31 Top nonfiction books like Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes by Erika Council

Cover of Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes by Erika Council

Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

By: Erika Council

4.48

Format: 208 pages, Hardcover

A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with…

If you liked the nonfiction plot in Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes by Erika Council , here is a list of 31 books like this:

Cover of The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America by The Moosewood Collective

1. The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America

By: The Moosewood Collective

4.03

Format: 96 pages, Hardcover

"It's Moosewood's world. We're just eating in it." --Christine Muhlke, The New York Times The creat… read more

Similar categories in The Moosewood Collective's The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • nonfiction
Cover of The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas by Jennifer McGruther

2. The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

By: Jennifer McGruther

4.23

Format: 128 pages, ebook

A cookbook from the author of the popular website Nourished Kitchen, featuring 175 recipes based on… read more

Similar categories in Jennifer McGruther's The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
  • food
  • nonfiction
Cover of Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] by Nichole Accettola

3. Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

By: Nichole Accettola

4.14

Format: 256 pages, Hardcover

Transport the taste of Scandinavia to your home kitchen with the delightful sweet and savory bites … read more

Similar categories in Nichole Accettola's Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • nonfiction
Cover of The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) by Ree Drummond

4. The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

By: Ree Drummond

4.19

Format: 384 pages, Hardcover

The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond r… read more

Similar categories in Ree Drummond's The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8) book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Baking Yesteryear: The Best Recipes from the 1900s to the 1980s by B. Dylan Hollis

5. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

By: B. Dylan Hollis

4.47

Format: 256 pages, Hardcover

A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more

Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • food
  • nonfiction
Cover of The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook by Nancy Silverton

6. The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook

By: Nancy Silverton

3.56

Format: 512 pages, Hardcover

The eagerly anticipated baking bible from America's most respected 100+ recipes for cookies, cakes… read more

Similar categories in Nancy Silverton's The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
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  • nonfiction
Cover of 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More by Sarah Kieffer

7. 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More

By: Sarah Kieffer

4.38

Format: 304 pages, Hardcover

A Bon Appetit' s Best Cookbooks of Spring 2023 * A Forbes Best Cookbooks of Spring 2023 From Sarah… read more

Similar categories in Sarah Kieffer's 100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
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  • nonfiction
Cover of Go-To Dinners: A Barefoot Contessa Cookbook by Ina Garten

8. Go-To Dinners: A Barefoot Contessa Cookbook

By: Ina Garten

4.26

Format: 256 pages, Hardcover

#1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-… read more

Similar categories in Ina Garten's Go-To Dinners: A Barefoot Contessa Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
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  • nonfiction
Cover of Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks by Crystal Wilkinson

9. Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks

By: Crystal Wilkinson

4.43

Format: 256 pages, Hardcover

A lyrical culinary journey that explores the hidden legacy of Black Appalachians, through powerful … read more

Similar categories in Crystal Wilkinson's Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
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  • nonfiction
Cover of Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen by Erin French

10. Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen

By: Erin French

4.11

Format: 304 pages, Hardcover

Big Heart Little Stove is your new go-to inspiration for cooking thoughtful and meaningful, yet ref… read more

Similar categories in Erin French's Big Heart Little Stove: Bringing Home Meals & Moments from The Lost Kitchen book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
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  • nonfiction
Cover of Start Here: Instructions for Becoming a Better Cook: A Cookbook by Sohla El-Waylly

11. Start Here: Instructions for Becoming a Better Cook: A Cookbook

By: Sohla El-Waylly

4.48

Format: 656 pages, Hardcover

Change the way you think about cooking! In this epic guide to better eating, the chef, recipe devel… read more

Similar categories in Sohla El-Waylly's Start Here: Instructions for Becoming a Better Cook: A Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie by Stacey Mei Yan Fong

12. 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie

By: Stacey Mei Yan Fong

3.79

Format: 384 pages, Hardcover

A "deliciously unique" love letter in pie crust to every state—a delicious portrait of the country … read more

