22 best-selling nonfiction books like Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home by Ken Forkish

Cover of Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home by Ken Forkish

Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

By: Ken Forkish

4.50

Format: 256 pages, Hardcover

The New York Times bestselling author of Flour Water Salt Yeast teaches you how to elevate your san…

If you liked the nonfiction plot in Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home by Ken Forkish , here is a list of 22 books like this:

Cover of Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Wendy MacNaughton, Samin Nosrat

1. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

By: Wendy MacNaughton , Samin Nosrat

4.39

Format: 480 pages, Hardcover

A visionary new master class in cooking that distills decades of professional experience into just … read more

Similar categories in Wendy MacNaughton's Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Momofuku by David Chang, Peter Meehan

2. Momofuku

By: David Chang , Peter Meehan

3.95

Format: 269 pages, Hardcover

Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synony… read more

Similar categories in David Chang's Momofuku book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Your Money or Your Life by Vicki Robin, Joe Dominguez

3. Your Money or Your Life

By: Vicki Robin , Joe Dominguez

4.53

Format: 302 pages, Paperback

In times like these, it's more important than ever to know the difference between making a living a… read more

Similar categories in Vicki Robin's Your Money or Your Life book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • nonfiction
Cover of Cooked: A Natural History of Transformation by Michael Pollan

4. Cooked: A Natural History of Transformation

By: Michael Pollan

4.15

Format: None pages, Hardcover

Fire, water, air, earth--our most trusted food expert recounts the story of his culinary education … read more

Similar categories in Michael Pollan's Cooked: A Natural History of Transformation book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cooking
  • food
  • nonfiction
Cover of At Home in Mitford (Mitford Years, #1) by Jan Karon

5. At Home in Mitford (Mitford Years, #1)

By: Jan Karon

3.98

Format: None pages, Paperback

Enter the world of Mitford, and you won't want to leave. It's easy to feel at home in Mitford. In t… read more

Similar categories in Jan Karon's At Home in Mitford (Mitford Years, #1) book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

6. The Mabinogion

By: Unknown , Jeffrey Gantz

3.75

Format: None pages, Paperback

On the bank of the river he saw a tall tree: from roots to crown one half was aflame and the other … read more

Similar categories in Unknown's The Mabinogion book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

7. Tartine Bread

By: Chad Robertson , Eric Wolfinger

3.87

Format: None pages, Hardcover

For the home or professional bread-maker, this is the book of the season. It comes from a man many … read more

Similar categories in Chad Robertson's Tartine Bread book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

8. Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

By: Tieghan Gerard

4.60

Format: 645 pages, Hardcover

Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too lo… read more

Similar categories in Tieghan Gerard's Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

9. Paul Hollywood's Bread

By: Paul Hollywood

2.35

Format: 62 pages,

It is time to take bread off the side plate and put it back where it belongs: in the centre of the … read more

Similar categories in Paul Hollywood's Paul Hollywood's Bread book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

10. The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By: Peter Reinhart , Ron Manville

3.95

Format: 253 pages, Hardcover

Co-founder of the legendary Brother Juniper's Bakery, author of the landmark books Brother Juniper'… read more

Similar categories in Peter Reinhart's The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

Cover of The Green Ember (The Green Ember, #1) by S.D.   Smith

11. The Green Ember (The Green Ember, #1)

By: S.D. Smith

4.28

Format: 400 pages, Perfect Paperback

Heather and Picket are extraordinary rabbits with ordinary lives until calamitous events overtake t… read more

Similar categories in S.D. Smith's The Green Ember (The Green Ember, #1) book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

"Was Father getting sadder, or was she just getting old enough to see it?"

-S.D. Smith, The Green Ember (The Green Ember, #1)

"You can choose what you believe, Shuffler, but you can't change what's true."

-S.D. Smith, The Green Ember (The Green Ember, #1)

Cover of 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More by Sarah Kieffer

12. 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More

By: Sarah Kieffer

4.38

Format: 304 pages, Hardcover

A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023 From Sarah… read more

Similar categories in Sarah Kieffer's 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Seek You: A Journey Through American Loneliness by Kristen Radtke

13. Seek You: A Journey Through American Loneliness

By: Kristen Radtke

4.01

Format: 352 pages, Hardcover

From the acclaimed author of Imagine Wanting Only This--a timely and moving meditation on isolation… read more

Similar categories in Kristen Radtke's Seek You: A Journey Through American Loneliness book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • nonfiction
"Perhaps we see loneliness in others simply to feel less lonely ourselves."

