20 Best food books like Old World Italian: Recipes and Secrets from Our Travels in Italy by Mimi Thorisson

Cover of Old World Italian: Recipes and Secrets from Our Travels in Italy by Mimi Thorisson

Old World Italian: Recipes and Secrets from Our Travels in Italy

By: Mimi Thorisson

4.32

Format: 304 pages, Hardcover

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook…

If you liked the food plot in Old World Italian: Recipes and Secrets from Our Travels in Italy by Mimi Thorisson , here is a list of 20 books like this:

Cover of Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Wendy MacNaughton, Samin Nosrat

1. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

By: Wendy MacNaughton , Samin Nosrat

4.39

Format: 480 pages, Hardcover

A visionary new master class in cooking that distills decades of professional experience into just … read more

Similar categories in Wendy MacNaughton's Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of A Thousand Mornings: Poems by Mary Oliver

2. A Thousand Mornings: Poems

By: Mary Oliver

4.21

Format: 82 pages, Hardcover

In A Thousand Mornings, Mary Oliver returns to the imagery that has come to define her life’s work,… read more

Similar categories in Mary Oliver's A Thousand Mornings: Poems book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
"they won't be false and they won't be true, but hey'll be real."

-Mary Oliver, A Thousand Mornings: Poems

"When a man says he hears angels singing, he hears angels singing."

-Mary Oliver, A Thousand Mornings: Poems

"When death is about to happen does the body grow heavier, or lighter?"

-Mary Oliver, A Thousand Mornings: Poems

"From the poem: The First Time Percy Came Back Yes, it’s all different,"

-Mary Oliver, A Thousand Mornings: Poems

Cover of Tools of Titans: The Tactics, Routines, and Habits of Billionaires, Icons, and World-Class Performers by Timothy Ferriss, Arnold Schwarzenegger

3. Tools of Titans: The Tactics, Routines, and Habits of Billionaires, Icons, and World-Class Performers

By: Timothy Ferriss , Arnold Schwarzenegger

4.49

Format: None pages,

The latest groundbreaking tome from Tim Ferriss, the #1 New York Times best-selling author of The 4… read more

Similar categories in Timothy Ferriss's Tools of Titans: The Tactics, Routines, and Habits of Billionaires, Icons, and World-Class Performers book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction

4. The Tucci Cookbook

By: Mario Batali , Stanley Tucci

3.84

Format: None pages, Hardcover

The Tucci Family brings wine pairings, updated recipes, gorgeous photography, and family memories t… read more

Similar categories in Mario Batali's The Tucci Cookbook book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

Cover of Clear Thinking: Turning Ordinary Moments into Extraordinary Results by Shane Parrish

5. Clear Thinking: Turning Ordinary Moments into Extraordinary Results

By: Shane Parrish

4.21

Format: 284 pages, Kindle Edition

AN INSTANT NEW YORK TIMES BESTSELLERFew things will change your trajectory in life or business as m… read more

Similar categories in Shane Parrish's Clear Thinking: Turning Ordinary Moments into Extraordinary Results book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
"Our desire to feel right overpowers our desire to be right."

-Shane Parrish, Clear Thinking: Turning Ordinary Moments into Extraordinary Results

"The social rewards for going with the crowd are felt long before the benefits of going against it are gained."

-Shane Parrish, Clear Thinking: Turning Ordinary Moments into Extraordinary Results

"Most people go through life assuming that we’re right about everything all the time and that people who don’t see things our way are wrong. We mistake how we want the world to be with how it actually…"

-Shane Parrish, Clear Thinking: Turning Ordinary Moments into Extraordinary Results

Cover of Falastin: A Cookbook by Sami Tamimi

6. Falastin: A Cookbook

By: Sami Tamimi

4.49

Format: 352 pages, Hardcover

FALASTIN is a love letter to Palestine, the land and its people; an evocative collection of over 11… read more

Similar categories in Sami Tamimi's Falastin: A Cookbook book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of My Hygge Home: How to Make Home Your Happy Place by Meik Wiking

7. My Hygge Home: How to Make Home Your Happy Place

By: Meik Wiking

4.01

Format: 272 pages, Hardcover

The author of the New York Times bestseller The Little Book of Hygge, helps you turn your home into… read more

Similar categories in Meik Wiking's My Hygge Home: How to Make Home Your Happy Place book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
Cover of Magnolia Table by Joanna Gaines

8. Magnolia Table

By: Joanna Gaines

4.20

Format: 336 pages, Hardcover

Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared an… read more

Similar categories in Joanna Gaines's Magnolia Table book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by B. Dylan Hollis

9. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

By: B. Dylan Hollis

4.47

Format: 256 pages, Hardcover

A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more

Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Cook This Book: Techniques That Teach and Recipes To Repeat by Molly Baz

10. Cook This Book: Techniques That Teach and Recipes To Repeat

By: Molly Baz

4.21

Format: 304 pages, Hardcover

If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary … read more

Similar categories in Molly Baz's Cook This Book: Techniques That Teach and Recipes To Repeat book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cuisine
  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith by Russ Ramsey

11. Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith

By: Russ Ramsey

4.53

Format: 256 pages, Hardcover

How do art and faith intersect? How does art help us see our own lives more clearly? What can we un… read more

Similar categories in Russ Ramsey's Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
"The pattern in Scripture is that of God working through unlikely servants for the glory of his name and the spread of the gospel."