Similar categories in Stacey Mei Yan Fong's 50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
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  • nonfiction
Cover of Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes by Erika Council

13. Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

By: Erika Council

4.48

Format: 208 pages, Hardcover

A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with… read more

Similar categories in Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again: A Cookbook by Natasha Kravchuk

14. Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again: A Cookbook

By: Natasha Kravchuk

4.42

Format: 288 pages, Hardcover

NEW YORK TIMES BESTSELLER • An inviting collection of more than 100 trusted, budget-friendly recipe… read more

Similar categories in Natasha Kravchuk's Natasha's Kitchen: 100+ Easy Family-Favorite Recipes You'll Make Again and Again: A Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
  • food
  • nonfiction
Cover of The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook by Erin French

15. The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook

By: Erin French

4.18

Format: 256 pages, Hardcover

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring s… read more

Similar categories in Erin French's The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • cooking
  • food
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Cover of The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope by José Andrés

16. The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope

By: José Andrés

4.43

Format: 304 pages, Hardcover

NEW YORK TIMES BESTSELLER • A captivating collection of stories and recipes from renowned chefs, lo… read more

Similar categories in José Andrés's The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
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  • nonfiction
Cover of All About Cookies: A Milk Bar Baking Book by Christina Tosi

17. All About Cookies: A Milk Bar Baking Book

By: Christina Tosi

4.09

Format: 272 pages, Hardcover

NEW YORK TIMES BESTSELLER - A mind-blowing collection of more than 100 new cookie recipes and inspi… read more

Similar categories in Christina Tosi's All About Cookies: A Milk Bar Baking Book book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • nonfiction
Cover of Indulge: Delicious and Decadent Dishes to Enjoy and Share by Valerie Bertinelli

18. Indulge: Delicious and Decadent Dishes to Enjoy and Share

By: Valerie Bertinelli

4.13

Format: 352 pages, Hardcover

Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indu… read more

Similar categories in Valerie Bertinelli's Indulge: Delicious and Decadent Dishes to Enjoy and Share book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • nonfiction
Cover of Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook by Jeanine Donofrio

19. Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook

By: Jeanine Donofrio

3.93

Format: 272 pages, Hardcover

The instant New York Times bestseller Love and Lemons is back with make-now and make-ahead vegetar… read more

Similar categories in Jeanine Donofrio's Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead: A Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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Cover of Taste of Home Copycat Favorites Volume 2: Enjoy your favorite restaurant foods, snacks and more at home! by Taste of Home

20. Taste of Home Copycat Favorites Volume 2: Enjoy your favorite restaurant foods, snacks and more at home!

By: Taste of Home

3.92

Format: 195 pages, Kindle Edition

Versions of beloved dishes from Olive Garden, Panera Bread, Starbucks, Rib Shack, Arbys’, Applebee’… read more

Similar categories in Taste of Home's Taste of Home Copycat Favorites Volume 2: Enjoy your favorite restaurant foods, snacks and more at home! book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook by Gina Homolka

21. Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook

By: Gina Homolka

4.30

Format: 299 pages, Kindle Edition

NEW YORK TIMES BESTSELLER • A delectable collection of 120 healthy dishes that use seven ingredient… read more

Similar categories in Gina Homolka's Skinnytaste Simple: Easy, Healthy Recipes with 7 Ingredients or Fewer: A Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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Cover of Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients by Lois Ellen Frank

22. Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients

By: Lois Ellen Frank

4.23

Format: 320 pages, Hardcover

This enriching cookbook celebrates eight important plants Native Americans introduced to the rest o… read more

Similar categories in Lois Ellen Frank's Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • nonfiction
Cover of Bake Smart: Sweets and Secrets from My Oven to Yours by Samantha Seneviratne

23. Bake Smart: Sweets and Secrets from My Oven to Yours

By: Samantha Seneviratne

4.04

Format: 240 pages, Hardcover

Bon Appetit 's "The Best 23 Fall 2023" Eater 's “The 16 Best Cookbooks of Fall 2023” Tasting Table… read more