-Kristen Radtke, Seek You: A Journey Through American Loneliness

"Or the times I've watched the people I love so unsatisfied, clawing toward connection that surpasses what I'm able to give them."

-Kristen Radtke, Seek You: A Journey Through American Loneliness

"To arm ourselves is the most extreme form of separation I can imagine. To move through life without weapons is another way to remain open to the world, and at its mercy."

-Kristen Radtke, Seek You: A Journey Through American Loneliness

"But loneliness isn’t necessarily tied to whether you have a partner or a best friend or an aspirational active social life in which you’re laughing all the time. It’s a variance that rests in the spa…"

-Kristen Radtke, Seek You: A Journey Through American Loneliness

Cover of Chicano Eats: Recipes from My Mexican-American Kitchen by Esteban Castillo

14. Chicano Eats: Recipes from My Mexican-American Kitchen

By: Esteban Castillo

4.17

Format: 224 pages, ebook

The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People’s Choic… read more

Similar categories in Esteban Castillo's Chicano Eats: Recipes from My Mexican-American Kitchen book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of What's for Dessert: Simple Recipes for Dessert People: A Baking Book by Claire Saffitz

15. What's for Dessert: Simple Recipes for Dessert People: A Baking Book

By: Claire Saffitz

4.33

Format: 364 pages, Kindle Edition

JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more

Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1) by Nev March

16. Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1)

By: Nev March

3.76

Format: 389 pages, Hardcover

In 1892, Bombay is the center of British India. Nearby, Captain Jim Agnihotri lies in Poona militar… read more

Similar categories in Nev March's Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1) book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

"Secrets are like serpents, Jim. They grow in the dark. [Diana Framji, to Jim Agnihotri]"

-Nev March, Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1)

"Most things, I find, are temporary and pass into distant memory with the next great event. But this commentary drew blood to my face."

-Nev March, Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1)

"Joy was made of moments like this, each insignificant in itself, piled together into a monolith, immutable and strong, something to lean against when one's world went awry. [Jim Agnihotri]"

-Nev March, Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1)

"Whatever I had expected, it was not this. Astonishment gave way to bitterness. I was a mixed breed, a bastard, not worthy of his daughter. Had I not seen that mix of pity and disapproval all my life?…"

-Nev March, Murder in Old Bombay (Captain Jim and Lady Diana Mysteries, #1)

Cover of The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book by Maurizio Leo

17. The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

By: Maurizio Leo

4.66

Format: 432 pages, Hardcover

JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative… read more

Similar categories in Maurizio Leo's The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa

18. Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

By: Emilie Raffa

4.56

Format: 406 pages, Kindle Edition

The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started!Begin your … read more

Similar categories in Emilie Raffa's Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of The Doors of Eden by Adrian Tchaikovsky

19. The Doors of Eden

By: Adrian Tchaikovsky

3.87

Format: 609 pages, ebook

Lee’s best friend went missing on Bodmin Moor, four years ago. She and Mal were chasing rumours of … read more

Similar categories in Adrian Tchaikovsky's The Doors of Eden book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

Cover of An Unapologetic Cookbook by Joshua Weissman

20. An Unapologetic Cookbook

By: Joshua Weissman

4.39

Format: 256 pages, Hardcover

As Weissman once said… "...can we please stop with the barrage of 2.3 second meals that only nee… read more

Similar categories in Joshua Weissman's An Unapologetic Cookbook book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Fat Talk: Parenting in the Age of Diet Culture by Virginia Sole-Smith

21. Fat Talk: Parenting in the Age of Diet Culture

By: Virginia Sole-Smith

4.31

Format: 384 pages, Hardcover

NEW YORK TIMES BESTSELLER By the time they reach kindergarten, most kids believe that “fat” is b… read more

