Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
By: Katie Parla
3.93
Format: 228 pages, Kindle Edition
85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions …
Want to Read $ 4.99If you liked the nonfiction plot in Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook by Katie Parla , here is a list of 19 books like this:
1. The Unofficial Downton Abbey Cookbook
By: Emily Ansara Baines
4.32
Format: 285 pages, Hardcover
Nibble on Sybil's Ginger Nut Biscuits during tea. Treat yourself to Ethel's Beloved Crepes Suzette.… read more
Want to ReadSimilar categories in Emily Ansara Baines's The Unofficial Downton Abbey Cookbook book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
2. Grape, Olive, Pig: Deep Travels Through Spain's Food Culture
By: Matt Goulding
5.00
Format: None pages, ebook
Winner of the 2017 IACP Award: Literary or Historical Food Writing Gourmand World Cookbook Award Wi… read more
Want to ReadSimilar categories in Matt Goulding's Grape, Olive, Pig: Deep Travels Through Spain's Food Culture book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
3. Essentials of Classic Italian Cooking
By: Marcella Hazan , None
3.65
Format: None pages,
Want to ReadSimilar categories in Marcella Hazan's Essentials of Classic Italian Cooking book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- italy
- cookbooks
- cooking
- food
- nonfiction
4. The New Midwestern Table: 200 Heartland Recipes
By: Amy Thielen
3.00
Format: None pages, Hardcover
"The Midwest is rising," writes Minnesota native Amy Thielen, host of Heartland Tableon Food Networ… read more
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5. Give a Girl a Knife
By: Amy Thielen
4.08
Format: None pages, Hardcover
A beautifully written food memoir chronicling one cook's journey from her rural Midwestern hometown… read more
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6. The Great Influenza: The Story of the Deadliest Pandemic in History
By: John M. Barry
4.79
Format: None pages, Paperback
At the height of WWI, history's most lethal influenza virus erupted in an army camp in Kansas, move… read more
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7. The Comfort of Crows: A Backyard Year
By: Margaret Renkl
4.37
Format: 270 pages, Hardcover
From the beloved New York Times opinion writer and bestselling author of Late Migrations comes a “h… read more
Want to Read $ 16.99Similar categories in Margaret Renkl's The Comfort of Crows: A Backyard Year book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- nonfiction
8. The Lost Library
By: Rebecca Stead
4.14
Format: 215 pages, Hardcover
A little free library guarded by a cat and a boy who takes on the mystery it keeps. When a myst… read more
Want to Read $ 9.99Similar categories in Rebecca Stead's The Lost Library book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
"But aren’t “parents"-Rebecca Stead, The Lost Library
"That delicious book smell, his heart said."-Rebecca Stead, The Lost Library
"Being a Great Reader means feeling something about books."-Rebecca Stead, The Lost Library
"Head high, my dear! Eyes up! Take your place in the world!"-Rebecca Stead, The Lost Library
9. From a Far and Lovely Country (No. 1 Ladies' Detective Agency, #24)
By: Alexander McCall Smith
4.23
Format: 240 pages, Kindle Edition
The latest installment in Alexander McCall Smith's delightfully diverting No. 1 Ladies' Detective … read more
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10. Forbidden Notebook
By: Alba de Céspedes
4.19
Format: 288 pages, Hardcover
With a foreword by Jhumpa Lahiri, Quaderno Proibito is a classic domestic novel by the Italian-Cu… read more
Want to Read $ 13.99Similar categories in Alba de Céspedes's Forbidden Notebook book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- italy
11. Leslie F*cking Jones
By: Leslie Jones
4.11
Format: 288 pages, Hardcover
Hey you guys, it’s Leslie. I’m excited to share my story with you. Now, I’m gonna be honest: Som… read more
Want to Read $ 14.99Similar categories in Leslie Jones's Leslie F*cking Jones book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- nonfiction
"Dad"-Leslie Jones, Leslie F*cking Jones
"Some of the stories about my childhood is vague, because a bitch is 55 and I've smoked a lot of weed."-Leslie Jones, Leslie F*cking Jones
"I was built for strong... I was never a victim. And even though really bad shit happened to me, I know it's my job to help other back girls and women get strong like me."-Leslie Jones, Leslie F*cking Jones
"I even attended a Christian singles night lecture kind of thing—I was single, it was free, and it was Church. Honestly, that night should be an episode of American Horror Story. The woman leading it …"-Leslie Jones, Leslie F*cking Jones
12. Whereabouts
By: Jhumpa Lahiri
3.77
Format: 157 pages, Hardcover
Exuberance and dread, attachment and estrangement: in this novel, Jhumpa Lahiri stretches her theme… read more
Want to Read $ 8.99Similar categories in Jhumpa Lahiri's Whereabouts book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- italy
"the routine purchases of a woman on her own,"-Jhumpa Lahiri, Whereabouts
"My mother, by now, clings to life like a yellowing piece of Scotch tape in a scrapbook."-Jhumpa Lahiri, Whereabouts
"wastes away like an old woman who was once a stunning beauty before shutting down completely."-Jhumpa Lahiri, Whereabouts
"There’s no point discussing it given that she’s blind to the small pleasures my solitude affords me"-Jhumpa Lahiri, Whereabouts
13. All the Days of Summer
By: Nancy Thayer
4.02
Format: 330 pages, Hardcover
Heather Willette has a good life in Concord, Massachusetts--complete with a husband who runs his ow… read more
Want to Read $ 12.99Similar categories in Nancy Thayer's All the Days of Summer book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
14. The Hero of This Book
By: Elizabeth McCracken
3.77
Format: 192 pages, Hardcover
A taut, groundbreaking new novel from bestselling and award-winning author Elizabeth McCracken, abo… read more
Want to Read $ 12.49Similar categories in Elizabeth McCracken's The Hero of This Book book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