-Russ Ramsey, Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith

"The more we engage with beauty, the more we train our hearts to anticipate finding beauty, until eventually, everywhere we go, we're looking for it."

-Russ Ramsey, Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith

"Many artists took their easels and paints outside and captured what they saw. Vincent wanted to capture what he felt as he tried to remember what he saw."

-Russ Ramsey, Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith

"Vincent didn't see the world as a collection of plain, unaffected objects. He saw the unfolding drama of the human story, which to him was a heartbreaking tale."

-Russ Ramsey, Rembrandt Is in the Wind: Learning to Love Art through the Eyes of Faith

Cover of Chicano Eats: Recipes from My Mexican-American Kitchen by Esteban Castillo

12. Chicano Eats: Recipes from My Mexican-American Kitchen

By: Esteban Castillo

4.17

Format: 224 pages, ebook

The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People’s Choic… read more

Similar categories in Esteban Castillo's Chicano Eats: Recipes from My Mexican-American Kitchen book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of What's for Dessert: Simple Recipes for Dessert People: A Baking Book by Claire Saffitz

13. What's for Dessert: Simple Recipes for Dessert People: A Baking Book

By: Claire Saffitz

4.33

Format: 364 pages, Kindle Edition

JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more

Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cuisine
  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Winter Recipes from the Collective by Louise Glück

14. Winter Recipes from the Collective

By: Louise Glück

3.99

Format: 46 pages, Hardcover

The 2020 Nobel Prize winner Louise Glück's thirteenth book is among her most haunting. Here as in t… read more

Similar categories in Louise Glück's Winter Recipes from the Collective book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
"If you can't read, my sister said, can you be happy?"

-Louise Glück, Winter Recipes from the Collective

"The part of life devoted to contemplation was at odds with the part committed to action."

-Louise Glück, Winter Recipes from the Collective

"I have never been much good with living things. Brightness and darkness I do rather well with."

-Louise Glück, Winter Recipes from the Collective

"Obviously my mind is not what it was, she said. Most of my facts have disappeared, but certain underlying principles have been in consequence exposed with surprising clarity."

-Louise Glück, Winter Recipes from the Collective

Cover of The Wok: Recipes and Techniques by J. Kenji López-Alt

15. The Wok: Recipes and Techniques

By: J. Kenji López-Alt

4.67

Format: 672 pages, Hardcover

J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than h… read more

Similar categories in J. Kenji López-Alt's The Wok: Recipes and Techniques book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Wives Like Us by Plum Sykes

16. Wives Like Us

By: Plum Sykes

3.55

Format: 368 pages, Hardcover

Take a grand English country house, one (heartbroken) American divorcee, three rich wives, two tyco… read more

Similar categories in Plum Sykes's Wives Like Us book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

Cover of An Unapologetic Cookbook by Joshua Weissman

17. An Unapologetic Cookbook

By: Joshua Weissman

4.39

Format: 256 pages, Hardcover

As Weissman once said… "...can we please stop with the barrage of 2.3 second meals that only nee… read more

Similar categories in Joshua Weissman's An Unapologetic Cookbook book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cuisine
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook by Erin French

18. The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook

By: Erin French

4.18

Format: 256 pages, Hardcover

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring s… read more

Similar categories in Erin French's The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of To the Last Bite: Recipes and Ideas for Making the Most of Your Ingredients by Alexis deBoschnek

19. To the Last Bite: Recipes and Ideas for Making the Most of Your Ingredients

By: Alexis deBoschnek

3.67

Format: 272 pages, Hardcover

Named one of the season's most anticipated cookbooks by TIME , Thrillist , Book Riot , and more! “… read more

Similar categories in Alexis deBoschnek's To the Last Bite: Recipes and Ideas for Making the Most of Your Ingredients book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Art of Home: A Designer Guide to Creating an Elevated Yet Approachable Home by Shea  McGee

20. The Art of Home: A Designer Guide to Creating an Elevated Yet Approachable Home

By: Shea McGee

4.10

Format: 408 pages, Hardcover

INSTANT NEW YORK TIMES BESTSELLER The long-awaited design book from Shea McGee, beautifully sho… read more

Similar categories in Shea McGee's The Art of Home: A Designer Guide to Creating an Elevated Yet Approachable Home book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
Cover of Here After by Amy  Lin

21. Here After

By: Amy Lin

4.25

Format: 272 pages, Hardcover

Here After is an intimate story of deep love followed by dizzying loss; a stunning, taut memoir fro… read more

