13 must-read cookbooks books like Bittman Bread: No-Knead Whole-Grain Baking for Every Day by Mark Bittman

Cover of Bittman Bread: No-Knead Whole-Grain Baking for Every Day by Mark Bittman

Bittman Bread: No-Knead Whole-Grain Baking for Every Day

By: Mark Bittman

4.09

Format: 256 pages, Hardcover

75 to 85 recipes plus essential information and advice for making delicious and nourishing whole-gr…

If you liked the cookbooks plot in Bittman Bread: No-Knead Whole-Grain Baking for Every Day by Mark Bittman , here is a list of 13 books like this:

Cover of Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish

1. Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

By: Ken Forkish

3.64

Format: None pages, Hardcover

From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recip… read more

Similar categories in Ken Forkish's Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction

2. Neighbourhood

By: Hetty McKinnon

3.48

Format: 208 pages, Paperback

When Hetty McKinnon uprooted her beloved Arthur Street Kitchen from Sydney's Surry Hills and reloca… read more

Similar categories in Hetty McKinnon's Neighbourhood book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

3. The 19th Wife

By: David Ebershoff

3.77

Format: 230 pages,

Faith, I tell them, is a mystery, elusive to many, and never easy to explain. Sweeping and lyrical,… read more

Similar categories in David Ebershoff's The 19th Wife book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

4. I'm Starved for You (Positron, #1)

By: Margaret Atwood

4.33

Format: 128 pages, ebook

Husband and wife Stan and Charmaine are among thousands who have signed up for a new social order b… read more

Similar categories in Margaret Atwood's I'm Starved for You (Positron, #1) book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

Cover of The Backyard Bird Chronicles by Amy Tan

5. The Backyard Bird Chronicles

By: Amy Tan

4.14

Format: 320 pages, Flexibound

A gorgeous, witty account of birding, nature, and the beauty around us that hides in plain sight. … read more

Similar categories in Amy Tan's The Backyard Bird Chronicles book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • nonfiction
"If there is anything I have learned these past six years, it is this: Each bird is surprising and thrilling in its own way. But the most special is the bird that pauses when it is eating, looks and a…"

-Amy Tan, The Backyard Bird Chronicles

"The (Anna's Hummingbird) males are deadbeat dads that contribute nothing to making the nest, or to feeding either the female or the nestlings. They are off to find other females they can impress with…"

-Amy Tan, The Backyard Bird Chronicles

"During daylight hours, they (Anna's Hummingbirds) feed every 15 minutes, be it tiny insects or nectar from flowers or feeders. If they don't consume food often enough, they can die during the day. If…"

-Amy Tan, The Backyard Bird Chronicles

"I asked Bernd Heinrich if he knew why feeder birds, like finches, discard so many seeds. It turns out he and other scientiests did research on this back in the 1990s - of course, he did -measuring di…"

-Amy Tan, The Backyard Bird Chronicles

Cover of The Light Eaters: How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth by Zoë Schlanger

6. The Light Eaters: How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth

By: Zoë Schlanger

4.37

Format: 304 pages, Hardcover

Award-winning environment and science reporter Zoë Schlanger delivers a groundbreaking work of popu… read more

Similar categories in Zoë Schlanger's The Light Eaters: How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • nonfiction
Cover of Black Food: Stories, Art, and Essays by Bryant Terry

7. Black Food: Stories, Art, and Essays

By: Bryant Terry

4.45

Format: 300 pages, Hardcover

"A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the … read more

Similar categories in Bryant Terry's Black Food: Stories, Art, and Essays book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by B. Dylan Hollis

8. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

By: B. Dylan Hollis

4.47

Format: 256 pages, Hardcover

A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more

Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook by Melissa Clark

9. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook

By: Melissa Clark

4.06

Format: 256 pages, Hardcover

100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more

Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Outside by Ragnar Jónasson

10. Outside

By: Ragnar Jónasson

3.02

Format: 352 pages, Hardcover

With three million copies of his books sold worldwide, "world-class crime writer"( The Sunday Times… read more

Similar categories in Ragnar Jónasson's Outside book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

Cover of Sundays with Sophie: Flay Family Recipes for Any Day of the Week: A Bobby Flay Cookbook by Bobby Flay

11. Sundays with Sophie: Flay Family Recipes for Any Day of the Week: A Bobby Flay Cookbook

By: Bobby Flay

4.03

Format: 231 pages, Kindle Edition

Pull up a chair with Bobby Flay and his all-time favorite person to cook for, his daughter, Sophie,… read more

Similar categories in Bobby Flay's Sundays with Sophie: Flay Family Recipes for Any Day of the Week: A Bobby Flay Cookbook book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen by Erin French

12. Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen

By: Erin French

4.11

Format: 304 pages, Hardcover

Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and meaningful, yet ref… read more

