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The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
By: Kathryn Lukas
4.30
Format: 368 pages, Hardcover
An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and dri…
Want to Read $ 6.99If you liked the nonfiction plot in The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] by Kathryn Lukas , here is a list of 18 books like this:
1. My Paris Kitchen: Recipes and Stories
By: David Lebovitz
3.50
Format: None pages, Hardcover
A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger … read more
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- cookbooks
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- nonfiction
2. Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea
By: Annemarie Ahearn , None , Kristin Teig
4.36
Format: 224 pages,
Want to ReadSimilar categories in Annemarie Ahearn's Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- cookbooks
- cooking
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3. Six Seasons: A New Way with Vegetables
By: Martha Holmberg , Joshua McFadden
3.32
Format: 344 pages, Hardcover
"The flavors are big. . . . Trust me: Read this book and you'll never look at cabbage the same way … read more
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- health
- cookbooks
- cooking
- food
- nonfiction
4. The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
By: Angela Liddon
5.00
Format: None pages, Paperback
After a decade of struggling with an eating disorder and subsisting on diet, low-calorie processed … read more
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- health
- cookbooks
- cooking
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- nonfiction
5. Third Girl (Hercule Poirot, #35)
By: Agatha Christie
3.78
Format: 377 pages, Paperback
Poirot is approached by a girl who shared a flat with two other girls in London. She is convinced s… read more
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6. The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas
By: Jennifer McGruther
4.23
Format: 128 pages, ebook
A cookbook from the author of the popular website Nourished Kitchen, featuring 175 recipes based on… read more
Want to ReadSimilar categories in Jennifer McGruther's The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- health
- cookbooks
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7. Rise: A Newsflesh Collection
By: Mira Grant
4.38
Format: None pages, Hardcover
Collected here for the first time is every piece of short fiction from New York TimesBestseller Mir… read more
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8. Dark and Stormy Knights
By: Ilona Andrews , Vicki Pettersson , Carrie Vaughn , Jim Butcher , Lilith Saintcrow , Rachel Caine , P.N. Elrod , Shannon K. Butcher , Deidre Knight
3.92
Format: 368 pages,
9 stories from the hottest writers in paranormal fantasy. 1. A Questionable Client (Kate Daniels, #… read more
Want to ReadSimilar categories in Ilona Andrews's Dark and Stormy Knights book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
9. The Homemade Vegan Pantry: The Art of Making Your Own Staples
By: Miyoko Nishimoto Schinner
4.43
Format: 303 pages, ebook
A guide to creating vegan versions of staple ingredients to stock the fridge and pantry--from dairy… read more
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10. The Art of Fermentation: An in-Depth Exploration of Essential Concepts and Processes from Around the World
By: Sandor Ellix Katz
1.00
Format: 64 pages, Hardcover
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York … read more
Want to ReadSimilar categories in Sandor Ellix Katz's The Art of Fermentation: An in-Depth Exploration of Essential Concepts and Processes from Around the World book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
11. The Zombie Survival Guide: Complete Protection from the Living Dead
By: Max Brooks
3.29
Format: 178 pages, Paperback
The Zombie Survival Guideis your key to survival against the hordes of undead who may be stalking y… read more
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12. Fast Like a Girl
By: Mindy Pelz
4.24
Format: 336 pages, Hardcover
Includes a 30-Day fasting reset that uses the power of your cycle—even if you no longer have one! … read more
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- food
- nonfiction
- health
13. Forgiving What You Can't Forget: Discover How to Move On, Make Peace with Painful Memories, and Create a Life That's Beautiful Again
By: Lysa TerKeurst
4.16
Format: 288 pages, ebook
*#1 New York Times Bestseller* You deserve to stop suffering because of what other people have do… read more
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- nonfiction
14. Small Spaces (Small Spaces, #1)
By: Katherine Arden
4.01
Format: 218 pages, Hardcover
New York Times bestselling adult author of The Bear and the Nightingale makes her middle grade debu… read more
Want to Read $ 4.99Similar categories in Katherine Arden's Small Spaces (Small Spaces, #1) book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
"You might get to know characters in books, Ollie thought, but getting to know a human was an entirely different thing."-Katherine Arden, Small Spaces (Small Spaces, #1)
"You don't waste October sunshine. Soon the old autumn sun would bed down in cloud blankets and there would be weeks of gray rain before it finally decided to snow."-Katherine Arden, Small Spaces (Small Spaces, #1)
"Other than her homework, Ollie was carrying Captain Blood by Rafael Sabatini, a broken-spined paperback that she'd dug out of he dad's bookshelves. She mostly liked it. Peter Blood outsmarted everyon…"-Katherine Arden, Small Spaces (Small Spaces, #1)
15. Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
By: Marie Kondō
3.62
Format: 224 pages, Hardcover
From the #1 bestselling sensation and Netflix star comes her inspirational visual guide to elevatin… read more
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- nonfiction
- health
"It's hard to change someone else. But we can change ourselves."-Marie Kondō, Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
"The true purpose of tidying is not to cut down on your possessions or declutter your space. The ultimate goal is to spark joy every day and lead a joyful life."-Marie Kondō, Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
"Ultimately, I think the purpose of life is to be happy and fulfilled. I don't mean this in a selfish 'me first' way. When we exude an aura of happiniess, this positive energy spreads to those around …"-Marie Kondō, Kurashi at Home: How to Organize Your Space and Achieve Your Ideal Life
16. Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
By: Tieghan Gerard
4.31
Format: 288 pages, Hardcover
NEW YORK TIMES BESTSELLER - There's something for everyone in these 125 easy, show-stopping recipes… read more
