Joy of Cooking
By: Irma S. Rombauer
4.13
Format: 1200 pages, Hardcover
In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of…
Want to Read $ 19.99If you liked the culinary plot in Joy of Cooking by Irma S. Rombauer , here is a list of 14 books like this:
1. Mastering the Art of French Cooking
By: Julia Child , Simone Beck , Louisette Bertholle , Sidonie Coryn
4.25
Format: 684 pages, Hardcover
For over fifty years, New York Times bestseller Mastering the Art of French Cooking has been the de… read more
Want to Read $ 22.99Similar categories in Julia Child's Mastering the Art of French Cooking book and Irma S. Rombauer's Joy of Cooking
- classics
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
"Just like becoming an expert in wine–you learn by drinking it, the best you can afford–you learn about great food by finding the best there is, whether simply or luxurious. The you savor it, analyze …"-Julia Child, Mastering the Art of French Cooking
2. Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long
By: Martha Stewart , Martha Stewart Living Magazine
3.98
Format: 384 pages, Paperback
No matter how busy you are, at the end of the day you want fresh, flavorful meals that are easy to p… read more
Want to Read $ 14.99Similar categories in Martha Stewart's Everyday Food: Great Food Fast: 250 Recipes for Easy, Delicious Meals All Year Long book and Irma S. Rombauer's Joy of Cooking
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
3. Martha Stewart's Cookies: The Very Best Treats to Bake and to Share
By: Martha Stewart , Victor Schrager
4.10
Format: 352 pages, Paperback
A perfect Mother’s Day gift!Cookies are the treat that never disappoints. Whether you’re baking for… read more
Want to Read $ 7.99Similar categories in Martha Stewart's Martha Stewart's Cookies: The Very Best Treats to Bake and to Share book and Irma S. Rombauer's Joy of Cooking
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
4. Barefoot in Paris
By: Quentin Bacon , Ina Garten
4.14
Format: 240 pages, Hardcover
Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decaden… read more
Want to Read $ 7.99Similar categories in Quentin Bacon's Barefoot in Paris book and Irma S. Rombauer's Joy of Cooking
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
5. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
By: Wendy MacNaughton , Samin Nosrat
4.39
Format: 480 pages, Hardcover
A visionary new master class in cooking that distills decades of professional experience into just … read more
Want to Read $ 19.99Similar categories in Wendy MacNaughton's Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking book and Irma S. Rombauer's Joy of Cooking
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- food and drink
6. The Taste of Home Cookbook
By: Janet Briggs , Beth Wittlinger
4.06
Format: None pages, Loose-Leaf
More than 1,200 recipes--including more than 135 light recipes--are compiled in this sturdy five-ri… read more
Want to ReadSimilar categories in Janet Briggs's The Taste of Home Cookbook book and Irma S. Rombauer's Joy of Cooking
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
7. Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners
By: Rachael Ray
4.06
Format: None pages, Paperback
Even your favorite dinner can lose its appeal when it's in constant rotation, so mix it up! With he… read more
Want to ReadSimilar categories in Rachael Ray's Rachael Ray 365: No Repeats: A Year of Deliciously Different Dinners book and Irma S. Rombauer's Joy of Cooking
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
8. The America's Test Kitchen Family Cookbook
By: America's Test Kitchen , Carl Tremblay , Daniel J. Van Ackere
4.06
Format: None pages, Spiral-bound
A revision of the Fall 2005 BookSense pick and bestseller, this edition features a new light recipe… read more
Want to ReadSimilar categories in America's Test Kitchen's The America's Test Kitchen Family Cookbook book and Irma S. Rombauer's Joy of Cooking
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- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
9. The Fannie Farmer Cookbook
By: Fannie Merritt Farmer , Marion Cunningham , Archibald Candy Corporation , Fannie Farmer Cookbook Corporation
4.12
Format: None pages,
