The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
By: Bill Leung
4.54
Format: 320 pages, Hardcover
The family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and …
Want to Read $ 4.99If you liked the cookbooks plot in The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook by Bill Leung , here is a list of 19 books like this:
1. Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains
By: Tieghan Gerard
4.60
Format: 645 pages, Hardcover
Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too lo… read more
Want to ReadSimilar categories in Tieghan Gerard's Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
2. Every Grain of Rice: Simple Chinese Home Cooking
By: Fuchsia Dunlop
3.75
Format: 320 pages, Hardcover
Fuchsia Dunlop trained as a chef in China's leading Sichuan cooking school and possesses the rare a… read more
Want to ReadSimilar categories in Fuchsia Dunlop's Every Grain of Rice: Simple Chinese Home Cooking book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
3. Smitten Kitchen Keepers: New Classics for Your Forever Files
By: Deb Perelman
4.34
Format: 320 pages, Hardcover
A collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chick… read more
Want to Read $ 17.99Similar categories in Deb Perelman's Smitten Kitchen Keepers: New Classics for Your Forever Files book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
4. Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
By: B. Dylan Hollis
4.47
Format: 256 pages, Hardcover
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from t… read more
Want to Read $ 12.99Similar categories in B. Dylan Hollis's Baking Yesteryear: The Best Recipes from the 1900s to the 1980s book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
- reference
5. To Asia, With Love: Everyday Asian Recipes and Stories From the Heart
By: Hetty McKinnon
4.45
Format: 256 pages, Hardcover
For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a ho… read more
Want to ReadSimilar categories in Hetty McKinnon's To Asia, With Love: Everyday Asian Recipes and Stories From the Heart book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- cookbooks
- cooking
- food
- nonfiction
- reference
- asian literature
6. Sweet Enough: A Dessert Cookbook
By: Alison Roman
4.22
Format: 301 pages, Kindle Edition
A simple, stylish cookbook full of desserts that come together faster than you can eat them—from th… read more
Want to Read $ 4.99Similar categories in Alison Roman's Sweet Enough: A Dessert Cookbook book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
7. Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook
By: Melissa Clark
4.06
Format: 256 pages, Hardcover
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--rec… read more
Want to Read $ 4.99Similar categories in Melissa Clark's Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
8. What's for Dessert: Simple Recipes for Dessert People: A Baking Book
By: Claire Saffitz
4.33
Format: 364 pages, Kindle Edition
JAMES BEARD AWARD NOMINEE • NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Ti… read more
Want to Read $ 4.99Similar categories in Claire Saffitz's What's for Dessert: Simple Recipes for Dessert People: A Baking Book book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
9. The Wok: Recipes and Techniques
By: J. Kenji López-Alt
4.67
Format: 672 pages, Hardcover
J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than h… read more
Want to Read $ 30.39Similar categories in J. Kenji López-Alt's The Wok: Recipes and Techniques book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
10. Mi Cocina: Recipes and Rapture from My Kitchen in México
By: Rick Martinez
4.46
Format: 304 pages, Hardcover
Join Rick Martínez on a once-in-a-lifetime culinary journey throughout México that begins in Mexico… read more
Want to Read $ 7.99Similar categories in Rick Martinez's Mi Cocina: Recipes and Rapture from My Kitchen in México book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
11. The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
By: Bill Leung
4.54
Format: 320 pages, Hardcover
The family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and … read more
Want to Read $ 4.99Similar categories in Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
- asian literature
- china
12. Start Here: Instructions for Becoming a Better Cook: A Cookbook
By: Sohla El-Waylly
4.48
Format: 656 pages, Hardcover
Change the way you think about cooking! In this epic guide to better eating, the chef, recipe devel… read more
Want to Read $ 17.99Similar categories in Sohla El-Waylly's Start Here: Instructions for Becoming a Better Cook: A Cookbook book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
13. Salad Freak: Recipes to Feed a Healthy Obsession
By: Jess Damuck
3.66
Format: 272 pages, Hardcover
Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her p… read more
Want to Read $ 14.76Similar categories in Jess Damuck's Salad Freak: Recipes to Feed a Healthy Obsession book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
14. Korean American: Food that Tastes Like Home
By: Eric Kim
4.38
Format: 288 pages, Hardcover
An homage to what it means to be Korean American with delectable recipes that explore how new culin… read more
Want to Read $ 4.99Similar categories in Eric Kim's Korean American: Food that Tastes Like Home book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
- asian literature
"Getting a recipe out of my mother is like pulling teeth out of a tiger's mouth."-Eric Kim, Korean American: Food that Tastes Like Home
15. The Food of Sichuan
By: Fuchsia Dunlop
4.67
Format: 495 pages, Hardcover
Almost twenty years after the publication of Land of Plenty, considered by many to be one of the gr… read more
Want to Read $ 21.37Similar categories in Fuchsia Dunlop's The Food of Sichuan book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
- china
16. RecipeTin Eats Dinner
By: Nagi Maehashi
4.68
Format: 372 pages, ebook
150 dinner recipes. Fail-proof. Delicious. Addictive. The food you want to cook, eat and share, nig… read more
Want to Read $ 18.11Similar categories in Nagi Maehashi's RecipeTin Eats Dinner book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
17. A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
By: Kevin Pang
4.20
Format: 384 pages, Kindle Edition
Named a Best Cookbook of 2023 by The New York Times and Serious EatsJames Beard Award winner Kevin … read more
Want to Read $ 17.99Similar categories in Kevin Pang's A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- cookbooks
- cooking
- food
- nonfiction
- reference
18. The Book On Pie: Everything You Need to Know to Bake Perfect Pies
By: Erin Jeanne McDowell
4.61
Format: 352 pages, Hardcover
A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book on pie you'll… read more
Want to Read $ 24.99Similar categories in Erin Jeanne McDowell's The Book On Pie: Everything You Need to Know to Bake Perfect Pies book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- foodie
- cookbooks
- cooking
- food
- nonfiction
- reference
![Cover of First Generation: Recipes from My Taiwanese-American Home [A Cookbook] by Frankie Gaw](https://images-na.ssl-images-amazon.com/images/S/compressed.photo.goodreads.com/books/1654553912i/61240340.jpg)
19. First Generation: Recipes from My Taiwanese-American Home [A Cookbook]
By: Frankie Gaw
4.44
Format: 224 pages, Kindle Edition
ABOUT FIRST GENERATION In this stunning exploration of identity through food, the blogger behind L… read more
Want to Read $ 5.99Similar categories in Frankie Gaw's First Generation: Recipes from My Taiwanese-American Home [A Cookbook] book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
20. Gatherings: Casual-Fancy Meals to Share
By: America's Test Kitchen
3.30
Format: 319 pages, Kindle Edition
The cooks of America's Test Kitchen share how they entertain at home, with 140 recipes from simple … read more
Want to Read $ 17.99Similar categories in America's Test Kitchen's Gatherings: Casual-Fancy Meals to Share book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- cookbooks
- food
- nonfiction
21. Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations
By: Olga Massov
3.53
Format: 304 pages, Hardcover
Transform everyday meals into extraordinary ones , with more than 100 recipes harnessing the power … read more
Want to Read $ 14.99Similar categories in Olga Massov's Hot Sheet: Sweet and Savory Sheet Pan Recipes for Every Day and Celebrations book and Bill Leung's The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook
- cookbooks
- cooking
- food
- nonfiction
