29 Best cooking books like Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) by Kristen Miglore

Cover of Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) by Kristen Miglore

Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

By: Kristen Miglore

3.89

Format: 288 pages, Hardcover

100 of Food52’s simplest, most rule-breaking recipes yet to help beginners and other time-strapped …

If you liked the cooking plot in Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) by Kristen Miglore , here is a list of 29 books like this:

Cover of So Easy: Luscious, Healthy Recipes for Every Meal of the Week by Ellie Krieger

1. So Easy: Luscious, Healthy Recipes for Every Meal of the Week

By: Ellie Krieger

3.66

Format: 320 pages, Hardcover

A New York Times'bestselling author's guide to quick and healthy everyday mealsAs weekly host of th… read more

Similar categories in Ellie Krieger's So Easy: Luscious, Healthy Recipes for Every Meal of the Week book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Vanilla Bean Baking Book by Sarah Kieffer

2. Vanilla Bean Baking Book

By: Sarah Kieffer

3.95

Format: 161 pages,

A beautiful and thoughtful baking book with 100 recipes for delicious treats and desserts from the … read more

Similar categories in Sarah Kieffer's Vanilla Bean Baking Book book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction

3. Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

By: Tieghan Gerard

4.60

Format: 645 pages, Hardcover

Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too lo… read more

Similar categories in Tieghan Gerard's Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

4. The Complete Cook's Country TV Show Cookbook: Every Recipe, Every Ingredient Testing, and Every Equipment Rating from the Hit TV Show

By: America's Test Kitchen

3.78

Format: None pages, Paperback

All five seasons of Cook's Country from America's Test Kitchen, the cooking show with 1.7 million v… read more

Similar categories in America's Test Kitchen's The Complete Cook's Country TV Show Cookbook: Every Recipe, Every Ingredient Testing, and Every Equipment Rating from the Hit TV Show book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

Cover of Smitten Kitchen Keepers: New Classics for Your Forever Files by Deb Perelman

5. Smitten Kitchen Keepers: New Classics for Your Forever Files

By: Deb Perelman

4.34

Format: 320 pages, Hardcover

A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more

Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) by Ree Drummond

6. The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

By: Ree Drummond

4.19

Format: 384 pages, Hardcover

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond r… read more

Similar categories in Ree Drummond's The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of I Dream Of Dinner (So You Don't Have To) by Ali Slagle

7. I Dream Of Dinner (So You Don't Have To)

By: Ali Slagle

3.90

Format: 400 pages, Hardcover

150 essential recipes for dinner on the fly, from New York Times contributor Ali Slagle With min… read more

Similar categories in Ali Slagle's I Dream Of Dinner (So You Don't Have To) book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction

8. Sweet Enough: A Dessert Cookbook

By: Alison Roman

4.22

Format: 301 pages, Kindle Edition

A simple, stylish cookbook full of desserts that come together faster than you can eat them—from th… read more

Similar categories in Alison Roman's Sweet Enough: A Dessert Cookbook book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Cook This Book: Techniques That Teach and Recipes To Repeat by Molly Baz

9. Cook This Book: Techniques That Teach and Recipes To Repeat

By: Molly Baz

4.21

Format: 304 pages, Hardcover

If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary … read more

Similar categories in Molly Baz's Cook This Book: Techniques That Teach and Recipes To Repeat book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Home Is Where the Eggs Are: Farmhouse Food for the People You Love by Molly Yeh

10. Home Is Where the Eggs Are: Farmhouse Food for the People You Love

By: Molly Yeh

4.10

Format: 327 pages, Hardcover

Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more

Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook by Melissa Clark

11. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook

By: Melissa Clark

4.06

Format: 256 pages, Hardcover

100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more

Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook by Carla Lalli Music

12. That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook

By: Carla Lalli Music

4.05

Format: 288 pages, Hardcover

Recipes to match every mood, situation, and vibe from the James Beard Award-winning author of Where… read more