Similar categories in Erin French's Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Moonbound by Robin Sloan

13. Moonbound

By: Robin Sloan

4.09

Format: 432 pages, Hardcover

Robin Sloan expands the Penumbraverse to new reaches of time and space in a rollicking far-future a… read more

Similar categories in Robin Sloan's Moonbound book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

Cover of Gunfight: My Battle Against the Industry that Radicalized America by Ryan Busse

14. Gunfight: My Battle Against the Industry that Radicalized America

By: Ryan Busse

4.38

Format: 352 pages, Hardcover

A former firearms executive pulls back the curtain on America's multibillion-dollar gun industry, e… read more

Similar categories in Ryan Busse's Gunfight: My Battle Against the Industry that Radicalized America book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • nonfiction
Cover of The Pioneer Woman Cooks: The New Frontier by Ree Drummond

15. The Pioneer Woman Cooks: The New Frontier

By: Ree Drummond

4.06

Format: 384 pages, Kindle Edition

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up excit… read more

Similar categories in Ree Drummond's The Pioneer Woman Cooks: The New Frontier book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Cook for Your Gut Health: Quiet Your Gut, Boost Fiber, and Reduce Inflammation by America's Test Kitchen

16. Cook for Your Gut Health: Quiet Your Gut, Boost Fiber, and Reduce Inflammation

By: America's Test Kitchen

3.66

Format: 336 pages, Kindle Edition

A creative, flavorful collection of more than 100 low-FODMAP and gut health–supporting recipes with… read more

Similar categories in America's Test Kitchen's Cook for Your Gut Health: Quiet Your Gut, Boost Fiber, and Reduce Inflammation book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • health
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Bittman Bread: No-Knead Whole-Grain Baking for Every Day by Mark Bittman

17. Bittman Bread: No-Knead Whole-Grain Baking for Every Day

By: Mark Bittman

4.09

Format: 256 pages, Hardcover

75 to 85 recipes plus essential information and advice for making delicious and nourishing whole-gr… read more

Similar categories in Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • health
  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The Mezze Cookbook: Sharing Plates from the Middle East by Salma Hage

18. The Mezze Cookbook: Sharing Plates from the Middle East

By: Salma Hage

4.14

Format: 272 pages, Hardcover

A vibrant collection of exciting, exotic, and sharing-plate recipes from across the Middle East … read more

Similar categories in Salma Hage's The Mezze Cookbook: Sharing Plates from the Middle East book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well by America's Test Kitchen

19. More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well

By: America's Test Kitchen

3.86

Format: 448 pages, Kindle Edition

In this follow-up to the bestselling The Complete Mediterranean Cookbook, America's Test Kitchen op… read more

Similar categories in America's Test Kitchen's More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Kitchen Creamery: Making Yogurt, Butter & Cheese at Home by Louella Hill

20. Kitchen Creamery: Making Yogurt, Butter & Cheese at Home

By: Louella Hill

4.44

Format: 527 pages, Kindle Edition

A wonderful primer for making cheese, butter, and yogurt in your kitchen, featuring delicious recip… read more

Similar categories in Louella Hill's Kitchen Creamery: Making Yogurt, Butter & Cheese at Home book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The No-Waste Vegetable Cookbook: Recipes and Techniques for Whole Plant Cooking by Linda Ly

21. The No-Waste Vegetable Cookbook: Recipes and Techniques for Whole Plant Cooking

By: Linda Ly

3.50

Format: 192 pages, Hardcover

Isn't it about time to start nose-to-tail cooking with vegetables? Learn how to make the most of th… read more

Similar categories in Linda Ly's The No-Waste Vegetable Cookbook: Recipes and Techniques for Whole Plant Cooking book and Mark Bittman's Bittman Bread: No-Knead Whole-Grain Baking for Every Day

  • cookbooks
  • cooking
  • food
  • nonfiction

16 must-read nonfiction books like Bittman Bread: No-Knead Whole-Grain Baking for Every Day by Mark Bittman

Transform Your Habits

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Ken Forkish

3.64

Transform Your Habits

The Backyard Bird Chronicles

Amy Tan

4.14

Transform Your Habits

The Light Eaters: How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth

Zoë Schlanger

4.37

Transform Your Habits

Black Food: Stories, Art, and Essays

Bryant Terry

4.45

View all the books

18 Best nonfiction books like The Mezze Cookbook: Sharing Plates from the Middle East by Salma Hage

Transform Your Habits

Mastering the Art of French Cooking

Julia Child , Simone Beck , Louisette Bertholle , Sidonie Coryn

4.25

Transform Your Habits

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Wendy MacNaughton , Samin Nosrat

4.39

Transform Your Habits

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Mark Bittman

3.90

Transform Your Habits

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Ken Forkish

3.64

View all the books

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