Similar categories in Virginia Sole-Smith's Fat Talk: Parenting in the Age of Diet Culture book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • nonfiction
Cover of Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes by Erika Council

22. Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

By: Erika Council

4.48

Format: 208 pages, Hardcover

A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with… read more

Similar categories in Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries by Kristina Cho

23. Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries

By: Kristina Cho

4.51

Format: 304 pages, Hardcover

In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese… read more

Similar categories in Kristina Cho's Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Spearhead: An American Tank Gunner, His Enemy, and a Collision of Lives In World War II by Adam Makos

24. Spearhead: An American Tank Gunner, His Enemy, and a Collision of Lives In World War II

By: Adam Makos

4.53

Format: 395 pages, Hardcover

From the author of the international bestseller A Higher Call comes the riveting World War II story… read more

Similar categories in Adam Makos's Spearhead: An American Tank Gunner, His Enemy, and a Collision of Lives In World War II book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • nonfiction
Cover of 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More by Sarah Kieffer

25. 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

By: Sarah Kieffer

3.99

Format: 304 pages, Hardcover

Featured in Food & Wine, The Kitchn, Cup of Jo, Wall Street Journal, Wine Enthusiast, Food52, Bake … read more

Similar categories in Sarah Kieffer's 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats by Jessie Sheehan

26. Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

By: Jessie Sheehan

4.15

Format: 240 pages, Hardcover

What is a snackable bake? An utterly scrumptious, round-the-clock treat that can be assembled in 20… read more

Similar categories in Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (A Cookbook) by John Kanell

27. Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (A Cookbook)

By: John Kanell

4.25

Format: 320 pages, Hardcover

NEW YORK TIMES BESTSELLER Decadent, delicious seasonal comfort foods and desserts you can make at … read more

Similar categories in John Kanell's Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (A Cookbook) book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home by Ken Forkish

28. Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

By: Ken Forkish

4.50

Format: 256 pages, Hardcover

The New York Times bestselling author of Flour Water Salt Yeast teaches you how to elevate your san… read more

Similar categories in Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference
Cover of Bread Head: Baking for the Road Less Traveled by Greg Wade

29. Bread Head: Baking for the Road Less Traveled

By: Greg Wade

4.03

Format: 336 pages, Hardcover

One of Food Networks Best Cookbooks of 2022 • One of Vice's Best Cookbooks of 2022 • One of BookPag… read more

Similar categories in Greg Wade's Bread Head: Baking for the Road Less Traveled book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of American Tacos: A History and Guide by José R, Ralat

30. American Tacos: A History and Guide

By: José R, Ralat

4.10

Format: 288 pages, Hardcover

Tacos may have been created south of the border, but Americans have made this Mexican food their ow… read more

Similar categories in José R, Ralat's American Tacos: A History and Guide book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • food
  • nonfiction
Cover of The Rye Baker: Classic Breads from Europe and America by Stanley Ginsberg

31. The Rye Baker: Classic Breads from Europe and America

By: Stanley Ginsberg

4.44

Format: 416 pages, Hardcover

True rye bread—the kind that stands at the center of northern and eastern European food culture—is … read more

Similar categories in Stanley Ginsberg's The Rye Baker: Classic Breads from Europe and America book and Ken Forkish's Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home

  • cookbooks
  • cooking
  • food
  • nonfiction
  • reference

9 Top reference books like Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home by Ken Forkish

Transform Your Habits

Momofuku

David Chang , Peter Meehan

3.95

Transform Your Habits

What's for Dessert: Simple Recipes for Dessert People: A Baking Book

Claire Saffitz

4.33

Transform Your Habits

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

Maurizio Leo

4.66

Transform Your Habits

Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

Emilie Raffa

4.56

View all the books

16 Best adult books like Seek You: A Journey Through American Loneliness by Kristen Radtke

Transform Your Habits

In.

Will McPhail

4.38

Transform Your Habits

It's Lonely at the Centre of the Earth

Zoe Thorogood

4.21

Transform Your Habits

Shubeik Lubeik

Deena Mohamed

4.50

Transform Your Habits

The Talk

Darrin Bell

4.65

View all the books

Never miss a story from us, get weekly updates in your inbox.