29 must-read food books like Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats by Jessie Sheehan

Cover of Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats by Jessie Sheehan

Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

By: Jessie Sheehan

4.15

Format: 240 pages, Hardcover

What is a snackable bake? An utterly scrumptious, round-the-clock treat that can be assembled in 20…

If you liked the food plot in Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats by Jessie Sheehan , here is a list of 29 books like this:

Cover of Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] by Nichole Accettola

1. Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

By: Nichole Accettola

4.14

Format: 256 pages, Hardcover

Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites … read more

Similar categories in Nichole Accettola's Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

  • cookbooks
  • cooking
  • food
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Cover of Smitten Kitchen Keepers: New Classics for Your Forever Files by Deb Perelman

2. Smitten Kitchen Keepers: New Classics for Your Forever Files

By: Deb Perelman

4.34

Format: 320 pages, Hardcover

A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more

Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • food
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Cover of Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry: A Cookbook by Noor Murad

3. Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry: A Cookbook

By: Noor Murad

4.15

Format: 256 pages, Paperback

The Globe and Mail bestselling author Yotam Ottolenghi and his superteam of chefs bring you the sec… read more

Similar categories in Noor Murad's Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry: A Cookbook book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of Antoni: Let's Do Dinner by Antoni Porowski

4. Antoni: Let's Do Dinner

By: Antoni Porowski

4.17

Format: 272 pages, Hardcover

Antoni Porowski shares 80 of his favorite weeknight recipes to help fans make it from Monday to Fri… read more

Similar categories in Antoni Porowski's Antoni: Let's Do Dinner book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by B. Dylan Hollis

5. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

By: B. Dylan Hollis

4.47

Format: 256 pages, Hardcover

A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more

Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
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  • nonfiction
Cover of BAKE: My Best Ever Recipes for the Classics by Paul Hollywood

6. BAKE: My Best Ever Recipes for the Classics

By: Paul Hollywood

4.28

Format: 304 pages, Hardcover

NEW YORK TIMES BESTSELLER! The ultimate baking book from internationally beloved baker Paul Hollyw… read more

Similar categories in Paul Hollywood's BAKE: My Best Ever Recipes for the Classics book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of I Dream Of Dinner (So You Don't Have To) by Ali Slagle

7. I Dream Of Dinner (So You Don't Have To)

By: Ali Slagle

3.90

Format: 400 pages, Hardcover

150 essential recipes for dinner on the fly, from New York Times contributor Ali Slagle With min… read more

Similar categories in Ali Slagle's I Dream Of Dinner (So You Don't Have To) book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More by Sarah Kieffer

8. 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More

By: Sarah Kieffer

4.38

Format: 304 pages, Hardcover

A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023 From Sarah… read more

Similar categories in Sarah Kieffer's 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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9. Sweet Enough: A Dessert Cookbook

By: Alison Roman

4.22

Format: 301 pages, Kindle Edition

A simple, stylish cookbook full of desserts that come together faster than you can eat them—from th… read more

Similar categories in Alison Roman's Sweet Enough: A Dessert Cookbook book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
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  • nonfiction
Cover of Home Is Where the Eggs Are: Farmhouse Food for the People You Love by Molly Yeh

10. Home Is Where the Eggs Are: Farmhouse Food for the People You Love

By: Molly Yeh

4.10

Format: 327 pages, Hardcover

Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more

Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals by Tieghan Gerard

11. Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals

By: Tieghan Gerard

4.39

Format: 288 pages, Hardcover

More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times… read more

Similar categories in Tieghan Gerard's Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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Cover of Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook by Melissa Clark

12. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook

By: Melissa Clark

4.06

Format: 256 pages, Hardcover

100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more

Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of What's for Dessert: Simple Recipes for Dessert People: A Baking Book by Claire Saffitz

13. What's for Dessert: Simple Recipes for Dessert People: A Baking Book

By: Claire Saffitz

4.33

Format: 364 pages, Kindle Edition

JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more

Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of Go-To Dinners: A Barefoot Contessa Cookbook by Ina Garten

14. Go-To Dinners: A Barefoot Contessa Cookbook

By: Ina Garten

4.26

Format: 256 pages, Hardcover

#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more

Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • food
  • nonfiction
Cover of Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks by Crystal Wilkinson

15. Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks

By: Crystal Wilkinson

4.43

Format: 256 pages, Hardcover

A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful … read more

Similar categories in Crystal Wilkinson's Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Delectable: Sweet & Savory Baking by Claudia Fleming

16. Delectable: Sweet & Savory Baking

By: Claudia Fleming

3.60

Format: None pages, ebook

In this “genius” (Claire Saffitz) cookbook, the “legendary pastry chef” ( Eater ) invites you into … read more

Similar categories in Claudia Fleming's Delectable: Sweet & Savory Baking book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book] by Zoë François

17. Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book]

By: Zoë François

3.99

Format: 262 pages, Hardcover

Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesda… read more

Similar categories in Zoë François's Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book] book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • nonfiction
Cover of Start Here: Instructions for Becoming a Better Cook: A Cookbook by Sohla El-Waylly

18. Start Here: Instructions for Becoming a Better Cook: A Cookbook

By: Sohla El-Waylly

4.48

Format: 656 pages, Hardcover

Change the way you think about cooking! In this epic guide to better eating, the chef, recipe devel… read more

Similar categories in Sohla El-Waylly's Start Here: Instructions for Becoming a Better Cook: A Cookbook book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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Cover of Salad Freak: Recipes to Feed a Healthy Obsession by Jess Damuck