Similar categories in Carla Lalli Music's That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of What's for Dessert: Simple Recipes for Dessert People: A Baking Book by Claire Saffitz

13. What's for Dessert: Simple Recipes for Dessert People: A Baking Book

By: Claire Saffitz

4.33

Format: 364 pages, Kindle Edition

JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more

Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Go-To Dinners: A Barefoot Contessa Cookbook by Ina Garten

14. Go-To Dinners: A Barefoot Contessa Cookbook

By: Ina Garten

4.26

Format: 256 pages, Hardcover

#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more

Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways by Lisa Steele

15. The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways

By: Lisa Steele

4.24

Format: 320 pages, Hardcover

"Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this… read more

Similar categories in Lisa Steele's The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Wok: Recipes and Techniques by J. Kenji López-Alt

16. The Wok: Recipes and Techniques

By: J. Kenji López-Alt

4.67

Format: 672 pages, Hardcover

J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than h… read more

Similar categories in J. Kenji López-Alt's The Wok: Recipes and Techniques book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Milk Street's Cook What You Have: Make a Meal Out of Almost Anything by Christopher Kimball

17. Milk Street's Cook What You Have: Make a Meal Out of Almost Anything

By: Christopher Kimball

4.00

Format: 352 pages, Hardcover

Make a meal out of almost anything. Stop shopping and start cooking what you have. Your pantry's p… read more

Similar categories in Christopher Kimball's Milk Street's Cook What You Have: Make a Meal Out of Almost Anything book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Diasporican: A Puerto Rican Cookbook by Illyanna Maisonet

18. Diasporican: A Puerto Rican Cookbook

By: Illyanna Maisonet

4.24

Format: 256 pages, Hardcover

Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora … read more

Similar categories in Illyanna Maisonet's Diasporican: A Puerto Rican Cookbook book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of One: Simple One-Pan Wonders by Jamie Oliver

19. One: Simple One-Pan Wonders

By: Jamie Oliver

3.78

Format: 312 pages, Hardcover

A book to rival 15-Minute Meals and 5 Ingredients in its smart simplicity - a one-pan cookbook from… read more

Similar categories in Jamie Oliver's One: Simple One-Pan Wonders book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Heroes' Feast: The Official D&D Cookbook (Dungeons & Dragons) by Kyle  Newman

20. Heroes' Feast: The Official D&D Cookbook (Dungeons & Dragons)

By: Kyle Newman

4.42

Format: 212 pages, Hardcover

NEW YORK TIMES BESTSELLER • 80 recipes inspired by the magical world of Dungeons &; Dragons “Rea… read more

Similar categories in Kyle Newman's Heroes' Feast: The Official D&D Cookbook (Dungeons & Dragons) book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of All About Cookies: A Milk Bar Baking Book by Christina Tosi

21. All About Cookies: A Milk Bar Baking Book

By: Christina Tosi

4.09

Format: 272 pages, Hardcover

NEW YORK TIMES BESTSELLER - A mind-blowing collection of more than 100 new cookie recipes and inspi… read more

Similar categories in Christina Tosi's All About Cookies: A Milk Bar Baking Book book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Indulge: Delicious and Decadent Dishes to Enjoy and Share by Valerie Bertinelli

22. Indulge: Delicious and Decadent Dishes to Enjoy and Share

By: Valerie Bertinelli

4.13

Format: 352 pages, Hardcover

Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indu… read more

Similar categories in Valerie Bertinelli's Indulge: Delicious and Decadent Dishes to Enjoy and Share book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • nonfiction
Cover of Bake Smart: Sweets and Secrets from My Oven to Yours by Samantha Seneviratne

23. Bake Smart: Sweets and Secrets from My Oven to Yours

By: Samantha Seneviratne

4.04

Format: 240 pages, Hardcover

Bon Appetit 's "The Best 23 Fall 2023" Eater 's “The 16 Best Cookbooks of Fall 2023” Tasting Table… read more

