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Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
By: Andrea Nguyen
3.90
Format: 297 pages, Kindle Edition
Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and varia…
Want to Read $ 4.99If you liked the cooking plot in Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] by Andrea Nguyen , here is a list of 18 books like this:
1. Smitten Kitchen Keepers: New Classics for Your Forever Files
By: Deb Perelman
4.34
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
Want to Read $ 17.99Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
2. Lune: Croissants All Day, Every Day
By: Kate Reid
4.46
Format: 256 pages, Hardcover
The debut cookbook from Lune, a world-renowned croissant bakery in Australia. Lune Croissanterie is… read more
Want to Read $ 9.99Similar categories in Kate Reid's Lune: Croissants All Day, Every Day book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
3. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
By: Melissa Clark
4.06
Format: 256 pages, Hardcover
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more
Want to Read $ 4.99Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
4. Seafood Simple: A Cookbook
By: Eric Ripert
4.29
Format: 304 pages, Hardcover
The definitive seafood guide from the three-Michelin-starred chef of Le Bernardin, featuring gorgeo… read more
Want to Read $ 13.99Similar categories in Eric Ripert's Seafood Simple: A Cookbook book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
5. Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks
By: Crystal Wilkinson
4.43
Format: 256 pages, Hardcover
A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful … read more
Want to Read $ 14.99Similar categories in Crystal Wilkinson's Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
6. My Favorite Thing Is Monsters, Vol. 2 (My Favorite Thing Is Monsters, #2)
By: Emil Ferris
4.25
Format: 304 pages, Hardcover
The most anticipated graphic novel of 2024, concluding the story of young Karen Reyes, the most ins… read more
Want to Read $ 16.99Similar categories in Emil Ferris's My Favorite Thing Is Monsters, Vol. 2 (My Favorite Thing Is Monsters, #2) book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
"Courage isn't about not being scared... It's about carrying your fear into battle."-Emil Ferris, My Favorite Thing Is Monsters, Vol. 2 (My Favorite Thing Is Monsters, #2)
"No, I do not want any kind of censorship. Anka always said, "The minute they tell you that you should not see something, that is the minute you should make it your business to see or read it or whate…"-Emil Ferris, My Favorite Thing Is Monsters, Vol. 2 (My Favorite Thing Is Monsters, #2)
"All my life I have seen pictures that show women as being what you call 'sexy' when they are being hurt. That sends send me a message and I think that the message is, women are at their best when the…"-Emil Ferris, My Favorite Thing Is Monsters, Vol. 2 (My Favorite Thing Is Monsters, #2)
7. Chetna's 30 Minute Indian: Quick and Easy Everyday Meals
By: Chetna Makan
4.13
Format: 208 pages, Hardcover
80 brilliant, flavor-packed Indian recipes to make in 30 minutes or less Chetna Makan's bestsellin… read more
Want to Read $ 9.99Similar categories in Chetna Makan's Chetna's 30 Minute Indian: Quick and Easy Everyday Meals book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
8. Start Here: Instructions for Becoming a Better Cook: A Cookbook
By: Sohla El-Waylly
4.48
Format: 656 pages, Hardcover
Change the way you think about cooking! In this epic guide to better eating, the chef, recipe devel… read more
Want to Read $ 17.99Similar categories in Sohla El-Waylly's Start Here: Instructions for Becoming a Better Cook: A Cookbook book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
9. Everything I Learned, I Learned in a Chinese Restaurant
By: Curtis Chin
3.80
Format: 291 pages, Hardcover
This memoir tells the story of Curtis Chin’s time growing up as a gay Chinese American kid in 1980’… read more
Want to Read $ 14.99Similar categories in Curtis Chin's Everything I Learned, I Learned in a Chinese Restaurant book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- food
- nonfiction
10. Nothing Fancy: Unfussy Food for Having People Over
By: Alison Roman
4.16
Format: 445 pages, Kindle Edition
NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining I… read more
