By: Vivian Howard
Format: 352 pages, Hardcover
An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking …
Want to Read $ 15.99If you liked the cooking plot in This Will Make It Taste Good: A New Path to Simple Cooking by Vivian Howard , here is a list of 12 books like this:
By: Michael Gibney
Format: None pages, Hardcover
The back must slave to feed the belly. . . . In this urgent and unique book, chef Michael Gibney us… read more
Want to ReadSimilar categories in Michael Gibney's Sous Chef: 24 Hours on the Line book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Eric Weiner
Format: 200 pages, Paperback
Weiner spent a decade as a foreign correspondent reporting from such discontented locales as Iraq, … read more
Want to ReadSimilar categories in Eric Weiner's The Geography of Bliss: One Grump's Search for the Happiest Places in the World book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Kathleen Flinn
Format: None pages, Hardcover
The author of The Sharper Your Knifetells the inspiring story of how she helped nine others find th… read more
Want to ReadSimilar categories in Kathleen Flinn's The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Lee Smith
Format: 231 pages, Hardcover
For the inimitable Lee Smith, place is paramount. For forty-five years, her fiction has lived and b… read more
Want to ReadSimilar categories in Lee Smith's Dimestore: A Writer's Life book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Marcus Samuelsson
Format: None pages, Hardcover
Southern comfort food and multicultural recipes from the New York Timesbest-selling superstar chef … read more
Want to ReadSimilar categories in Marcus Samuelsson's The Red Rooster Cookbook: The Story of Food and Hustle in Harlem book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Alice Waters
Format: None pages, Hardcover
Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about fo… read more
Want to ReadSimilar categories in Alice Waters's The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: RaeAnne Thayne
Format: 304 pages, Paperback
Come home to Shelter Springs this Christmas, where hearts are warm and hopes are bright… Growin… read more
Want to Read $ 1.99Similar categories in RaeAnne Thayne's Christmas at the Shelter Inn (Shelter Springs) book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Kate DiCamillo
Format: 149 pages, Hardcover
From master storyteller Kate DiCamillo comes an original fairy tale—with enchanting illustrations b… read more
Want to Read $ 1.99Similar categories in Kate DiCamillo's The Puppets of Spelhorst book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
"The moon has no master," said the owl. "The moon is its own king." "Or queen," said the girl. The moon rose higher."-Kate DiCamillo, The Puppets of Spelhorst
By: Ali Slagle
Format: 400 pages, Hardcover
150 essential recipes for dinner on the fly, from New York Times contributor Ali Slagle With min… read more
Want to Read $ 6.99Similar categories in Ali Slagle's I Dream Of Dinner (So You Don't Have To) book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Savannah Guthrie
Format: 302 pages, Hardcover
Mostly what God does is love you. If we could believe this, really believe this, how different w… read more
Want to Read $ 14.99Similar categories in Savannah Guthrie's Mostly What God Does: Reflections on Seeking and Finding His Love Everywhere book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
"He doesn't even need words from us. Just a sigh, a tear, or a whimper. What an amazing resource we have in a God who already understands our whole history, our intricate emotional fabric, our every i…"-Savannah Guthrie, Mostly What God Does: Reflections on Seeking and Finding His Love Everywhere
By: Tieghan Gerard
Format: 288 pages, Hardcover
More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times… read more
Want to Read $ 5.99Similar categories in Tieghan Gerard's Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Melissa Clark
Format: 256 pages, Hardcover
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more
Want to Read $ 4.99Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Carla Lalli Music
Format: 288 pages, Hardcover
Recipes to match every mood, situation, and vibe from the James Beard Award-winning author of Where… read more
Want to Read $ 4.99Similar categories in Carla Lalli Music's That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Ina Garten
Format: 256 pages, Hardcover
#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more
Want to Read $ 4.99Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Alex Snodgrass
Format: 272 pages, Hardcover
#1 Wall Street Journal Bestseller New York Times Bestseller It’s comfort food—redefined! Here are h… read more
Want to Read $ 20.49Similar categories in Alex Snodgrass's The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes (A Defined Dish Book) book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Erin French
Format: 256 pages, Hardcover
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring s… read more
Want to Read $ 5.99Similar categories in Erin French's The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Erin Clarke
Format: 320 pages, Hardcover
Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Er… read more
Want to Read $ 8.99Similar categories in Erin Clarke's The Well Plated Cookbook: Fast, Healthy Recipes You'll Want to Eat book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Vivian Howard
Format: 352 pages, Hardcover
An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking … read more
Want to Read $ 15.99Similar categories in Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Katie Ledecky
Format: 256 pages, Hardcover
A candid and inspiring memoir from Olympic gold medalist, world champion, and one of the best swim… read more
Want to Read $ 14.99Similar categories in Katie Ledecky's Just Add Water: My Swimming Life book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Susan Spungen
Format: 256 pages, Hardcover
Stylish, practical meals that put vegetables first, by "an authentic culinary star" ( Boston Globe … read more
Want to Read $ 17.99Similar categories in Susan Spungen's Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
By: Naz Deravian
Format: 384 pages, Hardcover
Winner of the IACP 2019 First Book Award presented by The Julia Child Foundation "Like Madhur Jaff… read more
Want to Read $ 19.99Similar categories in Naz Deravian's Bottom of the Pot: Persian Recipes and Stories book and Vivian Howard's This Will Make It Taste Good: A New Path to Simple Cooking
"Rice is the crown jewel of Persian cuisine."-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories
"No matter what, there will always be tahdig. It's who we are. It's where we come from."-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories
"Come dinnertime, we could always rely on the permanent fixture of two pots, standing at attention, prepared for their marching orders."-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories
". . . there we pause. Mother and daughter at the rice pot. Tradition, culture, and the meaning of life contained in this one critical moment."-Naz Deravian, Bottom of the Pot: Persian Recipes and Stories