Love Is Served: Inspired Plant-Based Recipes from Southern California
By: Seizan Dreux Ellis
3.84
Format: 272 pages, Hardcover
Bright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant-base…
Want to Read $ 14.99If you liked the nonfiction plot in Love Is Served: Inspired Plant-Based Recipes from Southern California by Seizan Dreux Ellis , here is a list of 19 books like this:
1. Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body: A Cookbook
By: Kathryne Taylor
4.45
Format: 272 pages, Hardcover
The path to a healthy body and happy belly is paved with real food fresh, wholesome, sustainable.... read more
Want to Read $ 7.99Similar categories in Kathryne Taylor's Love Real Food: More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body: A Cookbook book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
2. Minimalist Baker's Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes
By: Dana Shultz
3.77
Format: 341 pages, Hardcover
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 10… read more
Want to ReadSimilar categories in Dana Shultz's Minimalist Baker's Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
3. The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
By: Angela Liddon
5.00
Format: None pages, Paperback
After a decade of struggling with an eating disorder and subsisting on diet, low-calorie processed … read more
Want to ReadSimilar categories in Angela Liddon's The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
4. The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods
By: Erin Gleeson
3.70
Format: None pages, Hardcover
Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a … read more
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5. The Art of Fermentation: An in-Depth Exploration of Essential Concepts and Processes from Around the World
By: Sandor Ellix Katz
1.00
Format: 64 pages, Hardcover
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York … read more
Want to ReadSimilar categories in Sandor Ellix Katz's The Art of Fermentation: An in-Depth Exploration of Essential Concepts and Processes from Around the World book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
6. The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
By: Joanne Lee Molinaro
4.50
Format: 336 pages, Hardcover
THE INSTANT NEW YORK TIMES BESTSELLER - NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurio… read more
Want to Read $ 4.99Similar categories in Joanne Lee Molinaro's The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
7. Plant-Based on a Budget: Delicious Vegan Recipes for Under $30 a Week, in Less Than 30 Minutes a Meal
By: Toni Okamoto
4.18
Format: 275 pages, Paperback
Eat vegan—for less! Between low-paying jobs, car troubles, student loans, vet bills, and trying… read more
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- cookbooks
- cooking
- food
- nonfiction
- vegan
8. The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
By: Hannah Che
4.51
Format: 320 pages, Hardcover
100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese… read more
Want to Read $ 5.99Similar categories in Hannah Che's The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
9. Ottolenghi Simple
By: Yotam Ottolenghi
4.34
Format: 320 pages, Hardcover
A collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. In Ottoleng… read more
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- cookbooks
- cooking
- food
- nonfiction
10. Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious: A Cookbook
By: Jane Esselstyn
4.47
Format: 320 pages, Paperback
The original “Julia Child of plant-based cooking” teams up with her daughter to offer a multigenera… read more
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- cookbooks
- cooking
- food
- nonfiction
- vegan
11. Grains for Every Season: Rethinking Our Way with Grains
By: Joshua McFadden
4.33
Format: 368 pages, Hardcover
Once called a “vegetable whisperer,” Joshua McFadden is now a grain whisperer too. To follow up the… read more
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- cookbooks
- cooking
- food
- nonfiction
12. Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal
By: Marie Kacouchia
4.33
Format: 192 pages, Hardcover
An authentically African and naturally vegan culinary journey across the continent Drawing from… read more
Want to Read $ 18.99Similar categories in Marie Kacouchia's Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
13. The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them
By: Aubry Walch
4.10
Format: 240 pages, Hardcover
75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The H… read more
Want to Read $ 14.99Similar categories in Aubry Walch's The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
14. One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet
By: Anna Jones
4.23
Format: 535 pages, Kindle Edition
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustai… read more
Want to Read $ 14.99Similar categories in Anna Jones's One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
15. Love Is Served: Inspired Plant-Based Recipes from Southern California
By: Seizan Dreux Ellis
3.84
Format: 272 pages, Hardcover
Bright, clean, and hip recipes to enchant vegans, vegetarians, and omnivores alike, from plant-base… read more
Want to Read $ 14.99Similar categories in Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
16. Hot For Food All Day: Easy Recipes to Level Up Your Vegan Meals
By: Lauren Toyota
4.16
Format: 256 pages, Paperback
More than 100 utterly simple, crazy-delicious vegan recipes that satisfy cravings all day, everyday… read more
Want to Read $ 8.99Similar categories in Lauren Toyota's Hot For Food All Day: Easy Recipes to Level Up Your Vegan Meals book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
17. Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar
By: Amy Chaplin
4.16
Format: 596 pages, Kindle Edition
Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy w… read more
Want to Read $ 18.99Similar categories in Amy Chaplin's Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
- vegan
18. Fake Meat: Real Food for Vegan Appetites
By: Isa Chandra Moskowitz
4.26
Format: 320 pages, Hardcover
In Fake Meat , bestselling author Isa Chandra Moskowitz shows you how to create your own vegan meat… read more
Want to Read $ 14.17Similar categories in Isa Chandra Moskowitz's Fake Meat: Real Food for Vegan Appetites book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
19. East: 120 Vegan and Vegetarian recipes from Bangalore to Beijing
By: Meera Sodha
4.43
Format: 304 pages, Hardcover
Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply… read more
Want to Read $ 16.99Similar categories in Meera Sodha's East: 120 Vegan and Vegetarian recipes from Bangalore to Beijing book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
20. You Can Cook This!: Turn the 30 Most Commonly Wasted Foods into 135 Delicious Plant-Based Meals: A Vegan Cookbook
By: Max La Manna
3.88
Format: 288 pages, Paperback
135 super-simple plant-based recipes that celebrate your favorite vegetables and save time, money, … read more
Want to Read $ 14.99Similar categories in Max La Manna's You Can Cook This!: Turn the 30 Most Commonly Wasted Foods into 135 Delicious Plant-Based Meals: A Vegan Cookbook book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
21. Bowls of Goodness
By: Nina Olsson
4.05
Format: 192 pages, Hardcover
Nina's recipes are always vegetarian and often vegan. Her food philosophy is all about balance and … read more
Want to Read $ 3.99Similar categories in Nina Olsson's Bowls of Goodness book and Seizan Dreux Ellis's Love Is Served: Inspired Plant-Based Recipes from Southern California
- cookbooks
- cooking
- food
- nonfiction