Similar categories in Samantha Seneviratne's Bake Smart: Sweets and Secrets from My Oven to Yours book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of First Generation: Recipes from My Taiwanese-American Home [A Cookbook] by Frankie Gaw

24. First Generation: Recipes from My Taiwanese-American Home [A Cookbook]

By: Frankie Gaw

4.44

Format: 224 pages, Kindle Edition

ABOUT FIRST GENERATION In this stunning exploration of identity through food, the blogger behind L… read more

Similar categories in Frankie Gaw's First Generation: Recipes from My Taiwanese-American Home [A Cookbook] book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of MAZI: Modern Greek Food by Christina Mouratoglou

25. MAZI: Modern Greek Food

By: Christina Mouratoglou

3.93

Format: 283 pages, Kindle Edition

'Probaby the best Greek restaurant in England, Mazi is pure alchemy and poetry' - Alain Ducasse'You… read more

Similar categories in Christina Mouratoglou's MAZI: Modern Greek Food book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Cook Real Hawai'i: A Cookbook by Sheldon Simeon

26. Cook Real Hawai'i: A Cookbook

By: Sheldon Simeon

4.41

Format: 302 pages, Kindle Edition

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipe… read more

Similar categories in Sheldon Simeon's Cook Real Hawai'i: A Cookbook book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate by Susan Spungen

27. Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate

By: Susan Spungen

3.67

Format: 256 pages, Hardcover

Stylish, practical meals that put vegetables first, by "an authentic culinary star" ( Boston Globe … read more

Similar categories in Susan Spungen's Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More by Yossy Arefi

28. Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More

By: Yossy Arefi

4.28

Format: 186 pages, Kindle Edition

60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more

Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need by Christopher Kimball

29. Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need

By: Christopher Kimball

4.17

Format: 304 pages, Hardcover

With slow-cooker and pressure-cooking trends in full steam, millions of households find themselves … read more

Similar categories in Christopher Kimball's Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) by Kristen Miglore

30. Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

By: Kristen Miglore

3.89

Format: 288 pages, Hardcover

100 of Food52’s simplest, most rule-breaking recipes yet to help beginners and other time-strapped … read more

Similar categories in Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Unofficial Hocus Pocus Cookbook: Bewitchingly Delicious Recipes for Fans of the Halloween Classic (Unofficial Hocus Pocus Books) by Bridget Thoreson

31. The Unofficial Hocus Pocus Cookbook: Bewitchingly Delicious Recipes for Fans of the Halloween Classic (Unofficial Hocus Pocus Books)

By: Bridget Thoreson

3.89

Format: 144 pages, Hardcover

Join the Sanderson sisters just in time for Halloween with this USA Today bestselling cookbook that… read more

Similar categories in Bridget Thoreson's The Unofficial Hocus Pocus Cookbook: Bewitchingly Delicious Recipes for Fans of the Halloween Classic (Unofficial Hocus Pocus Books) book and Kristen Miglore's Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works)

  • cookbooks
  • cooking
  • food
  • nonfiction

29 must-read nonfiction books like Food52 Simply Genius: Recipes for Beginners, Busy Cooks & Curious People [A Cookbook] (Food52 Works) by Kristen Miglore

Transform Your Habits

So Easy: Luscious, Healthy Recipes for Every Meal of the Week

Ellie Krieger

3.66

Transform Your Habits

Vanilla Bean Baking Book

Sarah Kieffer

3.95

Transform Your Habits

Smitten Kitchen Keepers: New Classics for Your Forever Files

Deb Perelman

4.34

Transform Your Habits

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

Ree Drummond

4.19

View all the books

20 Top nonfiction books like Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More by Yossy Arefi

Transform Your Habits

Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

Nichole Accettola

4.14

Transform Your Habits

Magnolia Table, Volume 3: A Collection of Recipes for Gathering

Joanna Gaines

4.30

Transform Your Habits

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

Ree Drummond

4.19

Transform Your Habits

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

B. Dylan Hollis

4.47

View all the books

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