Similar categories in Samantha Seneviratne's Bake Smart: Sweets and Secrets from My Oven to Yours book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of More Than Cake: 100 Baking Recipes Built for Pleasure and Community by Natasha Pickowicz

24. More Than Cake: 100 Baking Recipes Built for Pleasure and Community

By: Natasha Pickowicz

3.67

Format: 320 pages, Hardcover

The sumptuous debut cookbook from celebrated baker, activist, and pastry “it girl” Natasha Pickowic… read more

Similar categories in Natasha Pickowicz's More Than Cake: 100 Baking Recipes Built for Pleasure and Community book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Let's Make Ramen!: A Comic Book Cookbook by Hugh Amano

25. Let's Make Ramen!: A Comic Book Cookbook

By: Hugh Amano

4.20

Format: 192 pages, Paperback

A comic book cookbook with accessible ramen recipes for the home cook, including simple weeknight b… read more

Similar categories in Hugh Amano's Let's Make Ramen!: A Comic Book Cookbook book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond by Jürgen  Krauss

26. The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond

By: Jürgen Krauss

4.37

Format: 208 pages, Hardcover

Jürgen Krauss's gentle charm, ambitious flavors and scientific know-how captured audiences' hearts … read more

Similar categories in Jürgen Krauss's The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More by Yossy Arefi

27. Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More

By: Yossy Arefi

4.28

Format: 186 pages, Kindle Edition

60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one… read more

Similar categories in Yossy Arefi's Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks by Toni Tipton-Martin

28. Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks

By: Toni Tipton-Martin

4.56

Format: 252 pages, Kindle Edition

JAMES BEARD AWARD NOMINEE • Discover the fascinating history of Black mixology and its enduring inf… read more

Similar categories in Toni Tipton-Martin's Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

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  • nonfiction
Cover of Milk Street Simple by Christopher Kimball

29. Milk Street Simple

By: Christopher Kimball

3.66

Format: 368 pages, Hardcover

The James Beard Award-winning team at Milk Street delivers 200 easy, clever recipes you can just t… read more

Similar categories in Christopher Kimball's Milk Street Simple book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations by Olga Massov

30. Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations

By: Olga Massov

3.53

Format: 304 pages, Hardcover

Transform everyday meals into extraordinary ones , with more than 100 recipes harnessing the power … read more

Similar categories in Olga Massov's Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction
Cover of Big Boards for Families: Healthy, Wholesome Charcuterie Boards and Food Spread Recipes that Bring Everyone Around the Table by Sandy Coughlin

31. Big Boards for Families: Healthy, Wholesome Charcuterie Boards and Food Spread Recipes that Bring Everyone Around the Table

By: Sandy Coughlin

4.03

Format: 176 pages, Hardcover

Create lovely and delicious food boards that bring everyone around the table and spark meaningful f… read more

Similar categories in Sandy Coughlin's Big Boards for Families: Healthy, Wholesome Charcuterie Boards and Food Spread Recipes that Bring Everyone Around the Table book and Erika Council's Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes

  • cookbooks
  • cooking
  • food
  • nonfiction

31 must-read cookbooks books like Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes by Erika Council

Transform Your Habits

The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America

The Moosewood Collective

4.03

Transform Your Habits

The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

Jennifer McGruther

4.23

Transform Your Habits

Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

Nichole Accettola

4.14

Transform Your Habits

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

Ree Drummond

4.19

View all the books

20 Top nonfiction books like Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More by Yossy Arefi

Transform Your Habits

Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]

Nichole Accettola

4.14

Transform Your Habits

Magnolia Table, Volume 3: A Collection of Recipes for Gathering

Joanna Gaines

4.30

Transform Your Habits

The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)

Ree Drummond

4.19

Transform Your Habits

Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

B. Dylan Hollis

4.47

View all the books

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