Want to Read $ 4.99Similar categories in Alison Roman's Nothing Fancy: Unfussy Food for Having People Over book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
11. Matty Matheson: Home Style Cookery: A Home Cookbook
By: Matty Matheson
4.46
Format: 368 pages, Hardcover
Home Style Cookery is the New York Times bestselling recipe-packed cookbook from Matty Matheson—sta… read more
Want to Read $ 14.39Similar categories in Matty Matheson's Matty Matheson: Home Style Cookery: A Home Cookbook book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
12. Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
By: Andrea Nguyen
3.90
Format: 297 pages, Kindle Edition
Plant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and varia… read more
Want to Read $ 4.99Similar categories in Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
- vegan
13. Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds
By: Hetty Lui McKinnon
4.40
Format: 528 pages, Hardcover
ONE OF BON APPETIT 'S BEST BOOKS OF THE YEAR • The acclaimed author of To Asia, With Love explores … read more
Want to Read $ 14.99Similar categories in Hetty Lui McKinnon's Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
- vegan
14. Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings
By: James Park
4.13
Format: 176 pages, Hardcover
If you already love chili crisp, this book is for you. If you’re new to it, this book is for you. W… read more
Want to Read $ 11.99Similar categories in James Park's Chili Crisp: 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
15. Own Your Space: Attainable Room-by-Room Decorating Tips for Renters and Homeowners
By: Alexandra Gater
4.13
Format: 272 pages, Hardcover
DIY YouTuber Alexandra Gater shows you how to creatively, inexpensively, and beautifully decorate y… read more
Want to Read $ 17.99Similar categories in Alexandra Gater's Own Your Space: Attainable Room-by-Room Decorating Tips for Renters and Homeowners book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- nonfiction
16. Yogurt & Whey: Recipes of an Iranian Immigrant Life
By: Homa Dashtaki
4.11
Format: 280 pages, Hardcover
As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditi… read more
Want to Read $ 29.82Similar categories in Homa Dashtaki's Yogurt & Whey: Recipes of an Iranian Immigrant Life book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
17. The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes
By: Nik Sharma
4.09
Format: 352 pages, Hardcover
Aroma, texture, sound, emotion--these are just a few of the elements that play into our perceptions… read more
Want to Read $ 16.99Similar categories in Nik Sharma's The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
18. Indian Instant Pot® Cookbook: Traditional Indian Dishes Made Easy and Fast
By: Urvashi Pitre
4.29
Format: 205 pages, Kindle Edition
Traditional Indian cuisine comes to your very modern Instant Pot®. Discover how simple and delicio… read more
Want to Read $ 6.99Similar categories in Urvashi Pitre's Indian Instant Pot® Cookbook: Traditional Indian Dishes Made Easy and Fast book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
19. Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook)
By: Clarissa Wei
4.63
Format: 343 pages, Kindle Edition
NAMED A BEST COOKBOOK OF FALL 2023 BY BON APPETIT, FORBES, FOOD & WINE, NEW YORK MAGAZINE, EATER, a… read more
Want to Read $ 19.99Similar categories in Clarissa Wei's Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook) book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
20. Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot®
By: Melissa Clark
3.83
Format: 160 pages, Kindle Edition
Librarian's note: This is an Alternate Cover Edition for ASIN: B06XK41BQV. Inspired by her viral… read more
Want to Read $ 6.99Similar categories in Melissa Clark's Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot® book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
21. Vegetable Revelations: Inspiration for Produce-Forward Cooking
By: Steven Satterfield
3.91
Format: 336 pages, Hardcover
Discover innovative, adaptable, and delicious ways to serve a wide range of vegetables with this in… read more
Want to Read $ 23.99Similar categories in Steven Satterfield's Vegetable Revelations: Inspiration for Produce-Forward Cooking book and Andrea Nguyen's Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
- cookbooks
- cooking
- food
- nonfiction
