Yogurt & Whey: Recipes of an Iranian Immigrant Life
By: Homa Dashtaki
4.11
Format: 280 pages, Hardcover
As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditi…
Want to Read $ 29.82If you liked the cooking plot in Yogurt & Whey: Recipes of an Iranian Immigrant Life by Homa Dashtaki , here is a list of 27 books like this:
1. The First Forty Days: The Essential Art of Nourishing the New Mother
By: Amely Greeven , Heng Ou , Marisa Belger
4.13
Format: 260 pages, Hardcover
The first 40 days after the birth of a child offer an essential and fleeting period of rest and rec… read more
Want to ReadSimilar categories in Amely Greeven's The First Forty Days: The Essential Art of Nourishing the New Mother book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
2. Jerusalem: A Cookbook
By: Yotam Ottolenghi , Sami Tamimi
4.29
Format: 120 pages, Hardcover
With Jerusalem, Ottolenghi re-teams with his friend and co-owner of his restaurants, Sami Tamimi. B… read more
Want to ReadSimilar categories in Yotam Ottolenghi's Jerusalem: A Cookbook book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
3. Build the Life You Want: The Art and Science of Getting Happier
By: Arthur C. Brooks
3.79
Format: 272 pages, Hardcover
You can get happier. And getting there will be the adventure of your lifetime. In Build the Life… read more
Want to Read $ 14.99Similar categories in Arthur C. Brooks's Build the Life You Want: The Art and Science of Getting Happier book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
"feel the feel, then take the wheel pg30"-Arthur C. Brooks, Build the Life You Want: The Art and Science of Getting Happier
"When you learn, teach. When you get, give."-Arthur C. Brooks, Build the Life You Want: The Art and Science of Getting Happier
4. Lune: Croissants All Day, Every Day
By: Kate Reid
4.46
Format: 256 pages, Hardcover
The debut cookbook from Lune, a world-renowned croissant bakery in Australia. Lune Croissanterie is… read more
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- cookbooks
- cooking
- food
5. What Are You Going Through
By: Sigrid Nunez
3.74
Format: 210 pages, Hardcover
A story about the meaning of life and death, and the value of companionship A woman describes a … read more
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"Only those who are writers, it seems, get to say what happened"-Sigrid Nunez, What Are You Going Through
"And what the movie makes clear is that, if there really was a Supreme Being who had to listen to people's prayers all the time, he would go out of his mind."-Sigrid Nunez, What Are You Going Through
"Anyway, don't they say that every good story is a suspense story? And every story is a love story. And every love story is a ghost story. And everybody loves somebody sometime."-Sigrid Nunez, What Are You Going Through
"What are you going through? When Simone Weil said that being able to ask this question was what love of one's neighbor truly meant, she was writing in her native French. And in French the great quest…"-Sigrid Nunez, What Are You Going Through
6. Unraveling: What I Learned About Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater
By: Peggy Orenstein
3.89
Format: 224 pages, Hardcover
In this lively, funny memoir, Peggy Orenstein sets out to make a sweater from scratch--shearing, sp… read more
Want to Read $ 12.99Similar categories in Peggy Orenstein's Unraveling: What I Learned About Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
"The beauty was just mind-boggling for this English girl...It was like being in your own national park, but without the signs telling you what you're supposed to think."-Peggy Orenstein, Unraveling: What I Learned About Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater
7. Seafood Simple: A Cookbook
By: Eric Ripert
4.29
Format: 304 pages, Hardcover
The definitive seafood guide from the three-Michelin-starred chef of Le Bernardin, featuring gorgeo… read more
Want to Read $ 13.99Similar categories in Eric Ripert's Seafood Simple: A Cookbook book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
8. Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen
By: Erin French
4.11
Format: 304 pages, Hardcover
Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and meaningful, yet ref… read more
Want to Read $ 18.99Similar categories in Erin French's Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
- foodie
9. Start Here: Instructions for Becoming a Better Cook: A Cookbook
By: Sohla El-Waylly
4.48
Format: 656 pages, Hardcover
Change the way you think about cooking! In this epic guide to better eating, the chef, recipe devel… read more
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- cookbooks
- cooking
- food
10. Diasporican: A Puerto Rican Cookbook
By: Illyanna Maisonet
4.24
Format: 256 pages, Hardcover
Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora … read more
Want to Read $ 9.99Similar categories in Illyanna Maisonet's Diasporican: A Puerto Rican Cookbook book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
11. More Is More: Get Loose in the Kitchen: A Cookbook
By: Molly Baz
4.20
Format: 304 pages, Hardcover
NEW YORK TIMES BESTSELLER • Learn to cook with confidence and unbridled joy in 100 big, bold, flavo… read more
Want to Read $ 14.99Similar categories in Molly Baz's More Is More: Get Loose in the Kitchen: A Cookbook book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
![Cover of Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] by Andrea Nguyen](https://images-na.ssl-images-amazon.com/images/S/compressed.photo.goodreads.com/books/1695247886i/62225967.jpg)
12. Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
By: Andrea Nguyen
3.90
Format: 297 pages, Kindle Edition
Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and varia… read more
Want to Read $ 4.99Similar categories in Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
13. Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds
By: Hetty Lui McKinnon
4.40
Format: 528 pages, Hardcover
ONE OF BON APPETIT 'S BEST BOOKS OF THE YEAR • The acclaimed author of To Asia, With Love explores … read more
Want to Read $ 14.99Similar categories in Hetty Lui McKinnon's Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
14. I Could Nosh: Classic Jew-Ish Recipes Revamped for Every Day
By: Jake Cohen
4.03
Format: 304 pages, ebook
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish,… read more
Want to Read $ 14.99Similar categories in Jake Cohen's I Could Nosh: Classic Jew-Ish Recipes Revamped for Every Day book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
