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Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
By: Mason Hereford
4.05
Format: 256 pages, Hardcover
JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • NEW YORK TIMES BESTSELLER • A fun, flavorful cook…
Want to Read $ 4.99If you liked the nonfiction plot in Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] by Mason Hereford , here is a list of 30 books like this:
1. Big Dips: Cheese, Salsa, Pesto, Hummus
By: None
3.88
Format: 144 pages, Hardcover
Yummy bowls of fix-in-a-jiff blends go with crudites, breads, crackers, chips, and more. When you'r… read more
Want to ReadSimilar categories in None's Big Dips: Cheese, Salsa, Pesto, Hummus book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
2. Milk Street: The World in a Skillet
By: Christopher Kimball
3.82
Format: 304 pages, Hardcover
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—Ame… read more
Want to Read $ 16.99Similar categories in Christopher Kimball's Milk Street: The World in a Skillet book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
- cookbooks
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3. Matty Matheson: A Cookbook
By: Matty Matheson
4.35
Format: 304 pages, Hardcover
New York Times bestseller! Here is a recipe- and story-packed cookbook from Matty Matheson, star of… read more
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- foodie
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4. Smitten Kitchen Keepers: New Classics for Your Forever Files
By: Deb Perelman
4.34
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
Want to Read $ 17.99Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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5. Sweet Enough: A Dessert Cookbook
By: Alison Roman
4.22
Format: 301 pages, Kindle Edition
A simple, stylish cookbook full of desserts that come together faster than you can eat them—from th… read more
Want to Read $ 4.99Similar categories in Alison Roman's Sweet Enough: A Dessert Cookbook book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
- foodie
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6. Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
By: Tieghan Gerard
4.31
Format: 288 pages, Hardcover
NEW YORK TIMES BESTSELLER - There's something for everyone in these 125 easy, show-stopping recipes… read more
Want to Read $ 8.99Similar categories in Tieghan Gerard's Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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7. What's for Dessert: Simple Recipes for Dessert People: A Baking Book
By: Claire Saffitz
4.33
Format: 364 pages, Kindle Edition
JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more
Want to Read $ 4.99Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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8. Go-To Dinners: A Barefoot Contessa Cookbook
By: Ina Garten
4.26
Format: 256 pages, Hardcover
#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more
Want to Read $ 4.99Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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9. From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen
By: Snoop Dogg
4.23
Format: 291 pages, Kindle Edition
------------------------------ Welcome to tha Boss Dogg's Kitchen • The first cookbook and recipe … read more
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10. Mi Cocina: Recipes and Rapture from My Kitchen in México
By: Rick Martinez
4.46
Format: 304 pages, Hardcover
Join Rick Martínez on a once-in-a-lifetime culinary journey throughout México that begins in Mexico… read more
Want to Read $ 7.99Similar categories in Rick Martinez's Mi Cocina: Recipes and Rapture from My Kitchen in México book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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11. 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie
By: Stacey Mei Yan Fong
3.79
Format: 384 pages, Hardcover
A "deliciously unique" love letter in pie crust to every state—a delicious portrait of the country … read more
Want to Read $ 16.99Similar categories in Stacey Mei Yan Fong's 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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12. Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes
By: Erika Council
4.48
Format: 208 pages, Hardcover
A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with… read more
Want to Read $ 5.99Similar categories in Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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13. Salad Freak: Recipes to Feed a Healthy Obsession
By: Jess Damuck
3.66
Format: 272 pages, Hardcover
Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her p… read more
Want to Read $ 14.76Similar categories in Jess Damuck's Salad Freak: Recipes to Feed a Healthy Obsession book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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14. More Is More: Get Loose in the Kitchen: A Cookbook
By: Molly Baz
4.20
Format: 304 pages, Hardcover
NEW YORK TIMES BESTSELLER • Learn to cook with confidence and unbridled joy in 100 big, bold, flavo… read more
Want to Read $ 14.99Similar categories in Molly Baz's More Is More: Get Loose in the Kitchen: A Cookbook book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
- culinary
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15. Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus
By: Yasmin Khan
4.09
Format: 304 pages, Hardcover
A Finalist for the 2022 James Beard Foundation Cookbook Award and the 2022 IACP Award (Internationa… read more