"As for me, I don't think writing is that hard, as long as you're comfortable with failure on every single level."-Elizabeth McCracken, The Hero of This Book
"My mother's favorite cats were male and nervous and needed her. "Come to Mommy," my mother would say to one of them. "Yes, I love you, too." "You are not that cat's mother," I said, sitting on the so…"-Elizabeth McCracken, The Hero of This Book
"I've always hated the notion, in life or in fiction, that the human personality is a puzzle to be solved, that we are a single flashback away from understanding why this person is cruel to her childr…"-Elizabeth McCracken, The Hero of This Book
15. Sweet Enough: A Dessert Cookbook
By: Alison Roman
4.22
Format: 301 pages, Kindle Edition
A simple, stylish cookbook full of desserts that come together faster than you can eat them—from th… read more
Want to Read $ 4.99Similar categories in Alison Roman's Sweet Enough: A Dessert Cookbook book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- culinary
- cookbooks
- cooking
- food
- nonfiction
16. Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
By: Tieghan Gerard
4.39
Format: 288 pages, Hardcover
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times… read more
Want to Read $ 5.99Similar categories in Tieghan Gerard's Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- culinary
- cookbooks
- cooking
- food
- nonfiction
17. Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks
By: Crystal Wilkinson
4.43
Format: 256 pages, Hardcover
A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful … read more
Want to Read $ 14.99Similar categories in Crystal Wilkinson's Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
18. Every Time We Say Goodbye (Jane Austen Society, #3)
By: Natalie Jenner
3.58
Format: 336 pages, Hardcover
The bestselling author of The Jane Austen Society and Bloomsbury Girls returns with a brilliant nov… read more
Want to Read $ 14.99Similar categories in Natalie Jenner's Every Time We Say Goodbye (Jane Austen Society, #3) book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- italy
19. 5 Ingredients Mediterranean: Simple Incredible Food
By: Jamie Oliver
3.71
Format: 320 pages, Kindle Edition
5 Ingredients Mediterranean is everything people loved about the first book but with the added va-v… read more
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- cookbooks
- cooking
- food
- nonfiction
20. Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook
By: Jeanine Donofrio
3.93
Format: 272 pages, Hardcover
The instant New York Times bestseller Love and Lemons is back with make-now and make-ahead vegetar… read more
Want to Read $ 18.99Similar categories in Jeanine Donofrio's Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
21. Knife Drop: Creative Recipes Anyone Can Cook
By: Nick DiGiovanni
4.33
Format: 256 pages, Hardcover
New York Times Bestseller Forget the rules. Just cook! Home-cooked food doesn’t have to be over-t… read more
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- cookbooks
- cooking
- food
- nonfiction
22. Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook
By: Gina Homolka
4.30
Format: 299 pages, Kindle Edition
NEW YORK TIMES BESTSELLER • A delectable collection of 120 healthy dishes that use seven ingredient… read more
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- cookbooks
- cooking
- food
- nonfiction
23. The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories
By: Nadia Caterina Munno
4.40
Format: 288 pages, Hardcover
NEW YORK TIMES BESTSELLER TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The … read more
Want to Read $ 14.99Similar categories in Nadia Caterina Munno's The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- italy
- cookbooks
- cooking
- food
- nonfiction
24. Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
By: Yossy Arefi
4.28
Format: 186 pages, Kindle Edition
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more
Want to Read $ 11.99Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
25. Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People
By: Dan Pashman
3.81
Format: 275 pages, Hardcover
The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes… read more
Want to Read $ 15.99Similar categories in Dan Pashman's Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
26. Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
By: Katie Parla
3.93
Format: 228 pages, Kindle Edition
85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions … read more
Want to Read $ 4.99Similar categories in Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- italy
- culinary
- cookbooks
- cooking
- food
- nonfiction
27. The Ikaria Way: 100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity
By: Diane Kochilas
3.69
Format: 272 pages, Hardcover
Diane Kochilas' new cookbook that brings the plant-based cuisine of Ikaria to your dinner table. … read more
Want to Read $ 17.99Similar categories in Diane Kochilas's The Ikaria Way: 100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity book and Katie Parla's Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
28. The Feel Good Foodie Cookbook: 125 Recipes Enhanced with Mediterranean Flavors
By: Yumna Jawad
3.98
Format: 304 pages, Hardcover
125 simple, healthy recipes that are all about marrying the Middle East to the Midwest and finding … read more
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- cookbooks
- cooking
- nonfiction
29. Salad Seasons: Vegetable-Forward Dishes All Year
By: Sheela Prakash
3.71
Format: 208 pages, Hardcover
Create simple yet showstopping salads that will make them the perpetual star at your table. With a… read more
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- cookbooks
- cooking
- food
- nonfiction
30. The Camp & Cabin Cookbook: 100 Recipes to Prepare Wherever You Go
By: Laura Bashar
3.71
Format: 304 pages, Hardcover
Get away from it all― but keep eating well! When it comes time to camping in the great outdoors, o… read more
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- cookbooks
- cooking
