 400 pages, Kindle Edition

Both a prequel and a sequel to Clive Cussler's first bestselling phenomenon, Raise the Titanic!, th… read more

Similar categories in Clive Cussler's The Titanic Secret (Isaac Bell, #11) book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

Cover of Smitten Kitchen Keepers: New Classics for Your Forever Files by Deb Perelman

8. Smitten Kitchen Keepers: New Classics for Your Forever Files

By: Deb Perelman

4.34

Format: 320 pages, Hardcover

A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more

Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Emperor of Rome: Ruling the Ancient Roman World by Mary Beard

9. Emperor of Rome: Ruling the Ancient Roman World

By: Mary Beard

4.11

Format: 493 pages, Hardcover

A sweeping account of the social and political world of the Roman emperors by “the world’s most fam… read more

Similar categories in Mary Beard's Emperor of Rome: Ruling the Ancient Roman World book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • nonfiction
Cover of The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen by Jill Winger

10. The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen

By: Jill Winger

4.50

Format: 368 pages, Hardcover

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prai… read more

Similar categories in Jill Winger's The Prairie Homestead Cookbook: Simple Recipes for Heritage Cooking in Any Kitchen book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Home Is Where the Eggs Are: Farmhouse Food for the People You Love by Molly Yeh

11. Home Is Where the Eggs Are: Farmhouse Food for the People You Love

By: Molly Yeh

4.10

Format: 327 pages, Hardcover

Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more

Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook by Melissa Clark

12. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook

By: Melissa Clark

4.06

Format: 256 pages, Hardcover

100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more

Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Go-To Dinners: A Barefoot Contessa Cookbook by Ina Garten

13. Go-To Dinners: A Barefoot Contessa Cookbook

By: Ina Garten

4.26

Format: 256 pages, Hardcover

#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more

Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of The Blue Zones Kitchen: 100 Recipes to Live to 100 (Blue Zones, The) by Dan Buettner

14. The Blue Zones Kitchen: 100 Recipes to Live to 100 (Blue Zones, The)

By: Dan Buettner

3.98

Format: 303 pages, Kindle Edition

Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspi… read more

Similar categories in Dan Buettner's The Blue Zones Kitchen: 100 Recipes to Live to 100 (Blue Zones, The) book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast by Christopher Kimball

15. Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast

By: Christopher Kimball

4.24

Format: 416 pages, Hardcover

NATIONAL BESTSELLER -- WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK On… read more

Similar categories in Christopher Kimball's Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook by Michael Symon

16. Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook

By: Michael Symon

4.11

Format: 339 pages, Kindle Edition

NATIONAL BESTSELLER • Make dinner simpler than ever with more than 165 delectable recipes from the … read more

Similar categories in Michael Symon's Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of An Unapologetic Cookbook by Joshua Weissman

17. An Unapologetic Cookbook

By: Joshua Weissman

4.39

Format: 256 pages, Hardcover

As Weissman once said… "...can we please stop with the barrage of 2.3 second meals that only nee… read more

Similar categories in Joshua Weissman's An Unapologetic Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of More Is More: Get Loose in the Kitchen: A Cookbook by Molly Baz

18. More Is More: Get Loose in the Kitchen: A Cookbook

By: Molly Baz

4.20

Format: 304 pages, Hardcover

NEW YORK TIMES BESTSELLER • Learn to cook with confidence and unbridled joy in 100 big, bold, flavo… read more

Similar categories in Molly Baz's More Is More: Get Loose in the Kitchen: A Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of One: Simple One-Pan Wonders by Jamie Oliver

19. One: Simple One-Pan Wonders

By: Jamie Oliver

3.78

Format: 312 pages, Hardcover

A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from… read more

Similar categories in Jamie Oliver's One: Simple One-Pan Wonders book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Modern Comfort Food: A Barefoot Contessa Cookbook by Ina Garten

20. Modern Comfort Food: A Barefoot Contessa Cookbook

By: Ina Garten

3.94

Format: 256 pages, Hardcover

A collection of all-new soul-satisfying dishes from America's favorite home cook! In Modern Comf… read more

Similar categories in Ina Garten's Modern Comfort Food: A Barefoot Contessa Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Boards and Spreads: Shareable, Simple Arrangements for Every Meal by Yasmin Fahr

21. Boards and Spreads: Shareable, Simple Arrangements for Every Meal

By: Yasmin Fahr

3.73

Format: 192 pages, Hardcover

Feast upon more than 65 recipes for platters and boards, including dinner-worthy spreads, appetizer… read more

Similar categories in Yasmin Fahr's Boards and Spreads: Shareable, Simple Arrangements for Every Meal book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Indulge: Delicious and Decadent Dishes to Enjoy and Share by Valerie Bertinelli