15. Smithsonian American Table: The Foods, People, and Innovations That Feed Us
By: Smithsonian Institution
4.02
Format: 304 pages, Hardcover
In collaboration with the Smithsonian Institution, a sweeping history of food and culture that summ… read more
Want to Read $ 14.99Similar categories in Smithsonian Institution's Smithsonian American Table: The Foods, People, and Innovations That Feed Us book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
16. The Everlasting Meal Cookbook: Leftovers A-Z
By: Tamar Adler
4.10
Format: 543 pages, Kindle Edition
*A National Bestseller * Most Anticipated Book of the Year by Vogue and more * Award-winning aut… read more
Want to Read $ 16.99Similar categories in Tamar Adler's The Everlasting Meal Cookbook: Leftovers A-Z book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
17. Everyone's Table: Global Recipes for Modern Health
By: Gregory Gourdet
4.36
Format: 400 pages, Hardcover
One of Esquire's Most Anticipated Cookbooks 2021 The beloved Top Chef star revolutionizes health… read more
Want to Read $ 25.99Similar categories in Gregory Gourdet's Everyone's Table: Global Recipes for Modern Health book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
18. Islas: A Celebration of Tropical Cooking―125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands
By: Von Diaz
4.39
Format: 304 pages, Hardcover
An intimate reflection on tropical island cooking's bold flavors and big stories, with 125 recipes,… read more
Want to Read $ 16.99Similar categories in Von Diaz's Islas: A Celebration of Tropical Cooking―125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
19. Yogurt & Whey: Recipes of an Iranian Immigrant Life
By: Homa Dashtaki
4.11
Format: 280 pages, Hardcover
As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditi… read more
Want to Read $ 29.82Similar categories in Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
- foodie
20. Mayumu: Filipino American Desserts Remixed
By: Abi Balingit
4.35
Format: 288 pages, Kindle Edition
A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus es… read more
Want to Read $ 16.99Similar categories in Abi Balingit's Mayumu: Filipino American Desserts Remixed book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
21. Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks
By: Toni Tipton-Martin
4.56
Format: 252 pages, Kindle Edition
JAMES BEARD AWARD NOMINEE • Discover the fascinating history of Black mixology and its enduring inf… read more
Want to Read $ 14.99Similar categories in Toni Tipton-Martin's Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
22. Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table
By: Toya Boudy
4.09
Format: 240 pages, Hardcover
An intimate celebration of New Orleans food and its Black culture from a born-and-raised local chef… read more
Want to Read $ 17.88Similar categories in Toya Boudy's Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
23. Texture Over Taste
By: Joshua Weissman
4.27
Format: 264 pages, Hardcover
Fresh off of his #1 New York Times bestseller, Joshua: An Unapologetic Cookbook, Joshua Weissman is… read more
Want to Read $ 12.99Similar categories in Joshua Weissman's Texture Over Taste book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
- foodie
24. Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night
By: Claire Ptak
3.67
Format: 288 pages, Hardcover
London’s East End meets Northern California in 75 indulgent bakes from the author of The Violet Ba… read more
Want to Read $ 16.90Similar categories in Claire Ptak's Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
25. Polish’d: Modern Vegetarian Cooking from Global Poland
By: Michał Korkosz
4.38
Format: 256 pages, Hardcover
More than 100 vegetarian recipes celebrate the global flavor of today’s trend-setting Polish cuisin… read more
Want to ReadSimilar categories in Michał Korkosz's Polish’d: Modern Vegetarian Cooking from Global Poland book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
26. Pierogi: Over 50 Recipes to Create Perfect Polish Dumplings
By: Zuza Zak
4.20
Format: 176 pages, Hardcover
"As far as I'm concerned, this is a book of bliss!" – Nigella Lawson The essential cookbook for pre… read more
Want to Read $ 9.99Similar categories in Zuza Zak's Pierogi: Over 50 Recipes to Create Perfect Polish Dumplings book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
27. Rebel Recipes: Maximum flavour, minimum fuss: the ultimate in vegan food
By: Niki Webster
4.33
Format: 415 pages, Kindle Edition
Inspired by her travels around the globe, Niki Webster gathers some of her favourite recipes togeth… read more
Want to Read $ 14.53Similar categories in Niki Webster's Rebel Recipes: Maximum flavour, minimum fuss: the ultimate in vegan food book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
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- food
28. Maydan: Recipes from Lebanon and Beyond
By: Rose Previte
4.09
Format: 266 pages, Kindle Edition
The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydān and the bel… read more
Want to Read $ 16.99Similar categories in Rose Previte's Maydan: Recipes from Lebanon and Beyond book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
29. Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook)
By: Clarissa Wei
4.63
Format: 343 pages, Kindle Edition
NAMED A BEST COOKBOOK OF FALL 2023 BY BON APPETIT, FORBES, FOOD & WINE, NEW YORK MAGAZINE, EATER, a… read more
Want to Read $ 19.99Similar categories in Clarissa Wei's Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook) book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
- cooking
- food
- foodie
30. Chími Nu'am: Native California Foodways for the Contemporary Kitchen
By: Sara Calvosa Olson
3.86
Format: 371 pages, Kindle Edition
More than seventy delectable recipes that bring California’s Indigenous cuisines into kitchens toda… read more
Want to Read $ 19.99Similar categories in Sara Calvosa Olson's Chími Nu'am: Native California Foodways for the Contemporary Kitchen book and Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life
- cookbooks
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- food
31. The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters
By: John Ash
4.36
Format: 352 pages, Hardcover
From James Beard Award–winning chef, Food Network host, and author John Ash, The Hog Island Book of… read more
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- cookbooks
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- food