Want to Read $ 16.05Similar categories in Yasmin Khan's Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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16. Korean American: Food that Tastes Like Home
By: Eric Kim
4.38
Format: 288 pages, Hardcover
An homage to what it means to be Korean American with delectable recipes that explore how new culin… read more
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"Getting a recipe out of my mother is like pulling teeth out of a tiger's mouth."-Eric Kim, Korean American: Food that Tastes Like Home
17. Colombiana: A Rediscovery of Recipes and Rituals from the Soul of Colombia
By: Mariana Velásquez
4.01
Format: 320 pages, Hardcover
A recipe developer and food stylist—whose work has taken her across the globe to work with clients … read more
Want to Read $ 2.99Similar categories in Mariana Velásquez's Colombiana: A Rediscovery of Recipes and Rituals from the Soul of Colombia book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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18. Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine
By: Christopher Kimball
4.14
Format: 304 pages, Hardcover
Quick and simple weeknight recipes that bring the delicious flavors and health benefits of the Medi… read more
Want to Read $ 16.99Similar categories in Christopher Kimball's Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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19. All About Cookies: A Milk Bar Baking Book
By: Christina Tosi
4.09
Format: 272 pages, Hardcover
NEW YORK TIMES BESTSELLER - A mind-blowing collection of more than 100 new cookie recipes and inspi… read more
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20. Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook
By: Jeanine Donofrio
3.93
Format: 272 pages, Hardcover
The instant New York Times bestseller Love and Lemons is back with make-now and make-ahead vegetar… read more
Want to Read $ 18.99Similar categories in Jeanine Donofrio's Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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21. Matty Matheson: Home Style Cookery: A Home Cookbook
By: Matty Matheson
4.46
Format: 368 pages, Hardcover
Home Style Cookery is the New York Times bestselling recipe-packed cookbook from Matty Matheson—sta… read more
Want to Read $ 14.39Similar categories in Matty Matheson's Matty Matheson: Home Style Cookery: A Home Cookbook book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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22. The Pioneer Woman Cooks: The New Frontier
By: Ree Drummond
4.06
Format: 384 pages, Kindle Edition
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up excit… read more
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23. Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
By: Mason Hereford
4.05
Format: 256 pages, Hardcover
JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • NEW YORK TIMES BESTSELLER • A fun, flavorful cook… read more
Want to Read $ 4.99Similar categories in Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
- collections
- foodie
- culinary
- cookbooks
- southern
- cooking
- nonfiction
- food
- reference
24. Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (A Cookbook)
By: John Kanell
4.25
Format: 320 pages, Hardcover
NEW YORK TIMES BESTSELLER Decadent, delicious seasonal comfort foods and desserts you can make at … read more
Want to Read $ 16.99Similar categories in John Kanell's Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (A Cookbook) book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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25. I Could Nosh: Classic Jew-Ish Recipes Revamped for Every Day
By: Jake Cohen
4.03
Format: 304 pages, ebook
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish,… read more
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26. From the Oven to the Table
By: Diana Henry
4.00
Format: 240 pages, Hardcover
2020 James Beard Award Nominee Named one of fall 2019’s Best Cookbooks by The New York Times, Eat… read more
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27. Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals
By: Nik Sharma
3.78
Format: 352 pages, Hardcover
From the bestselling author of The Flavor Equation and Season and winner of the 2023 IACP Trailbla… read more
Want to Read $ 16.99Similar categories in Nik Sharma's Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals book and Mason Hereford's Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]
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28. Homage: Recipes and Stories from an Amish Soul Food Kitchen
By: Chris Scott
4.11
Format: 272 pages, Hardcover
From renowned chef Chris Scott comes a first-of-its-kind, richly narrative cookbook that celebrates… read more
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29. Filipinx: Heritage Recipes from the Diaspora
By: Angela Dimayuga
4.28
Format: 288 pages, Hardcover
In her debut cookbook Filipinx , acclaimed and award-winning chef Angela Dimayuga shares her passio… read more
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30. Nadiya's Everyday Baking: From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work
By: Nadiya Hussain
3.86
Format: 255 pages, Kindle Edition
The beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat pres… read more
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31. Sunday Best: Cooking Up the Weekend Spirit Every Day: A Cookbook
By: Adrienne Cheatham
3.72
Format: 288 pages, Hardcover
Make everyday meals something to celebrate with more than 100 recipes inspired by the Southern root… read more
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