22. Indulge: Delicious and Decadent Dishes to Enjoy and Share

By: Valerie Bertinelli

4.13

Format: 352 pages, Hardcover

Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indu… read more

Similar categories in Valerie Bertinelli's Indulge: Delicious and Decadent Dishes to Enjoy and Share book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook by Jeanine Donofrio

23. Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook

By: Jeanine Donofrio

3.93

Format: 272 pages, Hardcover

The instant New York Times bestseller Love and Lemons is back with make-now and make-ahead vegetar… read more

Similar categories in Jeanine Donofrio's Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) by Kevin Pang

24. A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)

By: Kevin Pang

4.20

Format: 384 pages, Kindle Edition

Named a Best Cookbook of 2023 by The New York Times and Serious EatsJames Beard Award winner Kevin … read more

Similar categories in Kevin Pang's A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of New Native Kitchen: Celebrating Modern Recipes of the American Indian by Freddie Bitsoie

25. New Native Kitchen: Celebrating Modern Recipes of the American Indian

By: Freddie Bitsoie

4.26

Format: 288 pages, Hardcover

Modern Indigenous cuisine from the renowned Native foods educator and former chef of Mitsitam Nativ… read more

Similar categories in Freddie Bitsoie's New Native Kitchen: Celebrating Modern Recipes of the American Indian book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) by Kristen Miglore

26. Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

By: Kristen Miglore

3.89

Format: 288 pages, Hardcover

100 of Food52’s simplest, most rule-breaking recipes yet to help beginners and other time-strapped … read more

Similar categories in Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Modern Bistro: Home Cooking Inspired by French Classics by America's Test Kitchen

27. Modern Bistro: Home Cooking Inspired by French Classics

By: America's Test Kitchen

3.75

Format: 341 pages, Hardcover

Why eat out? Bring home the bistro and make your table the delicious place everyone wants to linger… read more

Similar categories in America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
  • reference
Cover of Snoop Presents Goon with the Spoon by Snoop Dogg

28. Snoop Presents Goon with the Spoon

By: Snoop Dogg

4.07

Format: 192 pages, Kindle Edition

NEW YORK TIMES BESTSELLER • The follow-up to From Crook to Cook, this next-level cookbook is all ab… read more

Similar categories in Snoop Dogg's Snoop Presents Goon with the Spoon book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach by Shannon Sarna

29. Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach

By: Shannon Sarna

4.13

Format: 216 pages, Hardcover

Comfort food varies from person to person, family to family, region to region. As the author of Mod… read more

Similar categories in Shannon Sarna's Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Somebody Feed Phil: The Book—Untold Stories, Behind-the-Scenes Photos and Favorite Recipes by Phil Rosenthal

30. Somebody Feed Phil: The Book—Untold Stories, Behind-the-Scenes Photos and Favorite Recipes

By: Phil Rosenthal

4.23

Format: 352 pages, Hardcover

NEW YORK TIMES BESTSELLER “Wherever I travel, be it a different state, country, or continent, I … read more

Similar categories in Phil Rosenthal's Somebody Feed Phil: The Book—Untold Stories, Behind-the-Scenes Photos and Favorite Recipes book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction
Cover of Prep and Rally: An Hour of Prep, A Week of Delicious Meals by Dini Klein

31. Prep and Rally: An Hour of Prep, A Week of Delicious Meals

By: Dini Klein

3.47

Format: 320 pages, Hardcover

From Dini Klein, rising Instagram star and founder of the popular meal-prep service Prep + Rally (@… read more

Similar categories in Dini Klein's Prep and Rally: An Hour of Prep, A Week of Delicious Meals book and America's Test Kitchen's Modern Bistro: Home Cooking Inspired by French Classics

  • cookbooks
  • cooking
  • nonfiction

28 must-read nonfiction books like Modern Bistro: Home Cooking Inspired by French Classics by America's Test Kitchen

Transform Your Habits

Prune: A Cookbook

Gabrielle Hamilton

4.02

Transform Your Habits

The Devil in the Kitchen: Sex, Pain, Madness and the Making of a Great Chef

Marco Pierre White , James Steen

3.97

Transform Your Habits

Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make

Melissa Clark

4.06

Transform Your Habits

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Ken Forkish

3.64

View all the books

29 Best nonfiction books like An Unapologetic Cookbook by Joshua Weissman

Transform Your Habits

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes

None , Christopher Shockey , Kirsten K. Shockey

4.34

Transform Your Habits

On Food and Cooking: The Science and Lore of the Kitchen

Harold McGee

4.46

Transform Your Habits

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Wendy MacNaughton , Samin Nosrat

4.39

Transform Your Habits

The French Laundry Cookbook

Deborah Jones , Thomas Keller

4.67

View all the books

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