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- health
- cookbooks
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17. Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
By: Tieghan Gerard
4.39
Format: 288 pages, Hardcover
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times… read more
Want to Read $ 5.99Similar categories in Tieghan Gerard's Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- cookbooks
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18. Drama Free: A Guide to Managing Unhealthy Family Relationships
By: Nedra Glover Tawwab
4.29
Format: 288 pages, Hardcover
Instant New York Times Bestseller From the bestselling author of Set Boundaries, Find Peace , a … read more
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- nonfiction
- health
"Visit the past, but don't stay there."-Nedra Glover Tawwab, Drama Free: A Guide to Managing Unhealthy Family Relationships
"You can love your parents and be upset about how they raised you."-Nedra Glover Tawwab, Drama Free: A Guide to Managing Unhealthy Family Relationships
"Critical thinking is a threat to unhealthy systems, and questions make people think."-Nedra Glover Tawwab, Drama Free: A Guide to Managing Unhealthy Family Relationships
"When you don't want to participate in gossiping: "I’d like to hear more about what’s happening with you"-Nedra Glover Tawwab, Drama Free: A Guide to Managing Unhealthy Family Relationships
19. Dead Voices (Small Spaces, #2)
By: Katherine Arden
4.07
Format: 256 pages, Hardcover
Bestselling author Katherine Arden returns with another creepy, spine-tingling adventure in this fo… read more
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"It will be dark in a few hours. Ghosts are stronger in the dark."-Katherine Arden, Dead Voices (Small Spaces, #2)
20. Eat Plants Every Day (Amazing Vegan Cookbook, Delicious Plant-based Recipes): 90+ Flavorful Recipes to Bring More Plants into Your Daily Meals
By: Blair Warsham
2.92
Format: 176 pages, Hardcover
This approachable, family-friendly vegan cookbook from the husband and wife team of acclaimed chef,… read more
Want to Read $ 17.99Similar categories in Blair Warsham's Eat Plants Every Day (Amazing Vegan Cookbook, Delicious Plant-based Recipes): 90+ Flavorful Recipes to Bring More Plants into Your Daily Meals book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- cookbooks
21. Mystical Mushrooms: Discover the Magic & Folklore of Fantastic Fungi
By: Aurora Kane
3.94
Format: 307 pages, Kindle Edition
Mystical Mushrooms defines the beauty of mushrooms by focusing on their magical connections and sym… read more
Want to Read $ 11.99Similar categories in Aurora Kane's Mystical Mushrooms: Discover the Magic & Folklore of Fantastic Fungi book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- nonfiction
22. Dining In: Highly Cookable Recipes
By: Alison Roman
4.21
Format: 303 pages, Hardcover
Alison Roman's Salted Butter and Chocolate Chunk Shortbread made her Instagram-famous. But all of t… read more
Want to Read $ 5.99Similar categories in Alison Roman's Dining In: Highly Cookable Recipes book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- cookbooks
- cooking
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- nonfiction
- food and drink
23. Rustic Joyful Food: My Heart's Table
By: Danielle Kartes
3.91
Format: 306 pages, Hardcover
Rustic Joyful My Heart's Table is the long-awaited New American cookbook from Danielle Kartes - fo… read more
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- cookbooks
24. GATHER: 100 Seasonal Recipes that Bring People Together
By: Chris Viaud
3.27
Format: 288 pages, Hardcover
From James Beard nominee and Top Chef contestant Chef Chris Viaud comes GATHER , featuring recipes … read more
Want to Read $ 10.99Similar categories in Chris Viaud's GATHER: 100 Seasonal Recipes that Bring People Together book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
25. Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm
By: Annemarie Ahearn
3.78
Format: 264 pages, Hardcover
Go back to the basics in the kitchen and rediscover the joy of cooking with simple tools and fresh … read more
Want to ReadSimilar categories in Annemarie Ahearn's Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- cookbooks
26. Rooted Kitchen: Seasonal Recipes, Stories, and Ways to Connect with the Natural World
By: Ashley Rodriguez
4.15
Format: 272 pages, Hardcover
Deepen your relationship with the natural world through more than 80 delightfully inventive recipes… read more
Want to Read $ 14.99Similar categories in Ashley Rodriguez's Rooted Kitchen: Seasonal Recipes, Stories, and Ways to Connect with the Natural World book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- cookbooks
- cooking
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- nonfiction
27. Grow or Die: The Good Guide to Survival Gardening (The Good Guide to Gardening Book 2)
By: David The Good
4.40
Format: 208 pages, Kindle Edition
What if everything collapsed tomorrow? What if the shelves on the supermarket were empty? What if y… read more
Want to Read $ 5.99Similar categories in David The Good's Grow or Die: The Good Guide to Survival Gardening (The Good Guide to Gardening Book 2) book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- food
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28. Complete Dehydrator Cookbook: How to Dehydrate Fruit, Vegetables, Meat & More
By: Carol Cancler
4.22
Format: 226 pages, Kindle Edition
The Complete Dehydrator Cookbook: the definitive guide to deliciously easy meals From sun-dried … read more
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- cookbooks
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- nonfiction
29. The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
By: Kathryn Lukas
4.30
Format: 368 pages, Hardcover
An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and dri… read more
Want to Read $ 6.99Similar categories in Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] book and Kathryn Lukas's The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]
- health
- cookbooks
- cooking
- food
- nonfiction
- food and drink
30. Vegan in the House: Flexible Plant-Based Meals to Please Everyone
By: D.K. Publishing
3.64
Format: 256 pages, Hardcover
Embrace the vegan in your home and keep the whole household happy and well fed without cooking sepa… read more
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- cookbooks
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31. Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms
By: Teresa Marrone
4.69
Format: 304 pages, Paperback
Get This Great Visual Guide to Mushrooms! Hundreds of full-color photographs with easy-to-understa… read more
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- nonfiction
