All-Time Best Brunch
By: America's Test Kitchen
3.72
Format: 192 pages, Kindle Edition
Host a brilliant brunch without the hassle. The secret is plenty of hands-off recipes, good make-ah…
Want to Read $ 10.99If you liked the nonfiction plot in All-Time Best Brunch by America's Test Kitchen , here is a list of 15 books like this:
1. Joy the Baker Over Easy: Sweet and Savory Recipes for Leisurely Days: A Cookbook
By: Joy Wilson
3.95
Format: 256 pages, Hardcover
Here are 125 recipes to tackle any brunch craving from juices and coffees, to breads, eggs, pancake… read more
Want to Read $ 15.99Similar categories in Joy Wilson's Joy the Baker Over Easy: Sweet and Savory Recipes for Leisurely Days: A Cookbook book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
2. The Essential Calvin and Hobbes: A Calvin and Hobbes Treasury
By: Bill Watterson
4.35
Format: 26 pages,
Perhaps the most brilliant comic strip ever created, Calvin and Hobbescontinues to entertain with d… read more
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3. Barefoot Contessa Back to Basics
By: Quentin Bacon , Ina Garten
3.93
Format: None pages, Hardcover
#1 NEW YORK TIMES BESTSELLER Barefoot Contessa Back to Basicsis the essential Ina Garten cookbook, … read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
4. The Harvest Baker: Sweet and Savory Baked Goods Made with Fresh Vegetables and Herbs
By: Ken Haedrich
4.00
Format: 268 pages, Paperback
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5. The Swedish Christmas Table: Traditional Holiday Meals, Side Dishes, Candies, and Drinks
By: None , None
4.42
Format: None pages, Hardcover
Yuletide is a time of delicious smells wafting through the halls: onions sizzling on the stove, a w… read more
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6. How to Cook Everything: Simple Recipes for Great Food
By: Mark Bittman
4.07
Format: 640 pages, Hardcover
Great Food Made Simple Here's the breakthrough one-stop cooking reference for today's generation of… read more
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7. Milk Street: The World in a Skillet
By: Christopher Kimball
3.82
Format: 304 pages, Hardcover
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—Ame… read more
Want to Read $ 16.99Similar categories in Christopher Kimball's Milk Street: The World in a Skillet book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
- reference
8. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
- reference
9. Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks
By: Vicky Bennison
4.39
Format: 256 pages, Hardcover
"When you have good ingredients, you don't have to worry about cooking. They do the work for you." … read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
10. Divinity 36 (Tinkered Starsong, #1)
By: Gail Carriger
4.42
Format: 332 pages, Kindle Edition
The aliens are coming for us and they want our voices. New York Times bestselling author Gail Ca… read more
Want to Read $ 5.99Similar categories in Gail Carriger's Divinity 36 (Tinkered Starsong, #1) book and America's Test Kitchen's All-Time Best Brunch
11. Home Is Where the Eggs Are: Farmhouse Food for the People You Love
By: Molly Yeh
4.10
Format: 327 pages, Hardcover
Home Is Where the Eggs Are is a beautiful, intimate book full of food that’s best enjoyed in the co… read more
Want to Read $ 21.99Similar categories in Molly Yeh's Home Is Where the Eggs Are: Farmhouse Food for the People You Love book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
12. What's for Dessert: Simple Recipes for Dessert People: A Baking Book
By: Claire Saffitz
4.33
Format: 364 pages, Kindle Edition
JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more
Want to Read $ 4.99Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
- reference
13. Go-To Dinners: A Barefoot Contessa Cookbook
By: Ina Garten
4.26
Format: 256 pages, Hardcover
#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
14. Sundays with Sophie: Flay Family Recipes for Any Day of the Week: A Bobby Flay Cookbook
By: Bobby Flay
4.03
Format: 231 pages, Kindle Edition
Pull up a chair with Bobby Flay and his all-time favorite person to cook for, his daughter, Sophie,… read more
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- cookbooks
- cooking
- food
- nonfiction
15. Beautiful Boards:50 Amazing Snack Boards for Any Occasion
By: Maegan Brown
4.20
Format: 168 pages, Kindle Edition
Make mealtimes, special occasions, and holidays extra memorable with these 50 delicious, inspiring,… read more
Want to Read $ 11.99Similar categories in Maegan Brown's Beautiful Boards:50 Amazing Snack Boards for Any Occasion book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
- reference
16. All-Time Best Brunch
By: America's Test Kitchen
3.72
Format: 192 pages, Kindle Edition
Host a brilliant brunch without the hassle. The secret is plenty of hands-off recipes, good make-ah… read more
Want to Read $ 10.99Similar categories in America's Test Kitchen's All-Time Best Brunch book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
- reference
17. 5-Ingredient Cooking for Two: 100 Recipes Portioned for Pairs
By: Robin Donovan
4.11
Format: 271 pages, Kindle Edition
Simple and flavorful 5-ingredient meals―tailor-made for your table of two Small-batch cooking is a… read more
Want to Read $ 6.99Similar categories in Robin Donovan's 5-Ingredient Cooking for Two: 100 Recipes Portioned for Pairs book and America's Test Kitchen's All-Time Best Brunch
- cookbooks
- cooking
- food
- nonfiction
- reference
18. A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
By: Kevin Pang
4.20
Format: 384 pages, Kindle Edition
Named a Best Cookbook of 2023 by The New York Times and Serious EatsJames Beard Award winner Kevin … read more
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- cookbooks
- cooking
- food
- nonfiction
- reference
19. Bake Smart: Sweets and Secrets from My Oven to Yours
By: Samantha Seneviratne
4.04
Format: 240 pages, Hardcover
Bon Appetit 's "The Best 23 Fall 2023" Eater 's “The 16 Best Cookbooks of Fall 2023” Tasting Table… read more
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- cookbooks
- cooking
- food
- nonfiction
20. Cook with Me: 150 Recipes for the Home Cook: A Cookbook
By: Alex Guarnaschelli
3.94
Format: 336 pages, Hardcover
Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with h… read more
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- cookbooks
- cooking
- food
- nonfiction
21. Risotto Cookbook: Delicious Risotto Recipes in an Easy Risotto Cookbook
By: BookSumo Press
3.75
Format: 243 pages, Kindle Edition
Delicious Risotto for Beginners.Get your copy of the best and most unique Risotto recipes from Book… read more
Want to Read $ 2.99Similar categories in BookSumo Press's Risotto Cookbook: Delicious Risotto Recipes in an Easy Risotto Cookbook book and America's Test Kitchen's All-Time Best Brunch