19. Salad Freak: Recipes to Feed a Healthy Obsession

By: Jess Damuck

3.66

Format: 272 pages, Hardcover

Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her p… read more

Similar categories in Jess Damuck's Salad Freak: Recipes to Feed a Healthy Obsession book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens by Ruby Tandoh

20. Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens

By: Ruby Tandoh

4.23

Format: 352 pages, Paperback

Ruby Tandoh wants us all to cook, and this is her cookbook for all of us - the real home cooks, jug… read more

Similar categories in Ruby Tandoh's Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of More Is More: Get Loose in the Kitchen: A Cookbook by Molly Baz

21. More Is More: Get Loose in the Kitchen: A Cookbook

By: Molly Baz

4.20

Format: 304 pages, Hardcover

NEW YORK TIMES BESTSELLER • Learn to cook with confidence and unbridled joy in 100 big, bold, flavo… read more

Similar categories in Molly Baz's More Is More: Get Loose in the Kitchen: A Cookbook book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • food
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Cover of Snacks for Dinner: Small Bites, Full Plates, Can't Lose by Lukas Volger

22. Snacks for Dinner: Small Bites, Full Plates, Can't Lose

By: Lukas Volger

3.37

Format: 256 pages, Hardcover

The author of Start Simple redefines "dinner" in this creative cookbook that elevates snacks and gr… read more

Similar categories in Lukas Volger's Snacks for Dinner: Small Bites, Full Plates, Can't Lose book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • nonfiction
Cover of Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between by Erin Jeanne McDowell

23. Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between

By: Erin Jeanne McDowell

4.33

Format: 384 pages, Hardcover

Food & Wine's 28 Cookbooks and Food Books to Add to Your Shelf This Fall Bon Appétit's 27 Best … read more

Similar categories in Erin Jeanne McDowell's Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • food
  • nonfiction
Cover of All About Cookies: A Milk Bar Baking Book by Christina Tosi

24. All About Cookies: A Milk Bar Baking Book

By: Christina Tosi

4.09

Format: 272 pages, Hardcover

NEW YORK TIMES BESTSELLER - A mind-blowing collection of more than 100 new cookie recipes and inspi… read more

Similar categories in Christina Tosi's All About Cookies: A Milk Bar Baking Book book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

  • cookbooks
  • cooking
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  • nonfiction
Cover of Indulge: Delicious and Decadent Dishes to Enjoy and Share by Valerie Bertinelli

25. Indulge: Delicious and Decadent Dishes to Enjoy and Share

By: Valerie Bertinelli

4.13

Format: 352 pages, Hardcover

Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indu… read more

Similar categories in Valerie Bertinelli's Indulge: Delicious and Decadent Dishes to Enjoy and Share book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • cooking
  • nonfiction
Cover of Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats by Jessie Sheehan

26. Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

By: Jessie Sheehan

4.15

Format: 240 pages, Hardcover

What is a snackable bake? An utterly scrumptious, round-the-clock treat that can be assembled in 20… read more

Similar categories in Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of More Than Cake: 100 Baking Recipes Built for Pleasure and Community by Natasha Pickowicz

27. More Than Cake: 100 Baking Recipes Built for Pleasure and Community

By: Natasha Pickowicz

3.67

Format: 320 pages, Hardcover

The sumptuous debut cookbook from celebrated baker, activist, and pastry “it girl” Natasha Pickowic… read more

Similar categories in Natasha Pickowicz's More Than Cake: 100 Baking Recipes Built for Pleasure and Community book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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Cover of Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook) by Lidey Heuck

28. Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook)

By: Lidey Heuck

3.84

Format: 288 pages, Hardcover

“Lidey subscribes to the same theory of home cooking that I do. We all want recipes that have ingre… read more

Similar categories in Lidey Heuck's Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook) book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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  • food
  • nonfiction
Cover of Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More by Yossy Arefi

29. Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More

By: Yossy Arefi

4.28

Format: 186 pages, Kindle Edition

60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more

Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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Cover of Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people by Edd Kimber

30. Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people

By: Edd Kimber

4.15

Format: 176 pages, Hardcover

Accessible, easy baking for singles, small households, students or anyone who likes to bake a lot … read more

Similar categories in Edd Kimber's Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

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Cover of Pizza Night: Deliciously Doable Recipes for Pizza and Salad by Alexandra Stafford

31. Pizza Night: Deliciously Doable Recipes for Pizza and Salad

By: Alexandra Stafford

4.08

Format: 256 pages, Hardcover

Make pizza night a weekly tradition with these 52 seasonal pizzas paired with salads for a complete… read more

Similar categories in Alexandra Stafford's Pizza Night: Deliciously Doable Recipes for Pizza and Salad book and Jessie Sheehan's Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats

  • cookbooks
  • cooking
  • nonfiction

31 Best nonfiction books like Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats by Jessie Sheehan

Transform Your Habits

Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

Nichole Accettola

4.14

Transform Your Habits

Smitten Kitchen Keepers: New Classics for Your Forever Files

Deb Perelman

4.34

Transform Your Habits

Ottolenghi Test Kitchen: Extra Good Things: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry: A Cookbook

Noor Murad

4.15

Transform Your Habits

Antoni: Let's Do Dinner

Antoni Porowski

4.17

View all the books

25 Top nonfiction books like Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book] by Zoë François

Transform Your Habits

Momofuku

David Chang , Peter Meehan

3.95

Transform Your Habits

Barefoot Contessa Back to Basics

Quentin Bacon , Ina Garten

3.93

Transform Your Habits

Vanilla Bean Baking Book

Sarah Kieffer

3.95

Transform Your Habits

Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook

Yotam Ottolenghi

4.18

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