Similar categories in Amy Lin's Here After book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
Cover of Nothing Fancy: Unfussy Food for Having People Over by Alison Roman

22. Nothing Fancy: Unfussy Food for Having People Over

By: Alison Roman

4.16

Format: 445 pages, Kindle Edition

NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining I… read more

Similar categories in Alison Roman's Nothing Fancy: Unfussy Food for Having People Over book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook by Suzy Karadsheh

23. The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook

By: Suzy Karadsheh

4.29

Format: 304 pages, Hardcover

NEW YORK TIMES BESTSELLER • The highly anticipated debut cookbook from the creator of The Mediterra… read more

Similar categories in Suzy Karadsheh's The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Zaitoun: Recipes from the Palestinian Kitchen by Yasmin    Khan

24. Zaitoun: Recipes from the Palestinian Kitchen

By: Yasmin Khan

4.41

Format: 256 pages, Hardcover

Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate… read more

Similar categories in Yasmin Khan's Zaitoun: Recipes from the Palestinian Kitchen book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Ett hem: Carl och Karin Larssons värld by Elsa Billgren

25. Ett hem: Carl och Karin Larssons värld

By: Elsa Billgren

3.91

Format: 172 pages, Hardcover

Välkommen till Lilla Hyttnäs, hem åt två av de största konstnärskapen Sverige någonsin sett. När… read more

Similar categories in Elsa Billgren's Ett hem: Carl och Karin Larssons värld book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • nonfiction
Cover of From the Oven to the Table by Diana Henry

26. From the Oven to the Table

By: Diana Henry

4.00

Format: 240 pages, Hardcover

2020 James Beard Award Nominee ​ Named one of fall 2019’s Best Cookbooks by The New York Times, Eat… read more

Similar categories in Diana Henry's From the Oven to the Table book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Gilmore Girls: The Official Cookbook by Elena Craig

27. Gilmore Girls: The Official Cookbook

By: Elena Craig

4.32

Format: 176 pages, Hardcover

Oy with the poodles already! The first official collection of recipes inspired by the world of the … read more

Similar categories in Elena Craig's Gilmore Girls: The Official Cookbook book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Old World Italian: Recipes and Secrets from Our Travels in Italy by Mimi Thorisson

28. Old World Italian: Recipes and Secrets from Our Travels in Italy

By: Mimi Thorisson

4.32

Format: 304 pages, Hardcover

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook… read more

Similar categories in Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • italy
  • cuisine
  • foodie
  • cookbooks
  • cooking
  • food
  • nonfiction
  • italian literature
Cover of Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] by Marc Vetri

29. Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

By: Marc Vetri

4.25

Format: 272 pages, Hardcover

A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that … read more

Similar categories in Marc Vetri's Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Mandy's Gourmet Salads: Recipes for Lettuce and Life by Mandy Wolfe

30. Mandy's Gourmet Salads: Recipes for Lettuce and Life

By: Mandy Wolfe

4.43

Format: 256 pages, Hardcover

The cookbook of the summer! Make the most of summer living with stunning salads from The Globe and … read more

Similar categories in Mandy Wolfe's Mandy's Gourmet Salads: Recipes for Lettuce and Life book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cuisine
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Ammu: Indian Home Cooking to Nourish Your Soul by Asma Khan

31. Ammu: Indian Home Cooking to Nourish Your Soul

By: Asma Khan

4.13

Format: 288 pages, Hardcover

A new cookbook from the star of Netflix's Chef's Table and one of the world's most prominent female… read more

Similar categories in Asma Khan's Ammu: Indian Home Cooking to Nourish Your Soul book and Mimi Thorisson's Old World Italian: Recipes and Secrets from Our Travels in Italy

  • cookbooks
  • cooking
  • food
  • nonfiction

29 Top nonfiction books like Old World Italian: Recipes and Secrets from Our Travels in Italy by Mimi Thorisson

Transform Your Habits

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Wendy MacNaughton , Samin Nosrat

4.39

Transform Your Habits

A Thousand Mornings: Poems

Mary Oliver

4.21

Transform Your Habits

Tools of Titans: The Tactics, Routines, and Habits of Billionaires, Icons, and World-Class Performers

Timothy Ferriss , Arnold Schwarzenegger

4.49

Transform Your Habits

Clear Thinking: Turning Ordinary Moments into Extraordinary Results

Shane Parrish

4.21

View all the books

9 Best adult books like Nothing Fancy: Unfussy Food for Having People Over by Alison Roman

Transform Your Habits

Smitten Kitchen Keepers: New Classics for Your Forever Files

Deb Perelman

4.34

Transform Your Habits

Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook

Melissa Clark

4.06

Transform Your Habits

What's for Dessert: Simple Recipes for Dessert People: A Baking Book

Claire Saffitz

4.33

Transform Your Habits

Go-To Dinners: A Barefoot Contessa Cookbook

Ina Garten

4.26

View all the books

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