Want to ReadSimilar categories in Fannie Merritt Farmer's The Fannie Farmer Cookbook book and Irma S. Rombauer's Joy of Cooking
- classics
- cookbooks
- cooking
- food
- nonfiction
- reference
Similar categories in Betty Crocker's Betty Crocker's Cookbook book and Irma S. Rombauer's Joy of Cooking
- classics
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
11. Better Homes and Gardens New Cook Book
By: Better Homes and Gardens
5.00
Format: 160 pages, Hardcover
Features: Over 900 new recipes -- 1,200 in all-reflect current eating habits and lifestyles; 500 ne… read more
Want to ReadSimilar categories in Better Homes and Gardens's Better Homes and Gardens New Cook Book book and Irma S. Rombauer's Joy of Cooking
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
12. The Smitten Kitchen Cookbook
By: Deb Perelman
4.54
Format: None pages, Hardcover
The long-awaited cookbook by Deb Perelman of Smitten Kitchen--home cook, mom, photographer, and cel… read more
Want to ReadSimilar categories in Deb Perelman's The Smitten Kitchen Cookbook book and Irma S. Rombauer's Joy of Cooking
- foodie
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- nonfiction
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13. Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food
By: Jessica Seinfeld , Lisa Hubbard
4.15
Format: 32 pages,
Want to ReadSimilar categories in Jessica Seinfeld's Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food book and Irma S. Rombauer's Joy of Cooking
- cookbooks
- cooking
- food
- nonfiction
- reference
14. Baking: From My Home to Yours
By: Dorie Greenspan , Alan Richardson
4.33
Format: 268 pages, Hardcover
Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Herme, Daniel B… read more
Want to ReadSimilar categories in Dorie Greenspan's Baking: From My Home to Yours book and Irma S. Rombauer's Joy of Cooking
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- reference
15. Giada's Family Dinners
By: Victoria Pearson , Giada De Laurentiis
3.50
Format: 185 pages, Hardcover
In her New York Timesbestseller Everyday Italian, Giada De Laurentiis introduced us to the simple, … read more
Want to ReadSimilar categories in Victoria Pearson's Giada's Family Dinners book and Irma S. Rombauer's Joy of Cooking
- cookbooks
- cooking
- food
- nonfiction
- reference
- food and drink
16. Fix-it and Forget-it Cookbook
By: Phyllis Pellman Good , Dawn J. Ranck
4.00
Format: 205 pages, Paperback
Want to ReadSimilar categories in Phyllis Pellman Good's Fix-it and Forget-it Cookbook book and Irma S. Rombauer's Joy of Cooking
- culinary
- cookbooks
- cooking
- food
- nonfiction
- how to
- reference
17. The New Best Recipe
By: Cook's Illustrated , None , Carl Tremblay
3.73
Format: 48 pages, Hardcover
The flagship book of the award-winning, best-selling series, is back-bigger and better than ever. F… read more
Want to ReadSimilar categories in Cook's Illustrated's The New Best Recipe book and Irma S. Rombauer's Joy of Cooking
18. I'm Just Here for the Food: Food + Heat = Cooking
By: Alton Brown
3.40
Format: None pages,
Blending humor, wisdom, history, pop culture, science, and basic cooking knowledge, the host of Foo… read more
Want to ReadSimilar categories in Alton Brown's I'm Just Here for the Food: Food + Heat = Cooking book and Irma S. Rombauer's Joy of Cooking
19. The Silver Palate Cookbook
By: Sheila Lukins , Michael McLaughlin , Julee Rosso
3.88
Format: 192 pages, Paperback
With over 2.2 million copies in print, the widely acclaimed The Silver Palate Cookbookis firmly est… read more
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20. How to Cook Everything: Simple Recipes for Great Food
By: Mark Bittman
4.07
Format: 640 pages, Hardcover
Great Food Made Simple Here's the breakthrough one-stop cooking reference for today's generation of… read more
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21. Joy of Cooking
By: Irma S. Rombauer
4.13
Format: 1200 pages, Hardcover
In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of… read more
Want to Read $ 19.99Similar categories in Irma S. Rombauer's Joy of Cooking book and Irma S. Rombauer's Joy of Cooking
- classics
- foodie
- culinary
- cookbooks
- cooking
- food
- nonfiction
- how to
- reference
- food and drink
