Midwest Made: Big, Bold Baking from the Heartland
By: Shauna Sever
3.97
Format: 328 pages, Hardcover
A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as …
Want to Read $ 15.99If you liked the nonfiction plot in Midwest Made: Big, Bold Baking from the Heartland by Shauna Sever , here is a list of 22 books like this:
1. American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes
By: Anne Byrn
4.35
Format: 352 pages, Hardcover
Cakes have become an icon of American cultureand a window to understanding ourselves. Be they vanil… read more
Want to Read $ 13.99Similar categories in Anne Byrn's American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
- reference
2. The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
By: None
3.75
Format: 160 pages, Hardcover
In The Zuni Cafe Cookbook, a book customers have been anticipating for years, chef and owner Judy R… read more
Want to ReadSimilar categories in None's The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
3. Lebanese Home Cooking: Simple, Delicious, Mostly Vegetarian Recipes from the Founder of Beirut's Souk El Tayeb Market
By: None
4.60
Format: 645 pages,
Straight from the eastern shores of the Mediterranean, chef and creator of the first farmers' marke… read more
Want to ReadSimilar categories in None's Lebanese Home Cooking: Simple, Delicious, Mostly Vegetarian Recipes from the Founder of Beirut's Souk El Tayeb Market book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
4. Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains
By: Tieghan Gerard
4.60
Format: 645 pages, Hardcover
Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too lo… read more
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5. BraveTart – Iconic American Desserts
By: J. Kenji López-Alt , None
3.81
Format: None pages, Hardcover
From One-Bowl Devil's Food Layer Cake to a flawless Cherry Pie that's crisp even on the very bottom… read more
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6. Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth
By: Julie Richardson
3.58
Format: 304 pages, Hardcover
A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yell… read more
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7. Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice
By: Alexandra Stafford
4.34
Format: None pages, Hardcover
With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book f… read more
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8. A Living Remedy: A Memoir
By: Nicole Chung
4.01
Format: 256 pages, Hardcover
A searing memoir of family, class and grief—a daughter’s search to understand the lives her adoptiv… read more
Want to Read $ 12.99Similar categories in Nicole Chung's A Living Remedy: A Memoir book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- nonfiction
"How do you learn to cherish yourself, your life, when grief has made it unrecognizable? I am starting to feel that we do so not by trying to fill a void that can never be filled but by living as best…"-Nicole Chung, A Living Remedy: A Memoir
![Cover of Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] by Nichole Accettola](https://images-na.ssl-images-amazon.com/images/S/compressed.photo.goodreads.com/books/1680762478i/125530698.jpg)
9. Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]
By: Nichole Accettola
4.14
Format: 256 pages, Hardcover
Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites … read more
Want to Read $ 13.99Similar categories in Nichole Accettola's Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
- reference
10. Martha Stewart's Cookie Perfection: 100+ Recipes to Take Your Sweet Treats to the Next Level: A Baking Book
By: Martha Stewart
4.09
Format: 256 pages, Hardcover
Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collec… read more
Want to Read $ 14.99Similar categories in Martha Stewart's Martha Stewart's Cookie Perfection: 100+ Recipes to Take Your Sweet Treats to the Next Level: A Baking Book book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
11. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
- reference
12. BAKE: My Best Ever Recipes for the Classics
By: Paul Hollywood
4.28
Format: 304 pages, Hardcover
NEW YORK TIMES BESTSELLER! The ultimate baking book from internationally beloved baker Paul Hollyw… read more
Want to Read $ 15.12Similar categories in Paul Hollywood's BAKE: My Best Ever Recipes for the Classics book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
13. 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More
By: Sarah Kieffer
4.38
Format: 304 pages, Hardcover
A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023 From Sarah… read more
Want to Read $ 1.99Similar categories in Sarah Kieffer's 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
14. Home Is Where the Eggs Are: Farmhouse Food for the People You Love
By: Molly Yeh
4.10
Format: 327 pages, Hardcover
Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more
Want to Read $ 21.99Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
15. What's for Dessert: Simple Recipes for Dessert People: A Baking Book
By: Claire Saffitz
4.33
Format: 364 pages, Kindle Edition
JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more
Want to Read $ 4.99Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
16. The Cemetery of Untold Stories
By: Julia Alvarez
3.68
Format: 243 pages, Hardcover
Literary icon Julia Alvarez returns with an inventive and emotional novel about storytelling itself… read more
Want to Read $ 13.99Similar categories in Julia Alvarez's The Cemetery of Untold Stories book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
17. Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
By: Yossy Arefi
4.09
Format: 192 pages, Hardcover
Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl,… read more
Want to Read $ 8.99Similar categories in Yossy Arefi's Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
18. The Guncle Abroad (The Guncle, #2)
By: Steven Rowley
3.98
Format: 320 pages, Kindle Edition
Patrick O'Hara is called back to his guncle duties . . . This time for a big family wedding in Ita… read more
Want to Read $ 14.99Similar categories in Steven Rowley's The Guncle Abroad (The Guncle, #2) book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
19. The Collectors
By: A.S. King
3.46
Format: 272 pages, Hardcover
From Michael L. Printz Award winner A.S. King and an all-star team of contributors including Anna-M… read more
Want to Read $ 8.99Similar categories in A.S. King's The Collectors book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
20. House Love: A Joyful Guide to Cleaning, Organizing, and Loving the Home You’re In
By: Patric Richardson
3.59
Format: 216 pages, Hardcover
Patric Richardson is known as “The Laundry Evangelist,” but his genuine love for household chores e… read more
Want to Read $ 12.99Similar categories in Patric Richardson's House Love: A Joyful Guide to Cleaning, Organizing, and Loving the Home You’re In book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- nonfiction
- reference
21. 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
By: Sarah Kieffer
3.99
Format: 304 pages, Hardcover
Featured in Food & Wine, The Kitchn, Cup of Jo, Wall Street Journal, Wine Enthusiast, Food52, Bake … read more
Want to Read $ 2.99Similar categories in Sarah Kieffer's 100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
![Cover of It's Always Freezer Season: How to Freeze Like a Chef with 100 Make-Ahead Recipes [A Cookbook] by Ashley Christensen](https://images-na.ssl-images-amazon.com/images/S/compressed.photo.goodreads.com/books/1616651524i/57521353.jpg)
22. It's Always Freezer Season: How to Freeze Like a Chef with 100 Make-Ahead Recipes [A Cookbook]
By: Ashley Christensen
3.39
Format: 271 pages, Kindle Edition
In It’s Always Freezer Season, Ashley Christensen and Kaitlyn Goalen reveal how the freezer can eas… read more
Want to Read $ 4.99Similar categories in Ashley Christensen's It's Always Freezer Season: How to Freeze Like a Chef with 100 Make-Ahead Recipes [A Cookbook] book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
- reference
23. Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book
By: Claire Saffitz
3.98
Format: 368 pages, Hardcover
In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, proble… read more
Want to Read $ 4.99Similar categories in Claire Saffitz's Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
24. When Women Ran Fifth Avenue: Glamour and Power at the Dawn of American Fashion
By: Julie Satow
4.06
Format: 295 pages, Hardcover
A glittering, glamorous portrait of the golden age of American department stores and of three visio… read more
Want to Read $ 14.99Similar categories in Julie Satow's When Women Ran Fifth Avenue: Glamour and Power at the Dawn of American Fashion book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- nonfiction
25. The Book On Pie: Everything You Need to Know to Bake Perfect Pies
By: Erin Jeanne McDowell
4.61
Format: 352 pages, Hardcover
A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book on pie you'll… read more
Want to Read $ 24.99Similar categories in Erin Jeanne McDowell's The Book On Pie: Everything You Need to Know to Bake Perfect Pies book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
- reference
26. Midwest Made: Big, Bold Baking from the Heartland
By: Shauna Sever
3.97
Format: 328 pages, Hardcover
A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as … read more
Want to Read $ 15.99Similar categories in Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
27. Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More
By: Yossy Arefi
4.28
Format: 186 pages, Kindle Edition
60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more
Want to Read $ 11.99Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
- reference
28. The War on Warriors: Behind the Betrayal of the Men Who Keep Us Free
By: Pete Hegseth
4.48
Format: 250 pages, Kindle Edition
Real men fought for our freedoms. It’s time we fought for theirs. Pete Hegseth joined the Army t… read more
Want to Read $ 13.99Similar categories in Pete Hegseth's The War on Warriors: Behind the Betrayal of the Men Who Keep Us Free book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- nonfiction
"Rights are not rights when they are contingent on the favor of government or political leaders."-Pete Hegseth, The War on Warriors: Behind the Betrayal of the Men Who Keep Us Free
29. My Vermont Table: Recipes for All (Six) Seasons
By: Gesine Bullock-Prado
3.82
Format: 288 pages, Hardcover
An instant New York Times bestseller Vermont―arguably the OG farm-to-table state―is celebrated thro… read more
Want to Read $ 19.25Similar categories in Gesine Bullock-Prado's My Vermont Table: Recipes for All (Six) Seasons book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
30. Sourdough on the Rise: How to Confidently Make Whole Grain Sourdough Breads at Home
By: Cynthia Lair
3.59
Format: 192 pages, Kindle Edition
Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muf… read more
Want to Read $ 11.99Similar categories in Cynthia Lair's Sourdough on the Rise: How to Confidently Make Whole Grain Sourdough Breads at Home book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- cooking
- food
- nonfiction
31. Food Gifts: 150+ Irresistible Recipes for Crafting Personalized Presents
By: America's Test Kitchen
4.01
Format: 336 pages, Kindle Edition
The only all-occasion guide to homemade food gifts that look as fabulous as they taste, with more t… read more
Want to Read $ 15.99Similar categories in America's Test Kitchen's Food Gifts: 150+ Irresistible Recipes for Crafting Personalized Presents book and Shauna Sever's Midwest Made: Big, Bold Baking from the Heartland
- cookbooks
- nonfiction
